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Super stylish pink fizz by Cloudy Bay!
Super stylish pink fizz by Cloudy Bay!
Read more...- 95/100 & Top Rank (Bob Campbell MW, The Real Review) - "Rich, mouth-filling wine with a creamy texture and flavours that suggest brioche and subtle strawberry"
- Made by Cloudy Bay - they helped put us on the world wine map!
- Named after a famous dolphin, Pelorus Jack
- Super stylish Champagne quality pink fizz that's bound to impress
The Real Review – Top Rank
Huon Hooke – 5 Stars
Bob Campbell MW – 5 Stars
RRP $59
$44.99
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"A powerful Marlborough wine"
"A powerful Marlborough wine"
Read more...- From the world famous Cloudy Bay - this is a top class Marlborough Chardonnay that simply oozes class!
- "A powerful Marlborough wine" (Michael Cooper)
- 92/100 (Stephen Wong MW, The Real Review) - "Not a blockbuster, this mid-weight wine is elegant and innately complex with good promise for the mid-term."
- A complex, full bodied style, 100% barrel fermented in French oak for 11 months
- The wow-factor dinner party white for the now or cellar for 10+ years down the track
The Real Review – 4 Stars
RRP $60
$49.99
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It's as interesting and fun to drink as it looks and sounds!
It's as interesting and fun to drink as it looks and sounds!
Read more...- A deliciously different Italian red blend made in South Australia by two UK Masters of Wine!
- A blend of Nero d'Avola (47%), Montepulciano (22%), Aglianico (17%) and Grenache (14%) - it's as interesting and fun to drink as it looks and sounds!
- Made by Masters of Wine Giles Cooke & Fergal Tynan
- 90/100 (Huon Hooke, The Real Review), 90/100 (James Halliday's Wine Companion), 90/100 (Gary Walsh, The Wine Front)
- "A righteous blend of sturdy Italianates serving up just enough fruit, structure and savouriness in a mid-weighted guise. With that, an innate desire to drink a second glass." (James Halliday's Wine Companion)
Huon Hooke – 4 Stars
RRP $24.99
$19.99
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"Back to the excesses of the 80s"
"Back to the excesses of the 80s"
Read more...- Clearview's hark back to the style they started with 25 years ago
- Overloaded with oak, buttery, tropical fruit flavours!
- Food match with camembert stuffed chicken breast wrapped in prosciutto with a creamy mushroom sauce - yum!
RRP $26.99
$20.99
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Double Gold, 95/100 rated, this is a seriously good Hawke's Bay red!
Double Gold, 95/100 rated, this is a seriously good Hawke's Bay red!
Read more...- Gold medal (Hawke's Bay Wine Awards), Gold medal (National Wine Awards of Aotearoa), 95/100 (Cam Douglas MS)
- Reserve label, first class, 100% Malbec grown in Hawke's Bay's Te Awanga sub region
- "Dry and totally delicious on the palate with flavours that mirror the bouquet. Firm tannins with polish and power, a backbone of acidity and core of varietal fruit flavours. Taut and dry with best drinking from 2027 through 2035+." (Cam Douglas MS)
- Drink now or cellar for up to 10 years from vintage
Cam Douglas MS – 95+ Outstanding
Gold medal winner
The National Wine Awards of Aotearoa NZ – Gold
$49.99
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"When my baby's walking down the street - I see red, I see red, I see red!"
"When my baby's walking down the street - I see red, I see red, I see red!"
Read more...- Clearview Estate's top quality non-vintage dessert wine - made from several red grape varieties
- First produced by Clearview's Tim Turvey in the early 2000s - and yes, inspired by the Split Enz track "I See Red"!
- "A red dessert wine with a weighty palate unctuous with dense berry fruits & plum, a rich but dry finish. Drink now for a fruitier style or cellar carefully for several years." (Clearview)
RRP $38
$36.99
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"Big, grunty, upfront style" - this is a true NZ Chardonnay icon!
"Big, grunty, upfront style" - this is a true NZ Chardonnay icon!
Read more...- Iconic Hawke's Bay Chardonnay continously ranked as one of our best
- Latest 2024 release - "a classic Clearview Estate Reserve Chardonnay of power & sophistication"
- Gold medal (NZ Int'l Wine Show 2026), Gold medal (NZ Int'l Wine Show 2025), Gold medal (Hawke's Bay Wine Awards 2025)
- 95/100 (Cam Douglas MS) - "A delicious wine, as expected filled with texture and layers of flavours"
- Prefer your whites a bit lighter? Stay away! This is an unashamedly bigger, bolder, richer style of Chardonnay!
NZIWS Gold
Cam Douglas MS – 95+ Outstanding
Gold medal winner
James Suckling – 91 Points
NZIWS Gold
RRP $49.99
$44.99
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It's too cold to grow grapes. Yeah right.
It's too cold to grow grapes. Yeah right.
Read more...- Named after a 100+ year old olive tree at Clearview (originally planted by the pioneering Vidal family!)
- A cellar worthy Hawke's Bay Bordeaux blend from a great 2024 vintage! Drink now to 2034 and beyond
- "Te Awanga fruit blended with ripe Cabernet Sauvignon from the Gimblett Gravels road area produces a classic full bodied wine. Cabernet's cassis flavours drive this dense and opulent wine. Natural acidity along with tannins and fruit allow this wine to age beyond a decade." (Clearview)
RRP $49
$45.99
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"Fish and chips by the beach with a generous squeeze of lemon."
"Fish and chips by the beach with a generous squeeze of lemon."
Read more...- Off-dry style 12.5% Riesling with juicy acidity and a touch of sweetness
- Made from two vineyard sites soaking up all that maritime goodness literally across the road
- Food match? Try classic Kiwi fish & chips with a squeeze of lemon
RRP $24.99
$21.99
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Gorgeous Gris with good time coastal vibes!
Gorgeous Gris with good time coastal vibes!
Read more...- "Ggenerous aromas of ripe pear & white flowers followed with a palate boosting fruit sweetness & delicious fresh acidity" (Clearview)
- Made from vineyard sites on the Te Awanga coastline soaking up all that maritime goodness literally across the road
- Food match? Try this with the fresh tuna poke bowl, sushi rice and pickled ginger at Clearview's restaurant
RRP $24.99
$21.99
