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It's pure liquid heaven!
It's pure liquid heaven!
Read more...- Certified organic, medium style Riesling from a boutique Waipara producer
- Trophy for Champion NZ Organic Vineyard of the Year in 2018, 2021 and 2025!
- Liquid heaven - a rich, sweeter style from the home of amazing NZ Riesling, Waipara
- This label has gained a cult like following over the years, find out why...
RRP $26
$21.99
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95/100 rated, certified organic Syrah from the Champion NZ Organic Vineyard of the Year!
95/100 rated, certified organic Syrah from the Champion NZ Organic Vineyard of the Year!
Read more...- 5 Stars & 95/100 (Sam Kim) - "excellent weight, succulent fruit intensity, and plush texture, beautifully framed by silky tannins, making it sumptuous and delicious"
- Trophy for Champion NZ Organic Vineyard of the Year in 2018, 2021 and 2025!
- Certified organic Syrah from a family owned Waipara producer
- Rich, full bodied, high energy organic Syrah that's silky smooth
RRP $39
$32.99
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"An appealing Champagne offering value at this price"
"An appealing Champagne offering value at this price"
Read more...- Incredible bang for your Champagne buck made by Charles de Cazanove - one of the oldest Champagne houses
- Top 50 wines of 2024 (Metro Magazine)
- 94/100 & Top Rank (Bob Campbell MW)
- "An appealing Champagne offering value at this price" (Bob Campbell MW)
- Imported into NZ by Master of Wine Steve Bennett
RRP $69.99
$59.99
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Double Gold @ NZ Int'l Wine Show!
Double Gold @ NZ Int'l Wine Show!
Read more...- Double Gold Medal (NZ International Wine Show 2025), 5 Stars & 94/100 (Sam Kim), 90/100 (Cam Douglas MS)
- Grove Mill is part of the Foley Wine group (includes the likes of Mt.Difficulty, Roaring Meg, Te Kairanga, Vavasour and more)
- The label features the Southern Bell Frog that you might find in the wetland that neighbours the winery down
- Enjoy this awesome Marlborough wine with awesome Marlborough fare - fresh fish and seafood (or frogs legs)
RRP $19
$14.99
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Listed in James Suckling's Top 100 Wines of New Zealand list in 2025!
Listed in James Suckling's Top 100 Wines of New Zealand list in 2025!
Read more...- Winemaker Dave grew up on the banks of the Awatere & Wairau rivers (thus the Two Rivers!)
- 95/100 & Top 100 Wines of New Zealand (James Suckling 2025), 95/100 (Sam Kim), 92/100 & Top Rank Award (Stephen Wong MW, The Real Review)
- Aged 10 months in French oak
- Match it with fresh oysters, you'll be blown away!
RRP $34.99
$31.99
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Another 5-Star release for this label!
Another 5-Star release for this label!
Read more...- 5 Stars, 94/100 (Sam Kim), 4 Stars (Cuisine magazine 2025)
- Off dry style with pear and citrus fruit flavours with a dry finish
- Using fruit from Marlborough's Upper Wairau Valley vineyards
RRP $
$19.99
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As classy as always.
As classy as always.
Read more...- These guys have a glowing reputation as a classy Central Pinot producer
- Rich, dark, spicy berry fruit flavours and a silky texture
- Amisfield was formerly a farm and merino sheep station
RRP $70
$64.99
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"One of the region’s best, widely available Sauvignon Blancs"
"One of the region’s best, widely available Sauvignon Blancs"
Read more...- First released in 1992, now celebrating 25 years of awesome winemaking!
- 5 Stars & 94/100 (Sam Kim), Gold medal (Marlborough Wine Show 2024), 94/100 (Cam Douglas MS)
- "One of the region’s best, widely available Sauvignon Blancs" (Michael Cooper)
- Part of a bigger (and very prestigious) family - The Family of Twelve
RRP $22.99
$17.99
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These guys are just so damn good at this style!
These guys are just so damn good at this style!
Read more...- Gold medal (NZ Int'l Wine Show 2025)
- First released in 1992, now celebrating 25 years of awesome winemaking!
- Zesty, citrusy fruit flavours with a crisp, dry finish. Yum!
RRP $23.99
$19.99
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How gorgeous does this look?
How gorgeous does this look?
Read more...- Limited edition release to celebrate 20 years of Tohu wine
- Label designed by iconic Kiwi artist Flox
- 94/100 (Emma Jenkins MW, Decanter) - "Bright acidity balances the richer fruit, the finish is dry and crisp"
- Methode Traditionelle (made in the same way as Champagne) using 100% Marlborough Pinot Noir grapes and aged 24 months on lees for added richness and texture
RRP $40
$29.99



























