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"The Y Series Shiraz is a glorious mouthful of South Australia"
"The Y Series Shiraz is a glorious mouthful of South Australia"
- 5 Stars, 93/100 (Sam Kim) - "Succulent fruit intensity with supple texture and silky tannins...Medium-full-bodied and delectably appealing"
- 89/100 (Bob Campbell MW, The Real Review) - "Undeniably good value ($18)"
- "The Y Series Shiraz is a glorious mouthful of South Australia" (Yalumba)
- Using Shiraz grapes from across South Australia
RRP $18.99
$11.99
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The classic Aussie red blend finished in aged Caribbean Rum barrels. How juicy!
The classic Aussie red blend finished in aged Caribbean Rum barrels. How juicy!
- Aged in French and American oak barrels before selected parcels are finished in aged Caribbean Rum barrels for richer, deeper, smoother and more complex flavours
- A seriously interesting and delicious take on the classic Aussie Shiraz Cabernet blend
- Using fruit from selected vineyards across the South Australian region
RRP $25.99
$21.99
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95/100 James Halliday! "The wine is ridiculously good value at this price"
95/100 James Halliday! "The wine is ridiculously good value at this price"
- 95/100 (James Halliday) - "The wine is ridiculously good value at this price"
- Bleasdale are James Halliday's 2024 Winery of the Year winner!
- Gold medal (National Wine Show of Australia 2023), Gold medal (Melbourne Royal Wine Awards 2022), Gold medal (Rutherglen Wine Show 2022)
- Langhorne Creek at its delicious best! Medium bodied, juicy plum, dark berry fruit and spice!
- Made by Bleasdale, the oldest established winery in Langhorne Creek
RRP $27.99
$24.99
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Duck, Duck, Duck, Duck, GOOSE!
Duck, Duck, Duck, Duck, GOOSE!
- Duck, Duck, Duck, GOOSE - tag, you're it!
- Deep, dark, full bodied Barossa Shiraz made in a fruit-sweet style
- Food match? Well, yep you can try duck or better yet go steak or any kind of sizzling slab of red meat of the BBQ!
RRP $24.99
$19.99
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1859, wow it's old!
1859, wow it's old!
- The latest 2022 vintage of this high value Barossa Shiraz (not 1859 vintage!)
- 90/100 (James Halliday's Wine Companion) - " Shows bright and perfumed plum, blueberry and mulberry fruits with hints of baking spices,"
- Named after the year William Salter founded the Saltram winery
- Typical Barossa - big & rich. But she's vibrant and juicy with soft tannins too
RRP $21.99
$17.99
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One of (if not THE) most awarded Aussie Shiraz on the circuit!
One of (if not THE) most awarded Aussie Shiraz on the circuit!
- One of the most awarded Shiraz labels from Aussie
- 93/100, Top Rank & Top Value Award (Bob Campbell MW, The Real Review) - "Nicely layered shiraz with obvious cellaring potential"
- Gold medal (Catavinum World Wine & Spirits Competition 2023)
- Rich, lucious, medium to full bodied Shiraz using fruit from the Clare Valley and Limestone Coast in South Australia
- Aged 12 months in oak before release
RRP $21.99
$17.99
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No sitting on the fence here.
No sitting on the fence here.
- The Woodhenge - it's a bloody big fence!
- 93/100 (Decanter World Wine Awards 2023), Silver medal (Int'l Wine Challenge London), 92/100 (Aaron Brasher, The Real Review), Silver medal (NZ Int'l Wine Show 2023)
- Big, bold, plush McLaren Vale Shiraz jam packed with fruit
- 15 months in oak and huge cellaring potential of 15-20 years
RRP $35.99
$32.99
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Double 95/100 rated Old Vine Shiraz - some of the fruit from a vineyard planted in 1894!
Double 95/100 rated Old Vine Shiraz - some of the fruit from a vineyard planted in 1894!
- From the Coonawarra in South Australia (Wynns were one of the first to plant grapes here)
- Old Vine Shiraz using some fruit from their Undoolya vineyard planted in 1894
- 95/100 (James Halliday's Wine Companion), 95/100 (Andrew Caillard MW), Gold medal (Melbourne Wine Awards), 93/100 (Huon Hooke, The Real Review)
- Crafted to last the test of time in your cellar (up to 2035) and armed to the teeth with spicy, dark fruit flavours!
RRP $44.99
$29.99
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Mass produced with massive value!
Mass produced with massive value!
- Gold medal & 95/100 (New World Wine Awards 2023)
- Often holds the spot for top selling Shiraz in Australia & NZ
- Medium to full bodied, rich red from South East Australia
- Crack into it with fillet steaks, snarlers, meaty pizzas or tomato based pasta dishes!
RRP $17.99
$13.99
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This is Barossa through & through. About as fair dinkum as they come.
This is Barossa through & through. About as fair dinkum as they come.
- Produced by Saltrams, this label has a keen following with Barossa hardcore!
- Bold, plush and rich red - this is Barossa Valley through and through (even the winemaker is Barossa born & bred)
- A juicy slab of peppered steak with a glass of this...or how about Adam's beef cheeks? Cheeky or what!
RRP $26.99
$21.99