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The man knows red wine. And bulls.
The man knows red wine. And bulls.
Read more...- 90/100 & Special Value Award (James Halliday's Wine Companion) - "As the name suggests, this Central Victorian cabernet is destined for the table as an accompaniment to prime beef...Scores high on value for money, too"
- From a former Bordeaux winemaker and cattle farm worker. He knows wine. And bulls!
- One simple aim - to make red meat's perfect partner
- Cabernet from Victoria, Australia
James Halliday – Special Value Award
Cam Douglas MS – 90/92 Points Premium
Sam Kim – 93 Points
James Halliday 90 Points
RRP $24
$21.99
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"A very solid shiraz that will cellar superbly, and presents serious value at the price."
"A very solid shiraz that will cellar superbly, and presents serious value at the price."
Read more...- From a McLaren Vale winery formed by Doctor William Angove - so there you go, doctor’s orders!
- 93/100 & Special Value Awards (James Halliday's Wine Companion) - "This is a label you can reach for with confidence year in, year out, delivering exceptional value for the quality, and this vintage underscores that."
- 91/100 (Huon Hooke, The Real Review) - "A very solid shiraz that will cellar superbly, and presents serious value at the price."
- Black fruits, dark chocolate and spice! Silky smooth, delicious McLaren Vale Shiraz aged 12-14 months in oak
Sam Kim – 94 Points
Huon Hooke – 4 Stars
James Halliday 93 Points
RRP $28.99
$21.99
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"I don’t think that you are going to find a better expression of this variety anywhere in NZ"
"I don’t think that you are going to find a better expression of this variety anywhere in NZ"
Read more...- Nero d'Avola (pronounced "nair-oh davo-la") from the island of Sicily, Italy
- "The style is soft, easy to drink and so very versatile with food exemplifying why this variety is Sicily’s most widely consumed red.” (Steve Bennett MW, importer)
- 91/100 (Paul Tudor MW) - "I don’t think that you are going to find a better expression of this variety anywhere in NZ"
Sam Kim – 93 Points
RRP $21.99
$19.99
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It's all fresh red berries, sweet spice and dark chocolate flavours in a flute!
It's all fresh red berries, sweet spice and dark chocolate flavours in a flute!
Read more...- Andrew Garrett was an Aussie wine entrepreneur who launched his own wie 'biz back in the mid 1980s
- Sparkling Shiraz using fruit from across South Australia, aged for 12 months in French and American oak
- It's all fresh red berries, sweet spice and dark chocolate flavours in a flute!
- 4 1/2 Stars, 90/100 (Sam Kim)
Sam Kim – 90 Points
RRP $21.99
$19.99
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It's like Champagne without the Champagne price tag.
It's like Champagne without the Champagne price tag.
Read more...- Andre Delorme is an iconic sparkling wine producer from Burgundy, France
- This is Andre Delorme's signature style Cremant!
- Cremant de Bourgogne is a lesson in drinking high quality sparkling from outside of the Champagne region
- The rules for Cremant production are only slightly less as strict as those in Champagne
RRP $36.99
$29.99
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"No doubt this is one of the best value Champagnes out there"
"No doubt this is one of the best value Champagnes out there"
Read more...- Champagne made from 100% Pinot Noir from Grand Cru vineyards in the Bouzy sub region
- "No doubt this is one of the best value Champagnes out there" (Decanter)
- "My scores rank him equal to Dom Pérignon, Louis Roederer and Taittinger. And that's mighty company!" (Tyson Stelzer)
- Very limited production of this high quality, seriously high value Champagne!
The Real Review – Top Rank
Bob Campbell MW – 5 Stars
$79.99
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"The Best Value Gran Reserva Rioja Ever in New Zealand"
"The Best Value Gran Reserva Rioja Ever in New Zealand"
Read more...- Rioja Gran Reserva blend aged 10 years (3 years in American oak)
- Produced from old bush-trained, low-yielding vines with an average age of 50 years!
- "The Best Value Gran Reserva Rioja Ever in New Zealand" (Steve Bennett, MW)
- One-off shipment available in NZ
RRP $39.99
$29.99
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Utterly gorgeous, as always.
Utterly gorgeous, as always.
Read more...- 93/100 & Top Rank Award (Stephen Wong MW, The Real Review) - "A spicy and weighty, textural rosé"
- One of our favourite Rosés every year - without fail! This is a star from Central Otago!
- Off-dry style, juicy berry fruit flavours and a touch of spice
- Amisfield was formerly a farm and merino sheep station
The Real Review – Top Rank
The Real Review – 4 Stars
RRP $40
$35.99
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As classy as always.
As classy as always.
Read more...- These guys have a glowing reputation as a classy Central Pinot producer
- Rich, dark, spicy berry fruit flavours and a silky texture
- Amisfield was formerly a farm and merino sheep station
RRP $70
$64.99
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The 23rd vintage from this stellar Central producer!
The 23rd vintage from this stellar Central producer!
Read more...- One of Bannockburn's most iconic names - and now in the ownership of French wine legends Edmond de Rothschild Heritage
- Gold medal (The National Wine Awards of Aotearoa NZ 2024)
- 93/100 (Cam Douglas MW), 90/100 (Stephen Wong MW, The Real Review)
- From 1999-2023- the 23rd vintage from this stellar Central producer!
Cam Douglas MS – 93/94 Points Excellent
The National Wine Awards of Aotearoa NZ – Gold
The Real Review – 4 Stars
RRP $45
$36.99
