-
"Estate Pinot Noir 2024 is both endlessly refreshing and wildly sumptuous in the glass."
"Estate Pinot Noir 2024 is both endlessly refreshing and wildly sumptuous in the glass."
Read more...- 93/100 (James Suckling) - "A very direct and serious pinot noir that delivers beautifully pure strawberry and cherry character with hints of spices"
- Established in 1896, but this is only Te Mata Estate's fifth ever release of Estate Pinot Noir with no 2023 vintage made due to Cyclone Gabrielle
- "Estate Pinot Noir 2024 is both endlessly refreshing and wildly sumptuous in the glass." (Te Mata)
- Aged 11 months in oak, from Te Mata's own vineyards in Hawke's Bay
RRP $29.99
$24.99
-
"Since its debut from the 2018 vintage, Alma has emerged as the Hawke's Bay region's finest Pinot Noir."
"Since its debut from the 2018 vintage, Alma has emerged as the Hawke's Bay region's finest Pinot Noir."
Read more...- 95/100 (James Suckling) - "So savory. Solid and structured yet highly approachable at the end."
- "Since its debut from the 2018 vintage, Alma has emerged as the Hawke's Bay region's finest Pinot Noir" (Michael Cooper)
- One of (possibly THE) greatest Hawke's Bay Pinot money can buy!
- Named Alma after the Battle of Alma and Dr James Thomson, a fore father to the Buck family and owners of Te Mata Estate
RRP $75.99
$65.99
-
Not baaaah'd at all.
Not baaaah'd at all.
Read more...- Classic Central Otago style Pinot, savoury dark red fruit and cherry flavours
- Named after the original shepherds that slogged it out on Otago's high country sheep stations
- Food match with game meats like venison or duck
RRP $24.99
$21.99
-
Consistently packs a punch for a Pinot just over the $20 mark!
Consistently packs a punch for a Pinot just over the $20 mark!
Read more...- 4 Stars & Best Buy (Cuisine magazine 2026)
- From a vineyard sites in the Awatere Valley, Marlborough
- A richly flavoured Pinot offering way more complexity than you'd normally get at this price! A bargain!
- If it's kai time this is the red to enjoy with a cut of good old New Zealand lamb!
RRP $25.99
$21.99
-
Love Pinot? Go wild.
Love Pinot? Go wild.
Read more...- Fermented with a naturally occurring, wild-flora to help create wines with more richness, texture and complexity
- Lots of vibrant red berry and cherry fruit flavours with a touch of spice
- Pair with duck, lamb or salmon
RRP $20.99
$17.99
-
"The texture is velvet, the finish complex...this is a gorgeous Pinot Noir."
"The texture is velvet, the finish complex...this is a gorgeous Pinot Noir."
Read more...- Pinot Noir from Felton Road, Bannockburn in Central Otago
- Home to the first vines planted in Bannockburn
- "The texture is velvet, the finish complex...this is a gorgeous Pinot Noir."
- Seriously good! Drink now or cellar to 2035
RRP $44.99
$39.99
-
A Gold medal every year since 2001. Impressive or what?
A Gold medal every year since 2001. Impressive or what?
Read more...- Every vintage since 2001 has won Gold or 5 Star, impressive huh?
- "The 2024 vintage yielded beautiful fruit from each of our sites, which we have simply guided gently through to the bottle with minimal handling...As always this wine shows classic Rockburn elegance, integrity and balance." (Rockburn)
- Classy Central Pinot - silky, supple with a touch of spice
RRP $48
$42.99
-
High flying Pinot for a cheep-cheep price!
High flying Pinot for a cheep-cheep price!
Read more...- 5 Stars, 94/100 (Sam Kim) - "succulent fruit intensity combined with plump mouthfeel and silky texture, finishing long and velvety"
- Gold medal (New World Wine Awards 2025), 4 1/2 Stars & Top 10 NZ Pinot Noirs (Cuisine magazine 2025)
- Passionate about Pinot as well as the birds they've named them after - they're Sponsors of the Wingspan Birds of Prey Trust
- Rich and savoury - this little bird poops over plenty of other bigger name Pinot brands
RRP $29.99
$26.99
-
"It is markedly more complex than most sub-$30 Central Otago Pinot Noirs"
"It is markedly more complex than most sub-$30 Central Otago Pinot Noirs"
Read more...- "It is markedly more complex than most sub-$30 Central Otago Pinot Noirs" (Michael Cooper)
- Gold used to be the main treasure in these neck of the woods, now it's the grapes worth their weight in gold!
- Made with Pinot Noir grapes from Terra Sancta's high altitude Bannockburn vineyards
- The guys at Terra Sancta describe this one as a "delicious, vibrant Pinot Noir” - good to go up to 5 years from vintage
$29.99
-
They're chasing Pinot Noir perfection.
They're chasing Pinot Noir perfection.
Read more...- From a winery at the base of Mount Maude, Lake Wanaka
- Medium to full bodied in style, it's the classic Central style with dark fruits and velvety tannins
- "It will take a lifetime to truly understand the variety and how it performs under different conditions but SK and I will have a lot of fun learning."
RRP $49.99
$45.99



















