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"Fish and chips by the beach with a generous squeeze of lemon."
"Fish and chips by the beach with a generous squeeze of lemon."
Read more...- Off-dry style 12.5% Riesling with juicy acidity and a touch of sweetness
- Made from two vineyard sites soaking up all that maritime goodness literally across the road
- Food match? Try classic Kiwi fish & chips with a squeeze of lemon
RRP $24.99
$21.99
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Lunchtime tipple? Not a baaaa'd idea at all!
Lunchtime tipple? Not a baaaa'd idea at all!
Read more...- From a vineyard in the Waipara Valley that was formerly a sheep farm
- "Classic" style Riesling - a lush sweetness with crisp acidity at a slightly lower 11% alcohol
- The perfect pair to sweet or spicy Asian cuisine!
RRP $18.99
$16.99
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007-Riesling!
007-Riesling!
Read more...- 92/100 (Cam Douglas MS), 89/100 (Stephen Wong MW, The Real Review)
- "Crisp and refreshing with best drinking from 2028 through 2034+." (Cam Douglas MS)
- Dry style Riesling with plenty of mouth puckering citrus flavours!
- Named after a Spy Base in Marlborough
Cam Douglas MS – 90/92 Points Premium
The Real Review – 3 Stars
RRP $26.99
$22.99
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Listed in Top 10 NZ Rieslings in Cuisine!
Listed in Top 10 NZ Rieslings in Cuisine!
Read more...- 4 1/2 Stars & Top 10 NZ Riesling (Cuisine magazine 2026)
- "The palate is racy and limey with clean fruit very well handled. Off dry and lengthy with a juicy finish" (Cuisine)
- There's a secret to their winemaking (the secret's in the name)
- A label that rarely fails to deliver solid bang for buck
Cuisine 4 1/2 Stars
RRP $18.99
$15.99
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"Ticks all the boxes and is a gloriously drinkable riesling"
"Ticks all the boxes and is a gloriously drinkable riesling"
Read more...- Dry style Riesling from the village of Watervale just south of the Clare Valley - they produce some seriously good Riesling here!
- Jim Barry first produced this label in 1974 - that's over 50 consecutive vintages of their Watervale Riesling!
- 92/100 & Top Value Award (The Real Review) - "Delivers archetypal Clare Valley riesling at a great price, year in, year out. This latest release ticks all the boxes and is a gloriously drinkable riesling that performs well now and will also cellar beautifully for another 7-10 years."
The Real Review – Top Value
The Real Review – 4 Stars
RRP $27.99
$21.99
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Mouth-wateringly, deliciously, juicy style! Gold medal @ NZIWS!
Mouth-wateringly, deliciously, juicy style! Gold medal @ NZIWS!
Read more...- Gold medal (NZ Int'l Wine Show 2025)
- A mouth-wateringly delicious, juicy, medium style Riesling with loads of citrusy, tropical fruit flavours
- Using fruit from the Waipara Valley, north Canterbury (a great spot for the aromatic styles!)
- Spicy Asian cuisine is the food match you want here (like a Thai chicken curry)
The National Wine Awards of Aotearoa NZ – Silver
NZIWS Gold
RRP $17.99
$15.99
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"A well-balanced dry style of Riesling"
"A well-balanced dry style of Riesling"
Read more...- Part of the "Expressions of Leefield" range – very limited release wines, small parcels of fruit from special sites
- 93/100, Top Rank Award & Top Value Award (Stephen Wong MW, The Real Review) - "this is a very carefully balanced riesling which hides its 9 grams per litre of residual sugar very well."
- "A well-balanced dry style of Riesling." (Matt, winemaker)
- Produced by Marisco vineyards, Leefield is the new label by Brent Marris (The Ned and formerly Wither Hills)
- Leefield is a fully operational vineyard farm in Marlborough's Waihopai Valley
The Real Review – Top Rank
The Real Review – Top Value
The Real Review – 4 Stars
International Wine Challenge SILVER
Cuisine 4 Stars
$24.99
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And there was light!
And there was light!
Read more...- What started out as a rabbit infested block of dirt back in 1997 has become one of Central Otago's shining stars
- Single vineyard off-dry to medium style Central Otago Riesling
- 4 1/2 Stars (Michael Cooper), 5 Stars & 95/100 (Sam Kim)
- "This medium-bodied wine is invitingly scented...gentle sweetness and finely balanced acidity." (Michael Cooper)
Sam Kim – 95 Points
Michael Cooper 4.5 Stars
RRP $35
$27.99
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A wine to woo the dinner party guests!
A wine to woo the dinner party guests!
Read more...- Greywacke is the wine label of the Judd family
- 94/100 (Decanter), 93/100 (Stephen Wong MW, The Real Review) - "A blockbuster style of riesling that is packed full of flavour."
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- Off-dry style Riesling oozing with class and style!
Decanter – 94 Points
The Real Review – 4 Stars
Michael Cooper 5 Stars
RRP $35
$31.99
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"It’s floral, zesty, and just a little bit flirty"
"It’s floral, zesty, and just a little bit flirty"
Read more...- Off-dry style Riesling from Misty Cove's Fareham Lane vineyard in Marlborough
- 4 Stars (Michael Cooper, NZ Listener), Silver medal (NZ Int'l Wine Show 2025), 5 Stars & 94/100 (Sam Kim)
- "It is mouthfilling and vibrantly fruity, with very good depth of citrusy, appley, slightly spicy flavours, fresh acidity and a dry (2.6 grams/litre of residual sugar) finish." (Michael Cooper, NZ Listener)
Cam Douglas MS – 93/94 Points Excellent
Sam Kim – 94 Points
Michael Cooper 4 Stars
NZIWS Silver
RRP $24.99
$22.99
