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Intense. Powerful. Seductive. What a Sauvignon!
Intense. Powerful. Seductive. What a Sauvignon!
Read more...- 93/100 & Top Rank Award (Janet Skilton MW, The Real Review), 5 Stars (Michael Cooper), 93/100 (James Halliday's Wine Companion), 91/100 (James Suckling)
- "Mouth-watering acidity and penetrating peach, passionfruit, lime and green capsicum flavours, showing excellent delicacy, poise and length. Best drinking mid-2026" (Michael Cooper)
- Premium label dedicated to co-founder Greg White
- Whitehaven - the story of family, following your dreams and the crazy things that can happen when you travel the world in a 48-foot yacht!
RRP $30
$28.99
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Jolly good shot old chap!
Jolly good shot old chap!
Read more...- Cabernet from vineyards planted on an old cricket ground in Coonawarra - the cricket pitch and pavillion still stand there today!
- Gold medal (New World Wine Awards 2025), Gold medal, 95/100 (National Wine Show of Australia 2024)
- 94/100 & Top 100 Wines of 2024 (Ray Jordan) - " A classy wine"
- Medium bodied, smooth textured, approachable Cabernet made with fruit from the Coonawarra and Clare Valley regions
- Enjoy with beef and game meat dishes - jolly good old chap!
RRP $27.99
$21.99
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Nanny Goat Pinot that's a bit more super dooper.
Nanny Goat Pinot that's a bit more super dooper.
Read more...- 94/100 (Cam Douglas MS) - "An intriguing wine, a delicious wine"
- High energy Central Pinot with good cellaring potential of 8-10 years
- Nanny Goat goes great with...goat! Pair with braised goat shoulder, creamy polenta and sauteed wild mushrooms
RRP $75
$69.99
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A very classy Sauvignon!
A very classy Sauvignon!
Read more...- 5 Stars & 95/100 (Sam Kim), 91/100 (Stephen Wong MW, The Real Review)
- "Good concentration and intensity throughout, this crowd-pleasing style is mouth-filling and flavoursome" (Stephen Wong MW)
- OTU (pronounced o-two) is Otuwhero Estate and it's named after the mighty Otuwhero River down there in Marlborough
- Overseeing the OTU winery team is leading New Zealand female winemaker Anna Remond (ex-Oyster Bay for some 15 years!) and a mentor for NZ’s "Women in Wine Programme"
RRP $24
$17.99
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Gold medal in London - for the second vintage in a row!
Gold medal in London - for the second vintage in a row!
Read more...- Part of the "Expressions of Leefield" range – very limited release wines, small parcels of fruit from special sites
- Gold medal (Int'l Wine Challenge, London 2026), 93/100 (Cam Douglas MS), 90/100 (Jane Skilton MW, The Real Review)
- Produced by Marisco vineyards, Leefield is the new label by Brent Marris (The Ned and formerly Wither Hills)
- Leefield is a fully operational vineyard farm in Marlborough's Waihopai Valley
$39.99
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0% alcohol, 100% summery spritz.
0% alcohol, 100% summery spritz.
Read more...- 0% alcohol New Zealand Rose Spritz made by Giesen
- Light citrus and berry fruit flavours with a slight spritz - at just 17 calories per 100ml serving it's one of the lowest calorie sparkling wines out there!
- A multi million dollar R&D investment and some good old whizz bang technology
- Using spinning cone technology that gently extracts the alcohol from the wine
RRP $19.99
$17.99
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"Hawkes Bay was identified by Decanter, as one of the few New World wine regions that could challenge Bordeaux"
"Hawkes Bay was identified by Decanter, as one of the few New World wine regions that could challenge Bordeaux"
Read more...- High quality Cabernet Merlot Malbec blend from the 2021 Hawke's Bay vintage, aged 18 months in French oak
- "Blends of Cabernet Sauvignon and Merlot are one of the most challenging and exciting wine styles to produce...Hawkes Bay was identified by Decanter, as one of the few New World wine regions that could challenge Bordeaux in the production of such wines." (Chris Scott, winemaker)
- Dark, dense, bold Hawke's Bay red with big cellaring potential of up to twenty years
RRP $49
$36.99
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A classic right bank style with hints of four leafed clover.
A classic right bank style with hints of four leafed clover.
Read more...- Classic Bordeaux red of 80% Merlot, 20% Cabernet Franc
- From Saint-Emilion in Bordeaux's right bank
- Thomas Barton is one of the oldest wine mercant names in Bordeaux
RRP $39.99
$35.99
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"Every so often our Chief Winemaker sees something standout; an outstanding vintage, an exceptional block of vines..."
"Every so often our Chief Winemaker sees something standout; an outstanding vintage, an exceptional block of vines..."
Read more...- OTU (pronounced o-two) is Otuwhero Estate and it's named after the mighty Otuwhero River down there in Marlborough
- This is their Limited Edition series, only released in top vintages, it's a rich and full bodied Hawke's Bay Chardonnay
- 5 Star, 94/100 (Sam Kim) - "It's wonderfully fruited with stylish complexity...a creamy texture and beautifully infused acidity"
- Overseeing the OTU winery team is leading New Zealand female winemaker Anna Remond (ex-Oyster Bay for some 15 years!) and a mentor for NZ’s "Women in Wine Programme"
RRP $36
$24.99
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"Masses of spice, juicy plum, liquorice and blackberry"
"Masses of spice, juicy plum, liquorice and blackberry"
Read more...- Hawke's Bay Syrah from Clearview's Te Awanga coastal vineyard
- Vibrant, brightly scented Hawke's Bay Syrah full of violet, cherry, raspberry and spice
- Pop into Clearview for lunch and try a glass of this with their beef eye fillet, herb butter, duck fat potatoes and red wine jus!
RRP $29
$26.99























