-
Pirra...pirri...mimimi...the name's a mouthful and so's the wine!
Pirra...pirri...mimimi...the name's a mouthful and so's the wine!
Read more...- From one of the McLaren Vale's oldest producers
- "Pirramimma" is an aboriginal phrase for 'moon and the stars' (grab this, you'll be over the moon!)
- It's full of classic Cabernet flavours - blackcurrants, dark berries and plums with a touch of spice
- Solid cellaring potential of 10-12 years
RRP $26.99
$24.99
-
Choo Choo! Drink drink! All aboard!
Choo Choo! Drink drink! All aboard!
Read more...- Organic, bone-dry Italian white blend of Trebbiano, Passerina and Pecorino grapes
- From Falerio in the Marche region on Italy's eastern coast
- "The Marche on Italy’s Adriatic coast is better than most regions at offering Italian value, balance and personality in both reds and whites." (Jancis Robinson)
- Ciù Ciù is pronounced 'Choo Choo' and is a nod to the owner's Grandfather who used to work on the local railways (it also means 'Drink! Drink!' in local dialect)
RRP $25.99
$23.99
-
"A classic and one for the cellar"
"A classic and one for the cellar"
Read more...- Bin 707 is the Cabernet equivalent of the world famous Penfolds Grange
- One of Australia's top Cabernets with massive cellaring potential for the next 25-30 years!
- 96/100 (James Halliday's Wine Companion) - "A classic and one for the cellar."
- 95/100 & Top Rank Award (Huon Hooke, The Real Review) - " The wine is very full-bodied and dense, concentrated, power-packed and loaded with character. Lashings of oak and tannin."
- Comes presented in Penfolds Bin 707 branded tissue paper
RRP $999
$799.99
-
This'll keep the old man happy!
This'll keep the old man happy!
Read more...- "Grand in classification, Grand in age, Grand in style" - Peter Gago, chief wine bloke at Penfolds
- A blend that has an average age of ten years - treat yourself and bust it out with a midweek cheese board!
- Delivered anywhere in NZ with your personal gift message included
RRP $49.99
$45.99
-
A bit of summer in every glass.
A bit of summer in every glass.
Read more...- "A moreish palate of strawberry, melon & grapefruit with an inviting creamy fullness" (Dashwood)
- Made by Vavasour (and owned by loaded Yank Billionaire Bill Foley!)
- Light, bright, juicy summer fruit flavours with an off-dry finish
RRP $19.99
$13.99
-
The people's wine.
The people's wine.
Read more...- From the town of Alba in Piedmont, northwest Italy
- Barbera is the grape and it's famous for being medium to full bodied, dry red with tangy, cherry like flavours
- Ruby red in its younger years and becoming dark and richer as it ages (these wines have good cellaring potential!)
RRP $27.99
$24.99
-
"We make our wines the way we like to drink them...wines from winemakers"
"We make our wines the way we like to drink them...wines from winemakers"
Read more...- 4 1/2 Stars (Cuisine magazine 2025)
- Domaine de Triennes was formed in 1989 by two legendary French winemakers
- Named after 'Triennia' - a festival held every three years in honour of Bacchus (god of wine!) in ancient Roman times
- Crisp, dry and elegant rosé from the Provence and surrounding region
RRP $26
$21.99
-
"The emblem for the Catalans is the mule, and old because the vines are old, but quite simply because the mule’s head looks great on the bottles!"
"The emblem for the Catalans is the mule, and old because the vines are old, but quite simply because the mule’s head looks great on the bottles!"
Read more...- 100% Grenache from 30+ year old vines in Côtes Catalanes - a sub region of the Languedoc in the south of France
- Vieille Mule means 'Old Mule' - the mule is the emblem of the Catalanes area, and old because the vines are old!
- Gold Medal (Berliner Wein Trophy Summer Edition), Gold Medal (International Wine and Spirits Awards), 93/100 (50 Great Red Wines of the World 2024), 91/100 (James Suckling)
- "Medium bodied and voluptuous" (Jeff Carrel)
- Jeff Carrel is an iconic producer in the south of France with a simple approach - great tasting wines, original labels, affordable prices
RRP $26.99
$23.99
-
Central Otago with a French twist.
Central Otago with a French twist.
Read more...- Produced by a teeny, tiny, boutique Central Otago producer owned by a local Otago lass (Philippa) and her French hubby (Yannick)
- 92/100 (Stephen Wong MW, The Real Review), 95/100 (Cam Douglas MS)
- "Citrus and toasty, nutty oak nose. A rich and weighty palate with a round, creamy texture" (Stephen Wong MW, The Real Review)
- Domaine Rewa are BioGro certified
RRP $65
$49.99
-
They've gone the full monty!
They've gone the full monty!
Read more...- A classic big, rich Chardonnay with a moderate dollop of buttery goodness
- From Gisborne, aged 10 months in American oak
- Pour yourself a nicely chilled glass and pair with white meats like chicken and pork in rich, creamy sauces!
RRP $24.99
$16.99




















