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"An appealing Champagne offering value at this price"
"An appealing Champagne offering value at this price"
Read more...- Incredible bang for your Champagne buck made by Charles de Cazanove - one of the oldest Champagne houses
- Top 50 wines of 2024 (Metro Magazine)
- 94/100 & Top Rank (Bob Campbell MW)
- "An appealing Champagne offering value at this price" (Bob Campbell MW)
- Imported into NZ by Master of Wine Steve Bennett
Sam Kim – 95 Points
The Real Review – Top Rank
Bob Campbell MW – 4 Stars
Metro Magazine Top 50
RRP $69.99
$64.99
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Double Gold @ NZ Int'l Wine Show!
Double Gold @ NZ Int'l Wine Show!
Read more...- Double Gold Medal (NZ International Wine Show 2026), 5 Stars & 94/100 (Sam Kim)
- Grove Mill is part of the Foley Wine group (includes the likes of Mt.Difficulty, Roaring Meg, Te Kairanga, Vavasour and more)
- The label features the Southern Bell Frog that you might find in the wetland that neighbours the winery down
- Enjoy this awesome Marlborough wine with awesome Marlborough fare - fresh fish and seafood (or frogs legs)
NZIWS Double Gold
The National Wine Awards of Aotearoa NZ – Silver
Sam Kim – 94 Points
RRP $19
$14.99
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"Crafted from some of the oldest Mendoza-clone vines in Marlborough"
"Crafted from some of the oldest Mendoza-clone vines in Marlborough"
Read more...- Winemaker Dave grew up on the banks of the Awatere & Wairau rivers (thus the Two Rivers!)
- 5 Stars & 95/100 (Sam Kim), 93/100 & Top Rank Award (Stephen Wong MW, The Real Review)
- 1-Merit Wine (The Real Review) - "Wines that reliably achieve gold and silver ribbons in recent vintages, with top vintages achieving 95 points or more."
- Aged 10 months in French oak
The Real Review 1 Merit Wine – Wines that reliably achieve gold and silver ribbons in recent vintages, with top vintages achieving 95 points or more.
Candice Chow – 5 Stars
Cam Douglas MS – 93/94 Points Excellent
Sam Kim – 95 Points
The Real Review – Top Rank
The Real Review – 4 Stars
RRP $34.99
$31.99
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Another 5-Star release for this label!
Another 5-Star release for this label!
Read more...- 5 Stars, 94/100 (Sam Kim), 4 Stars (Cuisine magazine 2025)
- Off dry style with pear and citrus fruit flavours with a dry finish
- Using fruit from Marlborough's Upper Wairau Valley vineyards
Cam Douglas MS – 90/92 Points Premium
James Suckling – 90 Points
Sam Kim – 94 Points
Cuisine 4 Stars
RRP $
$19.99
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As classy as always.
As classy as always.
Read more...- These guys have a glowing reputation as a classy Central Pinot producer
- Rich, dark, spicy berry fruit flavours and a silky texture
- Amisfield was formerly a farm and merino sheep station
James Suckling – 93 Points
The Real Review – 4 Stars
Huon Hooke – 4 Stars
Halliday Wine Companion – 94 Points
RRP $70
$64.99
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"One of the region’s best, widely available Sauvignon Blancs"
"One of the region’s best, widely available Sauvignon Blancs"
Read more...- First released in 1992, now celebrating 25 years of awesome winemaking!
- 5 Stars & 95/100 (Sam Kim), Gold medal (NZ Int'l Wine Show 2025), 94/100 (Cam Douglas MS), 4 Stars (Cuisine magazine 2026), 90/100 (James Suckling)
- "One of the region’s best, widely available Sauvignon Blancs" (Michael Cooper)
- Part of a bigger (and very prestigious) family - The Family of Twelve
NZIWS Gold
Cam Douglas MS – 93/94 Points Excellent
James Suckling – 90 Points
Sam Kim – 95 Points
The Real Review – Top Value
Cuisine 4 Stars
RRP $22.99
$19.99
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Trophy Champion Riesling @ NZ Int'l Wine Show 2026!
Trophy Champion Riesling @ NZ Int'l Wine Show 2026!
Read more...- "Treat yourself to a glass of Lawson’s Dry Hills Riesling 2022 – a wine that’s bright, fresh, and bursting with flavour." (Lawson's Dry Hills)
- Double Gold medal (NZ Int'l Wine Show 2026), Silver medal (New World Wine Awards 2025)
- First released in 1992, now celebrating 25 years of awesome winemaking!
- Zesty, citrusy fruit flavours with a crisp, dry finish. Yum!
NZIWS Double Gold
NZIWS Trophy
New World Wine Awards Silver
RRP $23.99
$19.99
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How gorgeous does this look?
How gorgeous does this look?
Read more...- Limited edition release to celebrate 20 years of Tohu wine
- Label designed by iconic Kiwi artist Flox
- 94/100 (Emma Jenkins MW, Decanter) - "Bright acidity balances the richer fruit, the finish is dry and crisp"
- Methode Traditionelle (made in the same way as Champagne) using 100% Marlborough Pinot Noir grapes and aged 24 months on lees for added richness and texture
Decanter – 94 Points
RRP $40
$34.99
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Seriously delicious Provence Rosé at its seriously delicious best.
Seriously delicious Provence Rosé at its seriously delicious best.
Read more...- From Coteaux Varois en Provence in the south of France
- Gorgeous, elegant, dry style Rosé with a heap of light, fresh fruit flavours
- Made by Estandon Vignerons - an iconic co-operative of grape growers and producers in Provence
RRP $25.99
$22.99
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Trophy winner Champion Rosé - "A dry and refreshing rose with scrumptious notes of strawberries and cream"
Trophy winner Champion Rosé - "A dry and refreshing rose with scrumptious notes of strawberries and cream"
Read more...- Trophy for Champion Rosé & Double Gold medal (NZ Int'l Wine Show 2026)
- "A dry and refreshing rose with scrumptious notes of strawberries and cream" (NZ Int'l Wine Show 2026)
- Bright, juicy summer berry fruit flavours and a dryish finish
- Made by Mt.Difficulty, one of Central Otago's kinpin producers
- Named after a local stream. But the story of how the stream got its name is far more interesting!
NZIWS Double Gold
NZIWS Trophy
RRP $23.99
$19.99
