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Duck, Duck, Duck, Duck, GOOSE!
Duck, Duck, Duck, Duck, GOOSE!
Read more...- Duck, Duck, Duck, GOOSE - tag, you're it!
- Deep, dark, full bodied Barossa Shiraz made in a fruit-sweet style
- Food match? Well, yep you can try duck or better yet go steak or any kind of sizzling slab of red meat of the BBQ!
RRP $25.99
$20.99
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Consistently packs a punch for a Pinot just over the $20 mark!
Consistently packs a punch for a Pinot just over the $20 mark!
Read more...- 4 Stars & Best Buy (Cuisine magazine 2026)
- From a vineyard sites in the Awatere Valley, Marlborough
- A richly flavoured Pinot offering way more complexity than you'd normally get at this price! A bargain!
- If it's kai time this is the red to enjoy with a cut of good old New Zealand lamb!
Cuisine 4 Stars & Best Buy
RRP $25.99
$21.99
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Get your trunk into this glass of deliciousness!
Get your trunk into this glass of deliciousness!
Read more...- Rosé from Elephant Hill in Hawke's Bay
- A juicy, vibrant, fruity and dry style of Rosé
- Produced using Syrah and Viognier grapes from their Te Awanga, Bridge Pa Triangle and Gimblett Gravels vineyards.
- All class - enjoy with an antipasto platter!
Cam Douglas MS – 90/92 Points Premium
Sam Kim – 91 Points
Raymond Chan – 5 Stars
RRP $25.99
$19.99
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On the hunt for good Gewürztraminer?
On the hunt for good Gewürztraminer?
Read more...- 94/100 (Cam Douglas MS) - "Delicious, youthful, ripe, fresh and new"
- Produced by Marisco vineyards, Leefield is the new label by Brent Marris (The Ned and formerly Wither Hills)
- Full bodied, rich and luscious style white with those typical Gewurz qualities like lychee, Turkish delight and spice!
- Leefield is a fully operational vineyard farm in Marlborough's Waihopai Valley
Cam Douglas MS – 93/94 Points Excellent
$24.99
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1859, wow it's old!
1859, wow it's old!
Read more...- The latest 2025 vintage of this high value Barossa Shiraz (not 1859 vintage!)
- Named after the year William Salter founded the Saltram winery
- Typical Barossa - big & rich. But she's vibrant and juicy with soft tannins too
RRP $21.99
$17.99
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All class, what did you expect?
All class, what did you expect?
Read more...- 92/100 (Bob Campbell MW, The Real Review) - "Inky, concentrated merlot with plum, dark berry, dark chocolate/mocha, liquorice, vanilla and spicy oak flavours"
- 91/100 (Stephen Wong MW, The Real Review) - "It's entering the start of its drinking phase and sings with time in the glass, so will easily cellar for a few more years"
- Estate grown, hand picked fruit from their Gimblett Gravel and Triangle vineyards
- Utterly delicious now, or cellar for 6-8 years from vintage
Sam Kim – 93 Points
The Real Review – 4 Stars
Bob Campbell MW – 4 Stars
Raymond Chan – 5 Stars
RRP $35.99
$31.99
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It's a kinda magic!
It's a kinda magic!
Read more...- Gold medal (Chine Wine & Spirit Awards 2024)
- Made by John Quarisa - the guy behind Shot in the Dark, 30 Mile and Johnny Q!
- Medium to full bodied, lush, crowd pleasing style with loads of rich, dark fruit flavours and a silky texture
China Wine & Spirits – Gold
RRP $20.99
$16.99
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R you old enough?
R you old enough?
Read more...- The signature Champagne of the world's oldest Champagne house, they've been around since 1729!
- They were the first guys to ship Champagne in bottles, introducing the world to fantastic French fizz!
- Delivered anywhere in NZ with a personalised gift message.
RRP $165
$139.99
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Love Pinot? Go wild.
Love Pinot? Go wild.
Read more...- Fermented with a naturally occurring, wild-flora to help create wines with more richness, texture and complexity
- Lots of vibrant red berry and cherry fruit flavours with a touch of spice
- Pair with duck, lamb or salmon
RRP $20.99
$17.99
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One of NZ's best value Syrahs!
One of NZ's best value Syrahs!
Read more...- In our opinion, one of NZ's best value Syrahs - year after year after year!
- 4 Stars (Michael Cooper, NZ Listener) - "This youthful, graceful red delivers good value. Full-coloured, it is a fragrant medium-to-full-bodied wine with very good depth of vibrant plum and black pepper flavours, a distinct touch of complexity and a smooth, harmonious, lingering finish"
- Silky, supple medium bodied red bursting with dark berries and spice
- Just the red for a cut of good old Kiwi lamb
Michael Cooper 4 Stars
RRP $24.99
$21.99
