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"This is about the purity of Pinot Noir"
"This is about the purity of Pinot Noir"
Read more...- HOT PRICE! Was $23.99 on special. While stocks last.
- 5 Stars, 93/100 (Sam Kim) - "beautifully harmonious with a lingering, tasty finish"
- "This is about the purity of Pinot Noir with spicy savory and bright, juicy red florals and fruits. It is medium bodied with soft velvety tannins" (Paddy)
- Pinot Noir by Paddy Borthwick of the Borthwick Vineyard and Winery in the Wairarapa, north of Wellington
- The Borthwick family have over a hundred years experience in food, farming and, yes, wine!
RRP $27.99
$19.99
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"Enormously flavoursome"
"Enormously flavoursome"
Read more...- One of the Clare Valley's most iconic Shiraz labels
- Aged 18 months in American oak barrels - a mix of brand new and one year old oak
- "Enormously flavoursome with rich fruit characters of black cherry, plum and ripe berries. American oak adds nuances of vanilla, cigar box, coffee and toast." (Taylor's Estate)
- A wine to be enjoyed now - but it's built for the long term. Cellar to 2038 and beyond!
RRP $69.99
$64.99
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The 20th edition of Belle Epoque Rosé!
The 20th edition of Belle Epoque Rosé!
Read more...- Limited edition 120th Anniversary gift box - "The Emblematic Flower" designed by Austrian duo mischer'traxler
- First produced in 1978 this is the 20th edition of Belle Epoque Rosé - the world famous Rosé Champagne sipped by the VIPs, rich and famous and those with deep pockets!
- Perrier-Jouet (pronounced pehr-ree yay jhoo-et) - we just call them PJ for short
- Carefully stored in our temperature controlled wine fridge
RRP $450
$349.99
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"Beautifully maturing"
"Beautifully maturing"
Read more...- WINERY CLEARANCE OFFER! Final stocks of this 2016 vintage - was $24.99 on special, now $14.99!
- From the world famous Gimblett Gravels in Hawke's Bay (they produce some seriously good Bordeaux style reds in this part of the world)
- 5 Stars, 93/100 (Sam Kim, July 2025) - "Beautifully maturing"
- 93/100 (Cam Douglas MS, June 2024) - "A wine of maturity and readiness, synergies and textures....Well made with best drinking from day of purchase through 2028+."
- "The 2016 vintage (4.5*) was blended from almost equal portions of Cabernet Sauvignon and Merlot. A full-coloured, youthful red, with good substance, it is mouthfilling, vibrantly fruity and firmly structured, with strong, ripe blackcurrant, berry, plum and spice flavours. Open 2021+." (Michael Cooper)
- Great with game and red meat as well as hearty pasta dishes
RRP $31.99
$14.99
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Seductively smooth, sensually soft, subtly sweet, mouthfillingly moreish!
Seductively smooth, sensually soft, subtly sweet, mouthfillingly moreish!
Read more...- Smooth, soft, mouthfillingly moreish red with a totally funky label (sorry, no real chocolate in it though!)
- Crowd pleasing style Pinotage from South Africa's Western Cape
- It's a Pinot Noir crossbreed of sorts and pairs up with duck, pork and venison
RRP $20.99
$17.99
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"Among the finest in the country"
"Among the finest in the country"
Read more...- Trophy Champion Sparkling & Gold medal (Marlborough Wine Show 2024)
- 95/100 & Top Rank (Bob Campbell MW, The Real Review), 5 Stars (Michael Cooper), 4 1/2 Stars (Cuisine magazine 2024)
- "Among the finest in the country" (Michael Cooper)
- World class Methode Traditionelle (made the same way as Champagne) from a classy Marlborough producer!
RRP $45.99
$35.99
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There can only be 1!
There can only be 1!
Read more...- Church Road "1" series - single vineyard, hand crafted, small batch wines of serious class!
- Limited stocks, all bottles individually numbered
- 96/100 (Bob Campbell MW, The Real Review) - "Big, bold blockbuster of a wine with generous proportions. Has underlying energy, which makes it very drinkable and will probably help it to age well in bottle."
- Drink now or cellar up to 15 years from vintage
RRP $150
$120.00
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98/100 Bob Campbell MW. This is a pretty serious wine!
98/100 Bob Campbell MW. This is a pretty serious wine!
Read more...- One of NZ's finest reds, from one of Hawke's Bay's flagship producers
- 98/100 & Top Rank (Bob Campbell MW, The Real Review), 96/100 (Huon Hooke, The Real Review)
- "Serious syrah with harmony and complexity" (Bob Campbell MW)
- Drink now or cellar until 2040
RRP $150
$129.99
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"With flavours and energy as vibrant as the Otago sun in December"
"With flavours and energy as vibrant as the Otago sun in December"
Read more...- "Blanc de Noir" - a white wine made from dark skinned grapes (Pinot Noir in this case!)
- Love Wooing Tree Blondie? Try this!
- 4 Stars (Michael Cooper, NZ Listener) - "Full-bodied, it is lively, with very good depth of peachy, citrusy, spicy flavours, a vague hint of ginger and a dry, crisp finish."
- Using 100% hand picked, organically grown Pinot Noir from Terra Sancta's Felton Road vineyards in Bannockburn
- "With flavours and energy as vibrant as the Otago sun in December, this is an interesting, delicious wine delivering exceptional value" (Terra Sancta)
RRP $30.99
$26.99
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"Definitely punching above its weight"
"Definitely punching above its weight"
Read more...- Rich, flavoursome Cabernet from the Barossa Valley, South Australia
- 91/100 (James Halliday's Wine Companion) - "A swell of black fruits and spice."
- Aged 12 months in oak, iconic label made by the dudes at Saltrams
RRP $26.99
$21.99
























