Showing 0 to 7 of 7 results
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Great value Pinot made by Pegasus Bay!
Great value Pinot made by Pegasus Bay!
Read more...- Burgundian style, dark fruited, spicy (and bloody good value!) Pinot Noir made by the super talented crew at Pegasus Bay
- 4 Stars (Michael Cooper, NZ Listener) - "Matured for 18 months in French oak barriques, it is strongly varietal, with delicate cherry, plum, spice and nutty oak flavours showing good complexity, and a very harmonious, well-rounded finish."
- Aged for 18 months in French oak barrels (20% expensive new French oak)
RRP $26.99
$22.99
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Lychee, quince, ginger, honeysuckle and spice...and all things nice.
Lychee, quince, ginger, honeysuckle and spice...and all things nice.
Read more...- 89/100 & Top Value Award (Jane Skilton MW, The Real Review) - "The flavours are light but show lovely varietal definition and there's a prettiness and delicacy here"
- A rich, mouth-filling, off-dry style white that's ideal with spicy cuisine - especially a Thai or Indian curry!
- "A classic North Canterbury summer then enabled this smaller crop to mature beautifully" (Main Divide)
- Made by the super talented crew at Pegasus Bay
$17.99
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"Who says you can’t make good, Bordeaux-style reds in the South Island?"
"Who says you can’t make good, Bordeaux-style reds in the South Island?"
Read more...- "Who says you can’t make good, Bordeaux-style reds in the South Island?" (Michael Cooper)
- 90/100 & Top Value Award (Bob Campbell MW, The Real Review) - "Quite complex with Bordeaux-like characters"
- Blend of Merlot & Cabernet, aged in French oak for 2 years
- Made by Pegasus Bay in Waipara, north Canterbury
- Just the wine for grilled chops (pork, veal or lamb) with fresh herbs from the garden!
RRP $21.99
$17.99
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Off-dry, fruity Rosé made by the Pegasus Bay crew!
Off-dry, fruity Rosé made by the Pegasus Bay crew!
Read more...- Off-dry style Rosé made by the super talented crew at Pegasus Bay
- 5 Stars, 93/100 (Sam Kim), 92/100 (Cam Douglas MS) - "Bright, fresh, youthful, fruity and vibrant with a bouquet of red cherries and dark strawberry"
- 4 Stars (Michael Cooper, NZ Listener) - "A dry style, it has vigorous strawberry, peach and watermelon flavours and shows very good depth."
- Made using a blend of grape varieties which have typically included Pinot Noir, Cabernet Sauvignon and Cabernet Franc
RRP $21.99
$17.99
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Rich, mouth-filling Gris! So yum!
Rich, mouth-filling Gris! So yum!
Read more...- 89/100 & Top Value Award (Jane Skilton MW, The Real Review) - "A definite layer of honeyed sweetness gives a fleshy, succulent flavour"
- Rich, mouth-filling Gris that takes a walk on the sweeter side - it's down right delicious!
- "A classic Alsatian style with a North Canterbury twist” (Michael Cooper)
- Made by Pegasus Bay and produced in the Waipara Valley
- Thai or Indian for dinner? This is the near perfect wine for it!
RRP $21.99
$17.99
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Made by the legendary Pegasus Bay!
Made by the legendary Pegasus Bay!
Read more...- Made by the legendary Pegasus Bay in the Waipara, north Canterbury
- "Elegantly textured, flaunting liveliness and a vibrancy that dances in the mouth"" (Pegasus Bay)
- Burgundian style Chardonnay - citrus and stone fruit flavours and spicy oak
- Aged 12 months in French oak - drinking well now, but will develop over the next few years too
RRP $21.99
$17.99
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"Always reliable value and the seductive 2024 is one of the finest I’ve seen yet."
"Always reliable value and the seductive 2024 is one of the finest I’ve seen yet."
Read more...- 90/100 & Top Value Award (Stephen Wong MW, The Real Review)
- "Made by the riesling specialists at Pegasus Bay, this is always a reliable value and the seductive 2024 is one of the finest I’ve seen yet." (Stephen Wong MW, The Real Review)
- A touch of sweetness and a bit spritzy - we just love this wine!
- Made by Pegasus Bay and produced in Waipara
- "A spritzy mouthfeel, attractive sweetness and beautifully infused acidity" (Pegasus Bay)
RRP $21.99
$17.99













