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This is dangerously drinkable!
This is dangerously drinkable!
- Juicy, fruit bomb Spanish red - dangerously drinkable!
- 4 1/2 Stars (Sam Kim) - "offers sunny-sweet fruit flavours backed by silky tannins, finishing long and delectable"
- Garnacha is the grape - this is exploding with fresh, juicy berry fruit flavours!
- Real Compania de Vinos (ray-al comp-an-year de vee-nos) means the Royal Wine Company,
RRP $18.99
$12.99
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This is class.
This is class.
- A classy, premium Central Otago Pinot that has boasted an incredible list of Trophies, Golds and 5 Star reviews down the years!
- Full bodied, rich and complex style
- Drinking well now but this is a style that has the legs to be cellared until 2033
$50.00
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"Flagship cabernet sauvignon from a selection of the best high-altitude vineyards"
"Flagship cabernet sauvignon from a selection of the best high-altitude vineyards"
- First class Cabernet from one of Argentina's top producers (and part of the LVMH luxury brands group)
- 94/100 (Bob Campbell MW) - "Flagship cabernet sauvignon from a selection of the best high-altitude vineyards with cassis, black olive, blackberry, floral/violet and spicy oak flavours. Tight, firmly-structured wine that promises to cellar well."
- Drink now or cellar until 2033
- Each bottle beautifully presented in Terrazas de los Andes branded tissue
RRP $85
$79.99
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Coleraine 2020 - "Unbelievably good"
Coleraine 2020 - "Unbelievably good"
- Coleraine '20 - the 36th release of the wine Decanter magazine recently labelled as "New Zealand's First Growth"
- 5 Stars, 98/100 (Bob Campbell MW), 100/100 (Sam Kim), 97/100 (Huon Hooke), 98/100 (Gary Walsh), 5 Stars (Michael Cooper)
- Each magnum individually wrapped in Coleraine branded, vintage dated tissue and packaged in a Te Mata branded wooden box
$299.00
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How do they do it?!
How do they do it?!
- Three year old aged Tempranillo from Valencia in Spain, aged 12 months in oak, made with the help of Master of Wine Norrel Robertson
- 4 1/2 Stars, 91/100 (Sam Kim) - "It's juicy and supple in the mouth displaying smooth texture and rounded mouthfeel"
- Medium bodied, smooth style red - a perfectly aged European red at a bargain price!
- Imported by NZ Master of Wine Steve Bennett
RRP $18.99
$14.99
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Livin' life like it's golden.
Livin' life like it's golden.
- First produced by Wolf Blass for Qantas' Business & First Class customers
- The classic Barossa style Shiraz - big, bold, rich red
- Pair with seared Kangaroo fillet or sizzling Mongolian lamb (or a lump of good old Kiwi roast beef or lamb will do!)
RRP $32.99
$25.99
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You cheeky little devil you!
You cheeky little devil you!
- The Devil lives in the cellar, or so the story goes...
- Soft, juicy, silky smooth Merlot - Chilean style!
- A regular in the top listings for World's Most Admired Wine Brand (Drinks International)
RRP $18.99
$14.99
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Light, easy Pinot for a cheeky little Devil.
Light, easy Pinot for a cheeky little Devil.
- The Devil lives in the cellar, or so the story goes...
- Rated No.4 Most Admired Wine Brand in the World 2019 (Drinks International)
- Light, soft, easy drinking Pinot - South American style!
RRP $18.99
$14.99
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Didn't call it Gold for no reason!
Didn't call it Gold for no reason!
- A blend from across South Australia - Coonawarra, Barossa and McLaren Vale
- Aged for 5 months in oak - medium bodied, full of rich, juicy black berry and cherry flavours
- Formerly known as just "Gold Label", now "Gold Label Regional Reserve"
RRP $32.99
$25.99
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Aged in whiskey barrels? Are ya nuts?!
Aged in whiskey barrels? Are ya nuts?!
- 91/100 & Top Value (Huon Hooke, The Real Review) - "Full-bodied and rich, dense and weighty...It would reward a little cellaring. Good value."
- Aged 15 months in American oak before selected parcels are finished in Scottish whiskey barrels!
- Using fruit from the Barossa Valley, south Australia
- Medium to full bodied style red, sweet, dark fruits and chocolate flavours
RRP $25.99
$20.99