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A class act for the money!
A class act for the money!
Read more...- Only produced when quality hits their high, high standards
- 95/100 (Cam Douglas MS), 94/100 (Sam Kim), 5 Stars (Raymond Chan Wine Reviews), 93/100 (Stephen Wong MW, The Real Review), 95/100 (Cam Douglas MS)
- " This stylishly restrained number is just approaching drinkability and will comfortably gain complexity over the mid-term" (Stephen Wong MW, The Real Review))
- Aged 11 months in French oak (18% new) with lees stirring, then a further 5 months on lees in tank to add richness, flavour and texture
Cam Douglas MS – 95+ Outstanding
Sam Kim – 94 Points
The Real Review – 4 Stars
Raymond Chan – 5 Stars
RRP $49.99
$39.99
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Duck, Duck, Duck, Duck, GOOSE!
Duck, Duck, Duck, Duck, GOOSE!
Read more...- Duck, Duck, Duck, GOOSE - tag, you're it!
- Deep, dark, full bodied Barossa Shiraz made in a fruit-sweet style
- Food match? Well, yep you can try duck or better yet go steak or any kind of sizzling slab of red meat of the BBQ!
RRP $24.99
$19.99
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It's a kinda magic!
It's a kinda magic!
Read more...- Gold medal (Chine Wine & Spirit Awards 2024)
- Made by John Quarisa - the guy behind Shot in the Dark, 30 Mile and Johnny Q!
- Medium to full bodied, lush, crowd pleasing style with loads of rich, dark fruit flavours and a silky texture
China Wine & Spirits – Gold
RRP $20.99
$16.99
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Super luscious, rich, powerful and velvety Italian red!
Super luscious, rich, powerful and velvety Italian red!
Read more...- Gold medal (Mundus Vini 2024)
- A red blend from Veneto in Italy - predominantly using the Corvina grape (pronounced "kor-vee-nah")
- Produced using an ancient winemaking technique involving partially dried grapes, called appassimento
- A rich, luscious, full bodied, powerful 15% red with flavours of dried fruits and dark chocolate!
Mundus Vini – Gold
RRP $29.99
$25.99
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"If there is a better value, claret-style red made in New Zealand than this reliable performer, I haven’t tasted it"
"If there is a better value, claret-style red made in New Zealand than this reliable performer, I haven’t tasted it"
Read more...- Trophy Champion Red Blends Merlot Dominant (Hawke's Bay Wine Awards 2024), Gold medal & Top 50 Wines (New World Wine Awards 2025), Gold medal (Hawke's Bay Wine Awards 2024), Gold medal (NZ Int'l Wine Show 2025)
- "If there is a better value, claret-style red made in New Zealand than this reliable performer, I haven’t tasted it" (Michael Cooper)
- Consistently one of the Hawke's Bay's best value Bordeaux style reds
- Full bodied Merlot blend with lots of delicious dark, rich fruits
NZIWS Gold
Gold medal winner
Trophy winner
New World Wine Awards Silver
New World Wine Awards Gold
RRP $21.99
$18.99
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Liquid lipstick. Pucker up!
Liquid lipstick. Pucker up!
Read more...- Late picked Central Otago Pinot Noir grapes - better later than never!
- 94/100 (Bob Campbell MW) - "Regard it as a moderately sweet dessert wine rather than a rosé, or perhaps as a dessert rosé "
- Delicious sweet, fruity Dessert wine bursting with cherry and raspberry flavours
- Made by Wooing Tree in Central Otago
Sam Kim – 93 Points
Bob Campbell MW – 4 Stars
Michael Cooper 4 Stars
RRP $45
$35.99
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This just great value Gimblett Gravels red!
This just great value Gimblett Gravels red!
Read more...- Great value, rich and full bodied Gimblett Gravels Bordeaux style red blend of Cabernet Sauvignon (77%) and Merlot (23%)
- 90/100 (Jane Skilton MW, The Real Review) - "A little time in bottle has allowed some complexity to develop so that alongside the ripe ripe berry fruit there's also a little forest floor and smoke."
- From an excellent 2021 Hawke's Bay vintage
- Aged for 18 months in high quality oak, 30% of it expensive new French oak
- Drink now or cellar for 5-6 years
Cam Douglas MS – 93/94 Points Excellent
The Real Review – 4 Stars
RRP $27.99
$19.99
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A class act!
A class act!
Read more...- Tohu's "Whenua" series - single vineyard wine using specially selected Chardonnay fruit from the Awa River block vineyard in the Awatere Valley
- Hand harvested fruit, whole bunch pressed, wild yeast fermentation, with plenty of TLC going into the making of this one
- Only 600 bottles produced
RRP $38
$34.99
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Elephant Hill's finest Syrah!
Elephant Hill's finest Syrah!
Read more...- From Elephant Hill's "Icons" range - Airavata is their flagship Syrah
- 98/100 (Sam Kim), 95/100 (Cam Douglas MS)
- "Hand crafted in small batches, in low volumes, from a selection of only the best grapes, from the best vineyard blocks and aged in the best quality French barrels. These special wines are for collecting and cellaring and will age well in bottle for many years" (Elephant Hill)
- Use the best Syrah fruit from their Bridge Pa and Gimblett Gravels vineyards, aged 22 months in oak and held for over two years before release
- Only 300 cases made - drink now or cellar for 10-15 years from vintage
Cam Douglas MS – 95+ Outstanding
Sam Kim – 98 Points
$125.00
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"A wine that will bring a twinkle to your eye and warm you to the tip of your toes"
"A wine that will bring a twinkle to your eye and warm you to the tip of your toes"
Read more...- British TV Star Graham Norton's very own red from down under - Graham Norton's Own Shiraz!
- "A wine that will bring a twinkle to your eye and warm you to the tip of your toes"
- Using fruit from two South Australian regions - McLaren Vale and Wrattonbully
Sam Kim – 91 Points
RRP $21.99
$16.99
