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Lip smackingly delish. Perfect with pork belly.
Lip smackingly delish. Perfect with pork belly.
Read more...- Richly, lush and full bodied style Hawke's Bay Pinot Gris by a benchmark producer
- Ripe pear, peach, honeysuckle and spice - it's as delish as it sounds!
- Perfect partner with sweet and spicy Asian food or rich, fatty white meats like pork belly
RRP $21.99
$18.99
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A true luxury Vodka. No corners cut. Copper makes it better.
A true luxury Vodka. No corners cut. Copper makes it better.
Read more...- Single estate, copper crafted luxury vodka from Absolut in Sweden
- Produced using a vintage copper column still from 1921, entirely operated by hand (no computers are used in the making of your Absolut Elyx!)
- Every element of producing every bottle of Elyx happens within a 15 mile radius of their distillery
- Enjoy on its own, on ice or in a classic Absolut Elyx Martini
$79.99
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Gold medal Chardonnay at this price?!
Gold medal Chardonnay at this price?!
Read more...- Gold medal (New World Wine Awards 2025), 90/100 (Sam Kim), 92/100 (Cam Douglas MS)
- Rich stone fruit and citrus flavours with a lick of butterscotch and vanilla
- "This is undoubtedly one of the most refined and expressive releases of Black Cottage Chardonnay to date (Black Cottage)
- The Black Cottage is the favourite hang out spot of talented winemaker Dave Clouston aka Two Rivers
RRP $22.99
$15.99
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Rich, juicy, Spanish fruit-bomb!
Rich, juicy, Spanish fruit-bomb!
Read more...- 5 Stars, 93/100 (Sam Kim)
- Rich, soft and juicy, fruit-bomb red - find out why it's so damn popular
- Irresistibly easy to slurp by itself, but it'll pair well with red meats & cheeses
RRP $18.99
$14.99
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"A wine that could only come up from the Gimblett Gravels."
"A wine that could only come up from the Gimblett Gravels."
Read more...- Top class NZ Bordeaux blend from the world famous Gimblett Gravels
- A blend of 81% Merlot, 11% Cabernet Sauvignon, 8% Cabernet Franc
- "A wine that could only come up from the Gimblett Gravels" (Julian, Craggy Range winemaker)
- Drink now or cellar up to 15 years from vintage
RRP $34.99
$30.99
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A full bodied, creamy style Rosé!
A full bodied, creamy style Rosé!
Read more...- A full bodied, creamy style Rosé
- Made using some of Church Road's Hawke's Bay Merlot and Syrah grapes
- Perfect partner with fish, chicken and fresh salads
RRP $21.99
$18.99
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Double Gold @ NZ Int'l Wine Show! Scorching hot from Spain!
Double Gold @ NZ Int'l Wine Show! Scorching hot from Spain!
Read more...- Double Gold (NZ Int'l Wine Show 2025), 5 Stars & 94/100 (Sam Kim)
- A blend of 70% Monastrell, 18% Cabernet Sauvignon and 12% Garnacha Tintorera from 30 year old old bush vines and aged 10 months in oak
- Full throttle, full flavoured red of real class - dark fruits, vanilla, game and spice flavours!
RRP $29.99
$25.99
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First class, high flyer!
First class, high flyer!
Read more...- Classy Central Otago Pinot by Peregrine
- Named after the endangered NZ falcon (the Kareara) - it's the bird you'll find on the back of a twenty dollar bill
- Drink over the next 3-5 years with game meat dishes
RRP $55
$49.99
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Out of this world whisky! No, really!
Out of this world whisky! No, really!
Read more...- Big, smokey, peaty - it'll put hairs on the chest!
- Out of this world whisky (seriously, Ardbeg are part of an experiment in space on board the International Space Station! Crazy!)
- Gift boxed and delivered anywhere in NZ with a personal gift message
RRP $125
$109.99
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An absolutely gorgeous Pinot Noir!
An absolutely gorgeous Pinot Noir!
Read more...- Single vineyard Pinot from Craggy's Te Muna Road vineyard in Martinborough
- 6 of the last 7 vintages have scored 95+ Points with The Real Review's Bob Campbell MW
- "It speaks volumes to an incredible site." (so say Craggy Range - sure they're a bit bias but we'd have to agree!)
RRP $54.99
$46.99


















