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Organic Pinot Gris that's simply delish!
Organic Pinot Gris that's simply delish!
Read more...- Certified organic Pinot Gris from Waipara Valley, north Canterbury
- Trophy for Champion NZ Organic Vineyard of the Year in 2018, 2021 and 2025!
- Rich, medium to full bodied style - partially aged in French oak for added complexity
Cam Douglas MS – 90/92 Points Premium
RRP $28
$21.99
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Deliciously lush, dark fruited Central Pinot!
Deliciously lush, dark fruited Central Pinot!
Read more...- Only produced in exceptional years, low cropping vineyards, hand-harvested, plenty of love goes into this label!
- From a single estate in Central Otago's Lowburn sub region, aged 16 months in French oak
- The first wine under Church Road's Grand Reserve series from Central Otago
RRP $49.99
$36.99
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"This is a wine that you won’t want to miss out on!"
"This is a wine that you won’t want to miss out on!"
Read more...- 95/100 (Cam Douglas) - "A full-bodied, spice and nut rich attack...A lovely new world style and example"
- "A rich and full-flavoured wine that offers a perfect balance of concentrated, ripe fruit and toasty French oak...This is a wine that you won’t want to miss out on!" (Lawson's Dry Hills)
- First released in 1992, now celebrating 25 years of awesome winemaking!
Cam Douglas MS – 95+ Outstanding
RRP $31.99
$29.99
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Listed in James Suckling's Top 100 Wines of New Zealand list in 2025!
Listed in James Suckling's Top 100 Wines of New Zealand list in 2025!
Read more...- Winemaker Dave grew up on the banks of the Awatere & Wairau rivers (thus the Two Rivers!)
- 95/100 & Top 100 Wines of New Zealand (James Suckling 2025), 95/100 (Sam Kim), 92/100 & Top Rank Award (Stephen Wong MW, The Real Review)
- Aged 10 months in French oak
- Match it with fresh oysters, you'll be blown away!
Cam Douglas MS – 93/94 Points Excellent
James Suckling – 95 Points
Sam Kim – 95 Points
The Real Review – Top Rank
The Real Review – 4 Stars
Raymond Chan – 5 Stars
RRP $34.99
$29.99
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"A refined & silky Hawke's Bay Syrah from an exceptional vintage."
"A refined & silky Hawke's Bay Syrah from an exceptional vintage."
Read more...- HOT PRICE! Was $31.99 on special, now $26.99
- Elephant Hill are one of the Hawke's Bay's classiest producers - they ooze class and style!
- 4 1/2 Stars (Michael Cooper), 93/100 (Stephen Wong MW, The Real Review), 5 Stars & 94/100 (Sam Kim)
- From their Gimblett, Bridge Pa and Te Awanga vineyards, aged 22 months in oak - from a great 2020 Hawke's Bay vintage!
- A small portion of Viognier added for elegance and added complexity
Cam Douglas MS – 93/94 Points Excellent
Sam Kim – 94 Points
The Real Review – 4 Stars
Raymond Chan – 5 Stars
Michael Cooper 4.5 Stars
RRP $36.99
$24.99
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Oh we do love to be beside the seaside!
Oh we do love to be beside the seaside!
Read more...- Clearview's fruity Hawke's Bay Chardonnay with a generous touch of oak
- Formely known as Clearview Te Awanga Chardonnay
- Pop into Clearview in Hawke's Bay and try this with some garlic clams and spaghetti! Delish!
RRP $24.99
$21.99
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"The jewel in the crown for our Chardonnays"
"The jewel in the crown for our Chardonnays"
Read more...- "It's the jewel in the crown for our Chardonnays" (Villa Maria)
- 93/100 (Bob Campbell MW, The Real Review) - "Deliciously textural chardonnay with impressive weight and length"
- 2022 vintage release - 70% of the fruit comes from the world class, iconic Keltern vineyard, aged for 14 months in 40% expensive new French oak
- Full bodied, powerful style Hawke's Bay Chardonnay - this oozes class!
Bob Campbell MW – 4 Stars
Hawkes Bay Wine Awards – Gold
RRP $39.99
$29.99
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12 Gold medals in the bank! (the right bank if you were wondering)
12 Gold medals in the bank! (the right bank if you were wondering)
Read more...- Merlot (60%) and Cabernet Sauvignon (40%) blend from Cotes de Bourg, Bordeaux, France
- Winner of an impressive 12 Gold medals and 93/100 at the Decanter World Wine Awards in London!
- "Ripe, intense, and powerful...Complex palate of juicy red, blue, and black fruits, accompanied with sweet spice, smoked wood, and toast. Full-bodied, classy tannins and a very long, graphite, minty finish." (DWWA, London 2023)
- Aged 14 months in oak (French, of course)
- From a 6th generation Bordeaux wine producing family
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
RRP $26.99
$21.99
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Now you see it, soon you won't!
Now you see it, soon you won't!
Read more...- Limited edition "Phantom Red" release by Bogle
- Near 50/50 blend of Californian Petit Syrah and Zinfandel
- Aged 28 months in oak before release
- A rich, jammy, spicy fruit monster loaded with flavour and a peppery, licorice finish!
RRP $55
$44.99
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"Serious fruit purity and some great structure"
"Serious fruit purity and some great structure"
Read more...- Made by Orlando - one of the true legends in the Aussie wine scene!
- From the Bungalow Vineyard in the Barossa Valley
- Aged for 17 months in 100% French oak
- 93/100 (James Halliday's Wine Companion) - "A thoroughly modern cabernet sauvignon with serious fruit purity and some great structure."
James Halliday 93 Points
RRP $35
$29.99
