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Sauvy without the booze!
Sauvy without the booze!
Read more...- A South Australian Sauvy without the booze!
- Dry white with fresh, tropical fruit flavours
- Contains no more than 0.5% alcohol (same as what you'll find in natural fruit juices)
RRP $14.99
$12.99
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"Tropical fruit flavours of the Wairau valley with the more herbaceous elements of the Awatere Valley"
"Tropical fruit flavours of the Wairau valley with the more herbaceous elements of the Awatere Valley"
Read more...- Made by Esk Valley using fruit from vineyards in a couple of other famous valleys - the Awatere and Wairau in Marlborough
- "Tropical fruit flavours of the Wairau valley with the more herbaceous elements of the Awatere Valley"
- Bust it out of the fridge nicely chilled, pair with fresh fish and seafood
RRP $19.99
$15.99
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Sex and the Sauvy.
Sex and the Sauvy.
Read more...- Gold medal (NZ Int'l Wine Show 2024), 5 Stars & 95/100 (Sam Kim), 4 Stars (Cuisine magazine 2025)
- Co-lab by actor and designer Sarah Jessica Parker and Invivo wines
- "We had great fun making this wine and we hope very much that you love it as much as we do!" (SJP)
Sam Kim – 95 Points
NZIWS Gold
Cuisine 4 Stars
RRP $23.99
$19.99
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"A serious, very age-worthy wine"
"A serious, very age-worthy wine"
Read more...- Sauvignon Blanc and Semillon blend from the eastern end of Waiheke Island
- 5 Stars (Michael Cooper) - "Fragrant and full-bodied, it has ripe, tropical fruit flavours, strong and vigorous, with slightly toasty notes adding complexity and a dry, well-rounded finish."
- Named after gravestone boulders littered across their volvanic hilltop vineyards
Michael Cooper 5 Stars
RRP $34.99
$29.99
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5 Stars, Best Buy & No.1 NZ Sauvignon Blanc in Cuisine - "The very definition of best buying."
5 Stars, Best Buy & No.1 NZ Sauvignon Blanc in Cuisine - "The very definition of best buying."
Read more...- "This huge-volume label offers top value" (Michael Cooper)
- 5 Stars, Best Buy & No.1 NZ Sauvignon Blanc (Cuisine magazine 2025) - "The very definition of best buying"
- Crisp, vibrant, mouth-watering Marlborough Sauvy
- Pair it with your favourite fresh fish and seafood dishes or summer salads
NZIWS Silver
Cuisine 5 Stars
RRP $17.99
$14.99
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Consistently one of the best bang for buck SauvyB's on the market!
Consistently one of the best bang for buck SauvyB's on the market!
Read more...- Silver medal (NZ Int'l Wine Show 2024), Silver medal (Marlborough Wine Show 2024), 90/100 (Cam Douglas MS) - "There’s no mistaking the freshness, youthfulness and pungent scents of the wine"
- "We use lots of whizz-bang technology to make sure our Sauvignon Blanc is treated carefully to extract all those pure, punchy flavours its famous for" (Simon, the winemaker)
- A blend of Marlborough & Awatere Valley fruit
Cam Douglas MS – 90/92 Points Premium
Marlborough Wine Show – Silver
NZIWS Silver
RRP $16.99
$14.99
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You are cleared for take off! Nnneeaoowww!
You are cleared for take off! Nnneeaoowww!
Read more...- Marlborough SauvyB named after the Catalina flying boat
- 90/100 (Stephen Wong MW, The Real Review) - "The clean fruit and herb flavours are long and crisp"
- 92/100 (Cam Douglas MS) - "Pungent, fruity, tropical and intense"
- There ain't many of them left in the world, you'll find one flying around Marlborough occasionally!
- Drink now to 2027 and pair with fresh kai moana!
Cam Douglas MS – 90/92 Points Premium
The Real Review – 4 Stars
RRP $29.99
$24.99
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"This is one of the best Cape Crest releases"
"This is one of the best Cape Crest releases"
Read more...- Extremely delicious, extremely classy Sauvignon by Te Mata Estate
- 96/100 (Erin Larken, Robert Parker's Wine Advocate) - "This is a 360-degree drinking experience here. Excellent. This is one of the best Cape Crest releases."
- "Cape Crest is unlike any other New Zealand sauvignon blanc" (Fines Wines of NZ)
- 97% Sauvignon Blanc, 2% Semillon and 1% Sauvignon Gris, barrel fermented in new and seasoned French oak
Sam Kim – 96 Points
Michael Cooper 4.5 Stars
RRP $36.99
$31.99
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Aged Sauvignon with serious class and a cult following!
Aged Sauvignon with serious class and a cult following!
Read more...- Oak aged and released as a two to three year old wine - this is a world class wine and a real alternative style of Marlborough Sauvignon Blanc!
- "Distinctive wine that deserves to attract a cult following" (Bob Campbell MW, The Real Review)
- "Te Koko is arguably the wine that launched the concept of premium Sauvignon Blanc in New Zealand in the 1980s—no mean feat." (Robert Parker's Wine Advocate)
- Made by the world famous Cloudy Bay - the guys that put NZ on the world wine map back in the day
RRP $89
$69.99
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Gold at NZ Int'l Wine Show - THREE years running now!
Gold at NZ Int'l Wine Show - THREE years running now!
Read more...- Gold medal (NZ Int'l Wine Show 2025) - that's THREE years in a row winner of a Gold at this show!
- 5 Stars, 94/100 (Sam Kim) - "offering terrific vibrancy and juicy fruit intensity, with a long and tasty finish"
- Named after a natural spring that pops up in their Rapaura vineyard there in Marlborough
- Juicy, fresh and zingy with citrus, passionfruit and tropical fruit flavours
Cam Douglas MS – 93/94 Points Excellent
Sam Kim – 94 Points
Raymond Chan – 5 Stars
NZIWS Gold
RRP $19.99
$16.99
