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Pinot that always screams quality!
Pinot that always screams quality!
Read more...- Made by a kingpin Central Otago producer (Mt Difficulty)
- 92/100 (James Suckling) - "A pretty pinot noir with strawberry and spice aromas in a medium-bodied package"
- Named after a local stream. But the story of how the stream got its name is far more interesting!
- Soft and savoury, packed with juicy berry goodness - bust it out with duck, lamb or pork
James Suckling – 92 Points
RRP $32.99
$23.99
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"One of the best producers of Lambrusco and this, their entry-level wine, is outstanding value for money"
"One of the best producers of Lambrusco and this, their entry-level wine, is outstanding value for money"
Read more...- Slightly spritzy (frizzante), sweet and juicy style sparkling wine from northern Italy
- "Lambrusco is a fun, easydrinking summer quaffer, but this Italian bubbly is also a great accompaniment to highly seasoned or salty foods...Medici Ermete is one of the best producers of Lambrusco and this, their entry-level wine, is outstanding value for money" (Paul Tudor, Metro Magazine)
- Slightly lower in alcohol at just 8.5% - a great option with salty takeaway foods!
RRP $16.99
$13.99
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"A killer shiraz from one of the oldest regions in the country renowed for some of the boldest and juiciest Shiraz - McLaren Vale. Delicious."
"A killer shiraz from one of the oldest regions in the country renowed for some of the boldest and juiciest Shiraz - McLaren Vale. Delicious."
Read more...- Silver medal (NZ Int'l Wine Show 2025)
- Shiraz from the McLaren Vale, south Australia
- "A killer shiraz from one of the oldest regions in the country renowed for some of the boldest and juiciest Shiraz - McLaren Vale. Delicious." (Mojo)
- A classic BBQ red - for steak, snags, ribs, you name it!
NZIWS Silver
RRP $24.99
$21.99
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Soft, cuddly Gris!
Soft, cuddly Gris!
Read more...- "...a soft, cuddly Gris with peachy flavours and a furry tail!"
- 89/100 & Top Value Award (Stephen Wong MW, The Real Review) - "this is a forward and crowd-pleasing style in a crisper, more refreshing vein"
- From Central Otago, not tested on animals (although they have shot a few)
- Named after a high country sheep station that became over run with pesky rabbits
The Real Review – Top Value
The Real Review – 4 Stars
RRP $25.99
$19.99
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Alcohol free, high in anti-oxidants!
Alcohol free, high in anti-oxidants!
Read more...- Shiraz from Australia's leading alcohol removed wine producer
- Soft and smooth style with light, berry fruit flavours
- Contains no more than 0.5% alcohol (same as what you'll find in natural fruit juices), lower in calories and high in anti-oxidants
RRP $14.99
$11.99
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Gold medal winner! Go Johnny go!
Gold medal winner! Go Johnny go!
Read more...- 100% Coonawarra Cabernet from South Australia
- Gold medal (International Wine & Spirits Awards 2025)
- Made by Johnny Q - aka John Quarisa. He's the same guy that produces the blockbuster Shot in the Dark and 30 Mile range!
- Seriously good value! Medium to full bodied style, succulent, lush dark fruit flavours!
Gold medal winner
RRP $20.99
$16.99
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This is their No.1 selling wine and it's easy to see why!
This is their No.1 selling wine and it's easy to see why!
Read more...- The No.1 selling wine at their cellar door and consistently one of our best selling Chardonnays
- 5 Stars, 94/100 (Sam Kim) - "excellent weight and creamy texture"
- The signature Limeworks style - big, rich, mouth-filling Hawke's Bay Chardonnay aged in American oak barrels
- From a vineyard that sits right next door to a lime works (and the vineyard is strewn with limestone, thus the name!)
Sam Kim – 94 Points
RRP $24.99
$19.99
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Aged Sauvignon with serious class and a cult following!
Aged Sauvignon with serious class and a cult following!
Read more...- Oak aged and released as a two to three year old wine - this is a world class wine and a real alternative style of Marlborough Sauvignon Blanc!
- "Distinctive wine that deserves to attract a cult following" (Bob Campbell MW, The Real Review)
- "Te Koko is arguably the wine that launched the concept of premium Sauvignon Blanc in New Zealand in the 1980s—no mean feat." (Robert Parker's Wine Advocate)
- Made by the world famous Cloudy Bay - the guys that put NZ on the world wine map back in the day
The Real Review – Top Rank
The Real Review – 5 Stars
RRP $89
$69.99
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The ideal premium party fizz!
The ideal premium party fizz!
Read more...- Methode Traditionelle (bottle fermented, the same method they use to make Champagne)
- 4 Stars (Cuisine magazine 2024), 91/100 & Top Value (Bob Campbell MW, The Real Review)
- "A distinctive wine with character" (Bob Campbell MW)
- Perfect crowd pleasing, function fizz that won't break the bank - the go to bubbles for weddings, parties or any other old shin dig you've got planned!
The Real Review – Top Value
Bob Campbell MW – 4 Stars
Cuisine 4 Stars
RRP $24.99
$20.99
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Another ka pai vintage for this iconic Sauvy!
Another ka pai vintage for this iconic Sauvy!
Read more...- Tohu (pronounced tor-who) - the world's first Maori owned wine company
- 90/100 & Top Value Award (Jane Skilton MW, The Real Review), 93/100 (Sam Kim), 93/100 (Cam Douglas MS)
- "Bright crunchy citrus fruit leading to a zesty, dry finish" (Jane Skilton MW, The Real Review)
- Using fruit from four vineyards in the Awatere Valley, Marlborough
- Typical crisp, fresh, lively Marlborough SauvyB
Cam Douglas MS – 93/94 Points Excellent
Sam Kim – 93 Points
The Real Review – Top Value
The Real Review – 4 Stars
RRP $17.99
$15.99
