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"It's making something that's unique to this place. We love it"
"It's making something that's unique to this place. We love it"
Read more...- Very limited release Pinot Noir by Greystone
- 95/100 & Top Rank (Bob Campbell MW, The Real Review)
- 97/100 (Sam Kim) - "Gorgeously complex and seductive"
- Fermented outside in the vineyard, not the winery
- 100% certified organic grapes, 100% natural yeasts, aged 100% in old oak for 15 months
Sam Kim – 97 Points
The Real Review – Top Rank
Bob Campbell MW – 5 Stars
RRP $99
$79.99
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This is Malbec on a Grand scale.
This is Malbec on a Grand scale.
Read more...- First class Malbec from one of Argentina's top producers (and part of the LVMH luxury brands group)
- 93/100 (James Suckling) - "A juicy and savory malbec with blackberry, crushed stone and orange peel aromas and flavors. Medium-bodied, savory and delicious."
- The best fruit from 3 vineyards, 14 different plots, aged 12 months in French oak and 12 months in cellar before release
- Each bottle beautifully presented in Terrazas de los Andes branded tissue
James Suckling – 93 Points
RRP $95
$89.99
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"Typically a great buy, with greater richness and complexity than most $25 Chardonnays"
"Typically a great buy, with greater richness and complexity than most $25 Chardonnays"
Read more...- LIMITED TIME ONLY! Pay just $2 per case (12 bottles) freight on this wine. While stocks last. Enter your address at the checkout to redeem the $2 freight.
- "Typically a great buy, with greater richness and complexity than most $25 Chardonnays" (Michael Cooper)
- New 2025 vintage, a belter vintage in Hawke's Bay, this is yet another absolutely gorgeous Chardonnay under this label!
- Named after Church Road (and Hawke's Bay) winemaking legend, Tom McDonald
- Hand harvested, whole bunch pressed, wild fermentation in French oak. No shortcuts, just how Tom would've loved it!
RRP $27.99
$20.99
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"This serious Sauvignon Blanc is quite unlike most others made in New Zealand"
"This serious Sauvignon Blanc is quite unlike most others made in New Zealand"
Read more...- "This serious Sauvignon Blanc is quite unlike most others made in New Zealand" (Chris Scott, winemaker)
- Hand harvested, whole bunch pressed, wild fermented in older French oak barrels, aged for 9 months
- Try with fresh seafood and salad dishes
RRP $27.99
$23.99
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Acres and acres and acres of value!
Acres and acres and acres of value!
Read more...- Central Pinot from the Bannockburn sub region
- 5 Stars, 93/100 (Sam Kim), 92/100 (Cam Douglas MS)
- " A lighter weighted expression touches the palate then a rush of red berry fruit flavours - strawberry then plum then red cherry" (Cam Douglas MS)
- Estate grown fruit, aged 12 months in oak
Cam Douglas MS – 90/92 Points Premium
Sam Kim – 93 Points
RRP $38
$32.99
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Consistently a great value, NZ Bordeaux blend red!
Consistently a great value, NZ Bordeaux blend red!
Read more...- Bordeaux blend of Merlot, Cabernet Sauvignon and Malbec from the Gimblett Gravels in Hawke's Bay
- Aged 18 months in French oak
- Vidal's Bordeaux blend is consistently good bang for your buck - this excellent '24 vintage is no different!
RRP $19.99
$15.99
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"I can never open a bottle of Guigal Côte du Rhône without being surprised by its extraordinary value and consistency"
"I can never open a bottle of Guigal Côte du Rhône without being surprised by its extraordinary value and consistency"
Read more...- "I can never open a bottle of Guigal Côte du Rhône without being surprised by its extraordinary value and consistency" (Bob Campbell MW)
- "This Cotes Du Rhone is smoking good' (Jeb Dunnuck)
- "An impressive Cotes-du-Rhone" (James Suckling)
- "In the past 26 years I have spent visiting wineries and vignerons, I have never seen a producer so fanatical about quality as Marcel Guigal" (Robert Parker)
- Red blend of Syrah (50%), Grenache (40%) and Mourvèdre (10%), aged 18 months on oak
James Suckling – 90 Points
Decanter – 90 Points
Sam Kim – 93 Points
RRP $36.99
$26.99
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Double Gold Pinot at this price?! Nuts!
Double Gold Pinot at this price?! Nuts!
Read more...- Gold medal (NZ Int'l Wine Show 2024), Gold medal (National Wine Awards of Aotearoa 2024)
- Using fruit from their flagship 17 Valley vineyard, aged 10 months in French oak, dark cherry and berry flavours with a touch of spice
- This would put plenty of $25+ Pinots to shame for sheer value!
The National Wine Awards of Aotearoa NZ – Gold
NZIWS Gold
RRP $22.99
$16.99
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Made by the legendary Pegasus Bay!
Made by the legendary Pegasus Bay!
Read more...- Made by the legendary Pegasus Bay in the Waipara, north Canterbury
- "Elegantly textured, flaunting liveliness and a vibrancy that dances in the mouth"" (Pegasus Bay)
- Burgundian style Chardonnay - citrus and stone fruit flavours and spicy oak
- Aged 12 months in French oak - drinking well now, but will develop over the next few years too
Candice Chow – 4 Stars
Sam Kim – 93 Points
Michael Cooper 4 Stars
RRP $21.99
$17.99
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No sitting on the fence here.
No sitting on the fence here.
Read more...- The Woodhenge - it's a bloody big fence!
- Gold medal (NZ Int'l Wine Show 2025), Gold medal (Global Shiraz Masters 2025), 92/100 (James Suckling), 92/100 (James Halliday's Wine Companion), 91/100 (Stuart Knox, The Real Review)
- "Coming off a range of sites of older vines, this is a bold expression in the range" (James Halliday's Wine Companion)
- Big, bold, plush McLaren Vale Shiraz jam packed with fruit
- 15 months in oak and huge cellaring potential of 15-20 years
Gold medal winner
James Suckling – 92 Points
The Real Review – 4 Stars
James Halliday 92 Points
NZIWS Gold
RRP $35.99
$29.99
