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"Classic Provencal style... strawberry and cherry flesh flavours, crisp and dry...what's not to like"
"Classic Provencal style... strawberry and cherry flesh flavours, crisp and dry...what's not to like"
Read more...- Rosabel is the name of the winemaker's daughter - he's put a bit of summery, sunshine in a bottle in dedication to her
- 92/100 (Cam Douglas MS) - "Classic Provencal style... strawberry and cherry flesh flavours, crisp and dry...what's not to like"
- Made by the world famous wine French producer Barton & Guestier
- Serve nicely chilled and pair with light fish and white meat dishes and your favourite summer salads
Cam Douglas MS – 90/92 Points Premium
RRP $19.99
$16.99
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The cream of the crop. Big, buttery style!
The cream of the crop. Big, buttery style!
Read more...- 5 Stars, 93/100 (Sam Kim)
- Creamy. Buttery. Toasty. Rich. Luscious. Lip smackingly good!
- 100% Barrel Fermented Chardonnay, 100% malo (fancy winemaking technique to make it buttery and creamy!), aged 7 months in oak
- Using fruit from the Monterey, Paso Robles and Clarksburg regions of California
Sam Kim – 93 Points
RRP $29.99
$23.99
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One of New Zealand's top Pinot Noirs.
One of New Zealand's top Pinot Noirs.
Read more...- From the world famous Dry River - they quite rightly sit at the big boys table of New Zealand fine wine names!
- 95/100 & Top Rank Award (Stephen Wong MW, The Real Review)
- "Not a blockbuster, this mid-weight pinot noir has perfume, finesse, a certain Burgundian transparency and finesse" (Stephen Wong MW, The Real Review)
- Limited stocks, all bottles individually numbered, drink now to 2040
James Suckling – 93 Points
The Real Review – Top Rank
The Real Review – 5 Stars
RRP $135
$119.99
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Half the size, every bit as cool!
Half the size, every bit as cool!
Read more...- The world's coolest Champagne brand!
- A cute, handy 375ml half size bottle - the perfect Clicquot sharing size for a flute or two!
- “Only one quality, the finest” was Madame Clicquot’s motto. Only the finest gets issued with a Royal Warrant by Queen Elizabeth II
Cuisine 4 Stars
RRP $75
$55.99
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Burgundy in style - without the Burgundy price tag!
Burgundy in style - without the Burgundy price tag!
Read more...- Chardonnay from the Haute Vallee area of Limoux in the Languedoc (south of France)
- Lightly oaked style, just 3 months ageing in oak and time on lees for added complexity
- Burgundy in style - without the Burgundy price tag!
- Imported into NZ by Master of Wine Steve Bennett
Sam Kim – 93 Points
RRP $29.99
$23.99
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Big value Aussie red made by talented winemaker Corey Ryan!
Big value Aussie red made by talented winemaker Corey Ryan!
Read more...- Silver medal (NZ Int'l Wine Show 2025)
- Made by talented winemaker Corey Ryan - he's ex-Villa Maria and famous for his Sons of Eden label
- Big value, flavour packed South Australian Shiraz
- "Lush layers of red and black fruits...This is a testament to its premium South Australian vineyards" (Burns & Fuller)
NZIWS Silver
RRP $19.99
$12.99
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"There’s a lot to like about this...including its sharp price"
"There’s a lot to like about this...including its sharp price"
Read more...- "There’s a lot to like about this bottle-fermented blend of pinot noir and chardonnay, including its sharp price" (Michael Cooper)
- 4 Stars (Michael Cooper), Silver medal (New World Wine Awards 2021)
- Filling the flutes on a shoestring budget? Look no further!
Michael Cooper 4 Stars
New World Wine Awards Silver
RRP $18.99
$13.99
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"Dark and brooding, Cherrycream Dark is a delicious Cabernet Sauvignon ripe with black cherry, raspberry, and mocha aromas."
"Dark and brooding, Cherrycream Dark is a delicious Cabernet Sauvignon ripe with black cherry, raspberry, and mocha aromas."
Read more...- "Dark and brooding, Cherrycream Dark is a delicious Cabernet Sauvignon ripe with black cherry, raspberry, and mocha aromas." (Alison, winemaker)
- Made by Cream Family Wines in California - using grapes from certified sustainable vineyards in Monterey County
- Californian Cabernet Sauvignon with a splash of Merlot
- Aged in a mix of French and American oak to help create those dark black cherry, raspberry, anise and vanilla flavours.
Sam Kim – 93 Points
RRP $27.99
$21.99
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From one of Burgundy's oldest producers!
From one of Burgundy's oldest producers!
Read more...- Chablis from the north-west area of Burgundy, France
- Founded in 1780 - Patriarche are one of Burgundy's oldest producers!
- Famous for its unoaked, dry, lean, lighter bodied style of Chardonnay
- You can visit Caves Patriarche - a vast network of wine cellars that stretches for several kilometres and houses several million bottles of wine!
Cam Douglas MS – 93/94 Points Excellent
RRP $49.99
$39.99
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A bit of Spanish flair in every flute!
A bit of Spanish flair in every flute!
Read more...- 4 Stars (Michael Cooper, NZ Listener) - "This bottle-fermented Spanish bubbly is light and vivacious"
- Cava - bottle fermented Spanish sparkling, made the same way as Champagne
- Brut Reserva - aged for 18 months in their cellars before release
- From Campo Viejo, one of the world's leading and most trusted wine producers!
Michael Cooper 4 Stars
IWSC Silver
RRP $29.99
$21.99
