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"Each bottle is bursting with honeysuckle, white peach, nectarine and fresh citrus"
"Each bottle is bursting with honeysuckle, white peach, nectarine and fresh citrus"
Read more...- 5 Stars & 93/100 (Sam Kim) - "bright fruit flavours with creamy texture"
- "The 2024 vintage was one of the best we've seen" (Rapaura Springs)
- Named after a natural spring that pops up in their Rapaura vineyard there in Marlborough
- "Each bottle is bursting with honeysuckle, white peach, nectarine and fresh citrus, all complemented by toasty vanilla and subtle spiced oak characters"
Sam Kim – 93 Points
RRP $19.99
$16.99
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Winner of 8 Gold medals! Reowwww!
Winner of 8 Gold medals! Reowwww!
Read more...- Winner of 8 Gold medals! Stunning!
- 92/100 (Stuart Knox, The Real Review) - "A lot of wine for the price"
- From the McLaren Vale, aged 18 months in French and American oak
- Who are the Dandelions? They're a fusion of vineyards and vignersons across three families in South Australia.
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
The Real Review – 4 Stars
RRP $32.99
$25.99
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Get your grizzly paws into this one!
Get your grizzly paws into this one!
Read more...- 100% Barrel Fermented Chardonnay from California aged in American oak (of course!)
- Rich, creamy, succulent Chardonnay with vanilla and butterscotch flavours - yum!
- 1% of Pacificana's sales go to "1% For The Planet" - an organisation helping eco-conscious businesses contribute towards eco-friendly causes
- "This Chardonnay isn’t the oak-bomb style of ten years ago. Instead, it strikes the perfect balance between richness and elegance"
RRP $28.99
$19.99
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Big, luxuriously, velvety Barossa at its best!
Big, luxuriously, velvety Barossa at its best!
Read more...- 5 Stars, 95/100 (Sam Kim) - "delivering outstanding weight and plush mouthfeel, superbly complemented by layers of silky tannins. Sumptuous and refined at once"
- Big, full-on 15.5%, luxuriously velvety smooth, rich and opulent Barossa Shiraz with a tonne of flavour
- Single block, from 21 year old vines, aged 18 months in American oak
- These guys have provided their fruit to the famous St Hallets and Langmeil
Sam Kim – 95 Points
RRP $27.99
$22.99
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It could ruin a carpet forever. It'd be worth it.
It could ruin a carpet forever. It'd be worth it.
Read more...- Premium Shiraz using seriously good Clare Valley fruit, aged 10 months in oak
- Named after the partners of the business (so it's got to be flash to have their names to it!)
- Drink now or cellar over the next decade
RRP $32.99
$24.99
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Mills Reef's flagship Bordeaux blend!
Mills Reef's flagship Bordeaux blend!
Read more...- Mills Reef's flagship range, only released under this label when the fruit is top notch
- Classic Bordeaux blend of Cabernet & Merlot, using premium fruit from their Mere Road vineyard in Hawke's Bay
- Aged for 20 months in 35% new, expensive French oak barrels
- Drink now or cellar to 2032
RRP $55
$44.99
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Angels can't keep their hands off it!
Angels can't keep their hands off it!
Read more...- The Angel's share is the small amount evaporated from the oak barrels (not thieving Angels like they used to believe!)
- 90/100 (Stuart Knox, The Real Review) - "Palate is big and dense, ripe mulberry balanced by anise and vanilla spices"
- 91/100 (James Halliday's Wine Companion) - "In the house style, this is flavourful and fruit rich"
- Medium to full bodied McLaren Vale Shiraz
- Drink now but this will cellar well for 10-15 years!
The Real Review – 4 Stars
James Halliday 91 Points
RRP $46.99
$39.99
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"It’s in a pretty classic groove for this cuvée"
"It’s in a pretty classic groove for this cuvée"
Read more...- 91/100 (James Halliday's Wine Companion) - "It’s in a pretty classic groove for this cuvée, delivering plenty of fruitfulness, earthiness and winemaking sheen."
- Full bodied, plush, dark berry fruit flavours
- From the McLaren Vale, aged 15 months in oak. Cellar for a decade or more
James Halliday 91 Points
RRP $40
$32.99
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95/100 Bob Campbell MW - the third vintage in a row to score 95 points!
95/100 Bob Campbell MW - the third vintage in a row to score 95 points!
Read more...- 95/100 & Top Rank Award (Bob Campbell MW, The Real Review)
- "Bright, high energy merlot with plum, blackberry, violet and smoky oak flavours offering a good mix of fruit and savoury characters. Medium-bodied red made from organic grapes. A ripe tannic backbone adds structure and suggests good cellaring potential." (Bob Campbell MW)
- Produced by Bostock - one of NZ's leading producers of organic food (best known for organic apples, chickens and now really, really good organic wine!)
The Real Review – Top Rank
Bob Campbell MW – 5 Stars
RRP $70
$59.99
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An impressive bottle of red that's sure to turn heads.
An impressive bottle of red that's sure to turn heads.
Read more...- 50/50 blend of Monastrell and Garnacha Tintorera
- From 100+ year old ungrafted vines from a selection of their top vineyards, using organic farming methods from poor, sandy and limestone soils, hand selected and hand harvested into small boxes aged 15 months in the finest French and American oak.
- VS (Vendimia Seleccionada) - a special collection of grapes from the best plots of an estate and produced in small numbers
- A very impressive wine packaged in a heavy weight bottle, each one individually numbered and bearing the signature of the winemakers
Gold medal winner
James Suckling – 92 Points
Decanter – 91 Points
China Wine & Spirits – Gold
RRP $55
$49.99
