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A class act for the money!
A class act for the money!
Read more...- Only produced when quality hits their high, high standards
- 95/100 (Cam Douglas MS), 94/100 (Sam Kim), 5 Stars (Raymond Chan Wine Reviews), 93/100 (Stephen Wong MW, The Real Review), 95/100 (Cam Douglas MS)
- " This stylishly restrained number is just approaching drinkability and will comfortably gain complexity over the mid-term" (Stephen Wong MW, The Real Review))
- Aged 11 months in French oak (18% new) with lees stirring, then a further 5 months on lees in tank to add richness, flavour and texture
Cam Douglas MS – 95+ Outstanding
Sam Kim – 94 Points
The Real Review – 4 Stars
Raymond Chan – 5 Stars
RRP $49.99
$39.99
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It's a kinda magic!
It's a kinda magic!
Read more...- Gold medal (Chine Wine & Spirit Awards 2024)
- Made by John Quarisa - the guy behind Shot in the Dark, 30 Mile and Johnny Q!
- Medium to full bodied, lush, crowd pleasing style with loads of rich, dark fruit flavours and a silky texture
China Wine & Spirits – Gold
RRP $20.99
$16.99
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"The Holy Trinity of internationally friendly value wines"
"The Holy Trinity of internationally friendly value wines"
Read more...- Garnacha and Tempranillo blend from Campo de Borja, Spain
- Average vine age of 40 years (for the Garnacha) and 30 years (for the Tempranillo)
- Crianza - aged two years in bottle, 6-9 months in oak before release
- Medium bodied, juicy berry fruits, touch of spice and super smooth tannins
RRP $21.99
$17.99
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"Someone said they can’t afford to drink Armagh, I said they can’t afford not to”
"Someone said they can’t afford to drink Armagh, I said they can’t afford not to”
Read more...- The Armagh is Jim Barry's flagship wine and one of Australia's greatest bottles of Shiraz!
- The Armagh vineyard was planted in 1968 with the first Armagh release in 1985
- "Someone said they can’t afford to drink Armagh, I said they can’t afford not to” (Peter Barry)
- "This is one of the very best Armaghs made to date, and it will be even better in time." (Erin Larkin, Robert Parker's Wine Advocate)
- A try-before-you-die bottle of red with cellaring potential of 20-25 years and beyond
James Suckling – 97 Points
James Halliday – 95 Points
RRP $499
$450.00
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A class act!
A class act!
Read more...- Tohu's "Whenua" series - single vineyard wine using specially selected Chardonnay fruit from the Awa River block vineyard in the Awatere Valley
- Hand harvested fruit, whole bunch pressed, wild yeast fermentation, with plenty of TLC going into the making of this one
- Only 600 bottles produced
RRP $38
$34.99
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Elephant Hill's finest Syrah!
Elephant Hill's finest Syrah!
Read more...- From Elephant Hill's "Icons" range - Airavata is their flagship Syrah
- 98/100 (Sam Kim), 95/100 (Cam Douglas MS)
- "Hand crafted in small batches, in low volumes, from a selection of only the best grapes, from the best vineyard blocks and aged in the best quality French barrels. These special wines are for collecting and cellaring and will age well in bottle for many years" (Elephant Hill)
- Use the best Syrah fruit from their Bridge Pa and Gimblett Gravels vineyards, aged 22 months in oak and held for over two years before release
- Only 300 cases made - drink now or cellar for 10-15 years from vintage
Cam Douglas MS – 95+ Outstanding
Sam Kim – 98 Points
$125.00
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"A wine that will bring a twinkle to your eye and warm you to the tip of your toes"
"A wine that will bring a twinkle to your eye and warm you to the tip of your toes"
Read more...- British TV Star Graham Norton's very own red from down under - Graham Norton's Own Shiraz!
- "A wine that will bring a twinkle to your eye and warm you to the tip of your toes"
- Using fruit from two South Australian regions - McLaren Vale and Wrattonbully
Sam Kim – 91 Points
RRP $21.99
$16.99
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Dark, black fruits and dried herb flavours! This is seriously delicious!
Dark, black fruits and dried herb flavours! This is seriously delicious!
Read more...- 100% Petit Verdot (pronounced "peh-tee vur-doe") - a variety that originates from Bordeaux in France
- Pirramimma can boast some of McLaren Vale’s oldest vines!
- Bold, full bodied red with dark, black fruits and dried herb flavours
RRP $33.99
$29.99
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And there was light!
And there was light!
Read more...- What started out as a rabbit infested block of dirt back in 1997 has become one of Central Otago's shining stars
- Single vineyard off-dry to medium style Central Otago Riesling
- 4 1/2 Stars (Michael Cooper), 5 Stars & 95/100 (Sam Kim)
- "This medium-bodied wine is invitingly scented...gentle sweetness and finely balanced acidity." (Michael Cooper)
Sam Kim – 95 Points
Michael Cooper 4.5 Stars
RRP $35
$27.99
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Genius way to kick off a party!
Genius way to kick off a party!
Read more...- Mega 5 Litre sized bottle of Italian Chianti!
- Mama mia - over six and a half standard sized bottles of wine of soft, smooth and juicy Tuscan red!
- Presented in a Leonardo Chianti gift box with carry handle (you might need two hands!)
RRP $225
$199.99
