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One of (if not THE) most awarded Aussie Shiraz on the circuit!
One of (if not THE) most awarded Aussie Shiraz on the circuit!
Read more...- Winner of 5 Gold medals - INUS International Wine and Spirits Competition (Argentina), Mundus Vini International Wine Awards (Germany), Michelangelo International Wine & Spirits Awards (South Africa), World Value Wine Challenge BTI (USA), Sommelier Challenge International Wine & Spirits Competition (USA)
- One of the most awarded Shiraz labels from Aussie
- Rich, lucious, medium to full bodied Shiraz using fruit from the Clare Valley and Limestone Coast in South Australia
- Aged 12 months in oak before release
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Mundus Vini – Gold
RRP $21.99
$17.99
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007-Riesling!
007-Riesling!
Read more...- 4 Stars (Cuisine magazine 2025), 93/100 (Cam Douglas MS)
- "Salivating and fresh, a wine to enjoy from day of purchase through 2029+." (Cam Douglas MS)
- Dry style Riesling with plenty of mouth puckering citrus flavours!
- Named after a Spy Base in Marlborough
Cam Douglas MS – 93/94 Points Excellent
NZIWS Silver
Cuisine 4 Stars
RRP $26.99
$22.99
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A little romance in every bottle.
A little romance in every bottle.
Read more...- Trophy Champion Rosé & Double Gold medal (NZ Int'l Wine Show 2024), 4 Stars (Cuisine magazine 2025)
- "Rose petals, fresh peach, raspberry, strawberries and cream with a touch of vanilla....Deliciously dry, enjoy with or without food" (NZ Int'l Wine Show)
- They say that half of Cromwell was conceived under the tree in this vineyard!
- Famous for Pinot Noir - their Rose is just delicious, it's all strawbs and cream!
NZIWS Double Gold
NZIWS Trophy
Cuisine 4 Stars
RRP $34
$29.99
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A Gold medal every year since 2001. Impressive or what?
A Gold medal every year since 2001. Impressive or what?
Read more...- Every vintage since 2001 has won Gold or 5 Star, impressive huh?
- "The 2024 vintage yielded beautiful fruit from each of our sites, which we have simply guided gently through to the bottle with minimal handling...As always this wine shows classic Rockburn elegance, integrity and balance." (Rockburn)
- Classy Central Pinot - silky, supple with a touch of spice
NZIWS Silver
RRP $48
$42.99
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Consistently one of the best bang for buck SauvyB's on the market!
Consistently one of the best bang for buck SauvyB's on the market!
Read more...- Silver medal (NZ Int'l Wine Show 2024), Silver medal (Marlborough Wine Show 2024), 90/100 (Cam Douglas MS) - "There’s no mistaking the freshness, youthfulness and pungent scents of the wine"
- "We use lots of whizz-bang technology to make sure our Sauvignon Blanc is treated carefully to extract all those pure, punchy flavours its famous for" (Simon, the winemaker)
- A blend of Marlborough & Awatere Valley fruit
Cam Douglas MS – 90/92 Points Premium
Marlborough Wine Show – Silver
NZIWS Silver
RRP $16.99
$14.99
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One of the king pins of Central Otago Pinot!
One of the king pins of Central Otago Pinot!
Read more...- Mt Difficulty are one of the big names of Central Otago Pinot!
- Gold medal (NZ Int'l Wine Show 2024), 95/100 (James Suckling), 93/100 (Stephen Wong MW, The Real Review), 4 Stars (Cuisine magazine 2024)
- From the Bannockburn sub region
- Match with good old Otago fare like Canterbury lamb, duck or other game dishes
- Drink now or chuck it in the cellar for the next 7-10 years
NZIWS Gold
Cam Douglas MS – 93/94 Points Excellent
James Suckling – 95 Points
The Real Review – 4 Stars
Cuisine 4 Stars
RRP $44.99
$36.99
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Mass produced with massive value!
Mass produced with massive value!
Read more...- Often holds the spot for top selling Shiraz in Australia & NZ
- Medium to full bodied, rich red from South East Australia
- Crack into it with fillet steaks, snarlers, meaty pizzas or tomato based pasta dishes!
RRP $17.99
$13.99
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This is Barossa through & through. About as fair dinkum as they come.
This is Barossa through & through. About as fair dinkum as they come.
Read more...- Produced by Saltrams, this label has a keen following with Barossa hardcore!
- Bold, plush and rich red - this is Barossa Valley through and through (even the winemaker is Barossa born & bred)
- 89/100 (James Halliday's Wine Companion) - "A consistent representation of Barossa shiraz presented in a 'bistro style'. It's full of plum and black fruits, spice, licorice, dark chocolate and earthy characters that speak of the region, and it's easy on the wallet. It's one of those wines where you know what you're going to get, and it drinks really well. And that's why it is so popular."
- A juicy slab of peppered steak with a glass of this...or how about Adam's beef cheeks? Cheeky or what!
RRP $26.99
$21.99
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No.1 Shiraz @ Royal Sydney Wine Show!
No.1 Shiraz @ Royal Sydney Wine Show!
Read more...- Big, full bodied, rich McLaren Vale Shiraz - a winemaker's wine!
- Trophy Champion Shiraz & Gold medal (Royal Sydney Wine Show 2021)
- 92/100 (Huon Hooke, The Real Review) - "A very smart, full-bodied and cellarworthy shiraz"
- Drink now or cellar up to 2034
Gold medal winner
Trophy winner
Huon Hooke – 4 Stars
RRP $49.99
$44.99
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Pinot that always screams quality!
Pinot that always screams quality!
Read more...- Made by a kingpin Central Otago producer (Mt Difficulty)
- 5 Stars & 93/100 (Sam Kim), Silver medal (NZ Int'l Wine Show 2024), Silver medal (National Wine Awards of Aotearoa NZ 2024), 92/100 (Cam Douglas MS), 4 Stars (Cuisine magazine 2025)
- Named after a local stream. But the story of how the stream got its name is far more interesting!
- Soft and savoury, packed with juicy berry goodness - bust it out with duck, lamb or pork
Cam Douglas MS – 90/92 Points Premium
The National Wine Awards of Aotearoa NZ – Silver
Sam Kim – 93 Points
NZIWS Silver
Cuisine 4 Stars
RRP $32.99
$23.99
