Showing 0 to 6 of 6 results
-
Gunning for Gold in plenty of ways.
Gunning for Gold in plenty of ways.
Read more...- Medium sweet style Riesling by one of Central Otago's big name producers, Mt Difficulty
- Drink now or throw some in the cellar for the next 6-9 years
- Ideal with spicy Asian cuisine and simple fish dishes
RRP $34.99
$24.99
-
One of the big guns of Otago Pinot!
One of the big guns of Otago Pinot!
Read more...- One of the big names of Central Otago Pinot!
- Match with good old Otago fare like Canterbury lamb, duck or other game dishes!
- Drink now or chuck it in the cellar for the next 7-10 years
RRP $44.99
$39.99
-
Pinot that always screams quality!
Pinot that always screams quality!
Read more...- Made by a kingpin Central Otago producer (Mt Difficulty)
- Named after a local stream. But the story of how the stream got its name is far more interesting!
- Soft and savoury, packed with juicy berry goodness - bust it out with duck, lamb or pork
RRP $31.99
$26.99
-
Roaring Meg, a real screamer!
Roaring Meg, a real screamer!
Read more...- Off-dry style - a lick of sweetness, a touch of spice. Simply delish!
- Made by Mt.Difficulty, one of Central Otago's kingpin producers
- Named after a local stream. But the story of how the stream got its name is far more interesting!
RRP $22.99
$17.99
-
Drop dead gorgeous Gris!
Drop dead gorgeous Gris!
Read more...- Classy Central Otago Pinot Gris by kingpin producer Mount Difficulty
- Full bodied, rich style Gris
- Try pairing this style with spicy Asian cuisine or duck for the best wine & food match
RRP $26.99
$21.99
-
Central Sauvy that screams class!
Central Sauvy that screams class!
Read more...- Roaring Meg, made by Mt.Difficulty
- 90/100 (Bob Campbell MW) - "Good purity and a refreshingly drying finish"
- Named after a local stream. But the story of how the stream got its name is far more interesting!
- Sauvignon Blanc from Central Otago - full of fresh, aromatic fruit flavours
RRP $22.99
$19.99
