Showing 0 to 4 of 4 results
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Get that cheeseboard out!
Get that cheeseboard out!
Read more...- Barrel aged, fortified wine made by one of Aussie's powerhouse producers!
- Rich, luscious and downright dangerously drinkable! Think raisins, maple, brown sugar and toasted nuts
- Just the style to pair with a cheeky cheeseboard with all your favourite cheeses, dried fruit and nuts. Nom nom nom!
RRP $31.99
$27.99
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"A big, muscular cabernet that is more about house style than grape variety. Great value."
"A big, muscular cabernet that is more about house style than grape variety. Great value."
Read more...- Full bodied blend of Cab Sauv, Shiraz and a splash of Malbec from Langhorne Creek
- 93/100 (Huon Hooke, The Real Review)
- "A big, muscular cabernet that is more about house style than grape variety. Great value." (Huon Hooke, The Real Review)
- Try with a rich, red meat or game dish like a Moroccan lamb shank or roast pheasant
The Real Review – Top Rank
The Real Review – 4 Stars
James Halliday 94 Points
RRP $49.99
$32.99
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Livin' life like it's golden.
Livin' life like it's golden.
Read more...- First produced by Wolf Blass for Qantas' Business & First Class customers
- A blend of fruit from McLaren Vale and Langhorne Creek in South Australia
- Pair with seared Kangaroo fillet or sizzling Mongolian lamb (or a lump of good old Kiwi roast beef or lamb will do!)
RRP $33.99
$26.99
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One of the best Grey Labels is years! Two 95/100 ratings!
One of the best Grey Labels is years! Two 95/100 ratings!
Read more...- 95/100 (Huon Hooke, The Real Review) - "A massive wine with licorice, star anise, cola and espresso coffee flavours. It should richly reward long cellaring"
- 95/100 (Ralph Kyte-Powell, The Real Review) - "aA full-bodied mouthful that's very dense, rich and complete"
- Full bodied, plush, dark berry fruit flavours
- From the McLaren Vale, aged 15 months in oak. Cellar for a decade or more
The Real Review – 5 Stars
Huon Hooke – 5 Stars
RRP $49.99
$32.99
