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Ice, Ice, Babies!
Ice, Ice, Babies!
Read more...- Especially made to be enjoyed over ice in a large glass
- A sweeter style sparkling (called Demi-Sec) - easy drinking, juicy, fruity style fizz in a 200ml piccolo size
- Try adding summer fruits like strawberries, lemons and limes to make your own Veuve du Vernay Ice cocktail!
Sam Kim – 4 Stars
RRP $7.99
$6.49
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These guys fly under the radar a little bit!
These guys fly under the radar a little bit!
Read more...- Named after the NZ falcon - endangered bird of prey, star of the $20 bill and occasional visitor to the vineyard!
- Falconhead is a range produced by the crew that used to own Morton Estate
- Medium bodied, rich and spicy style white - the perfect wine to pair with spicy Asian food!
RRP $17.99
$13.99
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Champagne through a Penfolds lens.
Champagne through a Penfolds lens.
Read more...- A Penfolds collaboration with the French Champagne house Thienot
- "Made under the watchful eye of Penfolds Chief Winemaker Peter Gago, this Champagne Cuvée Brut NV celebrates the shared mutual style and quality ambitions of Thiénot and Penfolds."
- Comes presented in a Penfolds Champagne branded gift box
RRP $90
$74.99
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Another ka pai vintage for this iconic Sauvy!
Another ka pai vintage for this iconic Sauvy!
Read more...- Tohu (pronounced tor-who) - the world's first Maori owned wine company
- 90/100 & Top Value Award (Jane Skilton MW, The Real Review), 93/100 (Sam Kim), 93/100 (Cam Douglas MS)
- "Bright crunchy citrus fruit leading to a zesty, dry finish" (Jane Skilton MW, The Real Review)
- Using fruit from four vineyards in the Awatere Valley, Marlborough
- Typical crisp, fresh, lively Marlborough SauvyB
Cam Douglas MS – 93/94 Points Excellent
Sam Kim – 93 Points
The Real Review – Top Value
The Real Review – 4 Stars
RRP $17.99
$15.99
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Bargain buy Pinot - made by Trophy winning winemaker!
Bargain buy Pinot - made by Trophy winning winemaker!
Read more...- Made by Vavasour in Marlborough - the winemaker is former Champion Winemaker of the Year winner Stu Marfell (NZ Int'l Wine Show 2022)
- 91/100 (Sam Kim, Wine Orbit)
- A blend of fruit from Marlborough's Wairau and Awatere Valley sub regions, aged 11 months in French oak
- Smooth, elegant style with dark berry and cherry fruit flavours and a touch of spice
Sam Kim – 91 Points
RRP $21.99
$16.99
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"Made by old hands and new minds"
"Made by old hands and new minds"
Read more...- Quality, boutique Central Otago producer, best known for their Pinot!
- "Made by old hands and new minds"
- Aged 11 months in oak, certified organic Pinot
RRP $49.99
$44.99
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"An impressive fizz offering good value" (Bob Campbell MW)
"An impressive fizz offering good value" (Bob Campbell MW)
Read more...- 93/100 & Top Rank (Bob Campbell MW, The Real Review, December 2019), 4 Stars & Best Buy (Cuisine magazine 2020)
- "An impressive fizz offering good value." (Bob Campbell MW)
- Methode Traditionelle - made in the same way as Champagne
- One of Marlborough's pioneer fizz labels!
The Real Review – Top Rank
Bob Campbell MW – 4 Stars
Cuisine 4 Stars & Best Buy
RRP $39.99
$26.99
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Consistently one of Hawke's Bay's best value reds!
Consistently one of Hawke's Bay's best value reds!
Read more...- NZ Bordeaux blend of Merlot and Cabernet Sauvignon - consistently one of Hawke's Bay's best value reds!
- Aged 12 months in oak - medium bodied, smooth, rich and supple style red full of dark berry and plum flavours
- It's all about the juicy, fruit driven goodness of Merlot with a good Cabernet backbone
RRP $19.99
$16.99
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Mouth-wateringly, deliciously, juicy style! Gold medal @ NZIWS!
Mouth-wateringly, deliciously, juicy style! Gold medal @ NZIWS!
Read more...- Gold medal (NZ Int'l Wine Show 2025)
- A mouth-wateringly delicious, juicy, medium style Riesling with loads of citrusy, tropical fruit flavours
- Using fruit from the Waipara Valley, north Canterbury (a great spot for the aromatic styles!)
- Spicy Asian cuisine is the food match you want here (like a Thai chicken curry)
The National Wine Awards of Aotearoa NZ – Silver
NZIWS Gold
RRP $17.99
$15.99
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This just great value Gimblett Gravels red!
This just great value Gimblett Gravels red!
Read more...- Great value, rich and full bodied Gimblett Gravels Bordeaux style red blend of Cabernet Sauvignon (77%) and Merlot (23%)
- 90/100 (Jane Skilton MW, The Real Review) - "A little time in bottle has allowed some complexity to develop so that alongside the ripe ripe berry fruit there's also a little forest floor and smoke."
- From an excellent 2021 Hawke's Bay vintage
- Aged for 18 months in high quality oak, 30% of it expensive new French oak
- Drink now or cellar for 5-6 years
Cam Douglas MS – 93/94 Points Excellent
The Real Review – 4 Stars
RRP $27.99
$19.99
