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- Blend of Negroamaro, Primitivo, Montepulciano and Nero d'Avola
- 90/100 (Bob Campbell MW) - "Juicy, almost syrupy, red with ripe plum, fruitcake, dried fruits, vanilla and subtle spice flavours. The perfect wine for pasta served with a rich meat sauce"
- From Puglia in southern Italy
- "Il Sarone" is the winemaker's nickname