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An elephant in the room you'll want to talk about.
An elephant in the room you'll want to talk about.
Read more...- Hawke's Bay Bordeaux blend of Merlot (45%), Syrah (42%) and Malbec (13%)
- Using fruit from three of Elephant Hills' vineyards - Sea Vineyard in Te Awanga, Earth Vineyard in Bridge Pa Triangle and Stone Vineyard in the Gimblett Gravels
- Medium to full bodied red with loads of plush, dark savoury fruits
- It's succulent and smooth and downright delicious!
Sam Kim – 93 Points
RRP $26.99
$19.99
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A class act for the money!
A class act for the money!
Read more...- Only produced when quality hits their high, high standards
- 95/100 (Cam Douglas MS), 94/100 (Sam Kim), 5 Stars (Raymond Chan Wine Reviews), 93/100 (Stephen Wong MW, The Real Review), 95/100 (Cam Douglas MS)
- " This stylishly restrained number is just approaching drinkability and will comfortably gain complexity over the mid-term" (Stephen Wong MW, The Real Review))
- Aged 11 months in French oak (18% new) with lees stirring, then a further 5 months on lees in tank to add richness, flavour and texture
Cam Douglas MS – 95+ Outstanding
Sam Kim – 94 Points
The Real Review – 4 Stars
Raymond Chan – 5 Stars
RRP $49.99
$39.99
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Get your trunk into this glass of deliciousness!
Get your trunk into this glass of deliciousness!
Read more...- Rosé from Elephant Hill in Hawke's Bay
- A juicy, vibrant, fruity and dry style of Rosé
- Produced using Syrah and Viognier grapes from their Te Awanga, Bridge Pa Triangle and Gimblett Gravels vineyards.
- All class - enjoy with an antipasto platter!
Cam Douglas MS – 90/92 Points Premium
Sam Kim – 93 Points
RRP $25.99
$19.99
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All class, what did you expect?
All class, what did you expect?
Read more...- HOT PRICE! Was $29.99 on special, now $24.99
- 92/100 (Bob Campbell MW, The Real Review) - "Inky, concentrated merlot with plum, dark berry, dark chocolate/mocha, liquorice, vanilla and spicy oak flavours"
- 91/100 (Stephen Wong MW, The Real Review) - "It's entering the start of its drinking phase and sings with time in the glass, so will easily cellar for a few more years"
- Estate grown, hand picked fruit from their Gimblett Gravel and Triangle vineyards
- Utterly delicious now, or cellar for 6-8 years from vintage
Sam Kim – 93 Points
The Real Review – 4 Stars
Bob Campbell MW – 4 Stars
Raymond Chan – 5 Stars
RRP $35.99
$24.99
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"A superb vintage in Hawkes's Bay for Syrah. A rick and generous wine with a velvet smooth palate"
"A superb vintage in Hawkes's Bay for Syrah. A rick and generous wine with a velvet smooth palate"
Read more...- Elephant Hill's Reserve label Syrah - only released in top vintages and when the quality meets their high, high standards!
- 95/100 (Sam Kim), 94/100 (Cam Douglas MS), 5 Stars (Raymond Chan Wine Reviews)
- "A superb vintage in Hawkes's Bay for Syrah. A rick and generous wine with a velvet smooth palate, ripe berry and spice notes and an intense, long flavoursome finish." (Elephant Hill)
- "A silky polish, backbone of acidity and delicious power prent a complete wine." (Cam Douglas MS)
Cam Douglas MS – 93/94 Points Excellent
Sam Kim – 95 Points
Raymond Chan – 5 Stars
RRP $49.99
$39.99
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Elephant Hill's finest Syrah!
Elephant Hill's finest Syrah!
Read more...- From Elephant Hill's "Icons" range - Airavata is their flagship Syrah
- 98/100 (Sam Kim), 95/100 (Cam Douglas MS)
- "Hand crafted in small batches, in low volumes, from a selection of only the best grapes, from the best vineyard blocks and aged in the best quality French barrels. These special wines are for collecting and cellaring and will age well in bottle for many years" (Elephant Hill)
- Use the best Syrah fruit from their Bridge Pa and Gimblett Gravels vineyards, aged 22 months in oak and held for over two years before release
- Only 300 cases made - drink now or cellar for 10-15 years from vintage
Cam Douglas MS – 95+ Outstanding
Sam Kim – 98 Points
$125.00
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"Has the sheer intensity to cellar for the long-term."
"Has the sheer intensity to cellar for the long-term."
Read more...- The very, very best that Elephant Hill produce! Bordeaux blend of Cabernet Sauvignon, Merlot and Cabernet Franc
- Aged 22 months in oak, further aged in bottle before release, cellar to 2040
- 98/100 (Sam Kim), 97/100 (Cam Douglas MS), 94/100 & Top Rank Award (Bob Campbell MW), 94/100 (Huon Hooke, The Real Review), 94/100 (Stephen Wong MW, The Real Review)
- Very limited in supply with only 294 cases made
Cam Douglas MS – 95+ Outstanding
Sam Kim – 98 Points
The Real Review – 4 Stars
Huon Hooke – 4 Stars
Bob Campbell MW – 4 Stars
$125.00
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"A refined & silky Hawke's Bay Syrah from an exceptional vintage."
"A refined & silky Hawke's Bay Syrah from an exceptional vintage."
Read more...- HOT PRICE! Was $31.99 on special, now $26.99
- Elephant Hill are one of the Hawke's Bay's classiest producers - they ooze class and style!
- 4 1/2 Stars (Michael Cooper), 93/100 (Stephen Wong MW, The Real Review), 5 Stars & 94/100 (Sam Kim)
- From their Gimblett, Bridge Pa and Te Awanga vineyards, aged 22 months in oak - from a great 2020 Hawke's Bay vintage!
- A small portion of Viognier added for elegance and added complexity
Cam Douglas MS – 93/94 Points Excellent
Sam Kim – 94 Points
The Real Review – 4 Stars
Raymond Chan – 5 Stars
Michael Cooper 4.5 Stars
RRP $36.99
$24.99
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"A moreish and delicious wine" - is it what! You're gonna love this!
"A moreish and delicious wine" - is it what! You're gonna love this!
Read more...- A blend of Pinot Gris (66%) and Viognier (34%) from Elephant Hill's Te Awanga "Sea" vineyard - capturing all that seaside freshness!
- Le Phant Blanc is Elephant Hill's signature white blend
- "Silky and elegant with refreshing pear, apple and spice flavours...a moreish and delicious wine" (Elephant Hill)
- 93/100 (Cam Douglas MS) - "The real story of this wine is on the palate, spice laden with a core white fleshed fruits from peach to pear then apricot"
Cam Douglas MS – 93/94 Points Excellent
Sam Kim – 91 Points
The Real Review – 4 Stars
Raymond Chan – 5 Stars
RRP $28.99
$24.99
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Love Viognier? You're in for such a treat here.
Love Viognier? You're in for such a treat here.
Read more...- This is top class Hawke's Bay Viognier from one of Hawke's Bay's top producers
- A lovely dry, rich, balanced white with all the classic Viognier stonefruit flavours of peaches, apricots and nectarines
- Produced from Elephant Hill's coastal Te Awanga vineyard, 100% hand picked and aged 10 months in oak
- "Finely textured and vibrant, this is an elegant and cool, costal Viognier." (Elephant Hill)
Cam Douglas MS – 93/94 Points Excellent
Sam Kim – 93 Points
RRP $36.99
$32.99
