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Babich's flagship red - all class!
Babich's flagship red - all class!
- Babich's flagship red in honour of Josip Babich (founder and first bloke to release a wine under the family name back in 1916)
- Dark, rich red blend of Cabernet Sauvignon, Malbec and Merlot with massive cellaring potential of up to 15 years!
- Aged for 21 months in French oak
- Available in a stunning Babich banded gift box
RRP $115
$99.99
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This is California's go-to variety!
This is California's go-to variety!
- Zinfandel (or Zin for short) is what California is famous for!
- Double Gold (San Francisco Chronicle Wine Competition 2023), Double Gold (San Francisco International Wine Competition 2022)
- Darkly coloured, medium to full bodied and plush red
- From northern California, USA
RRP $28.99
$22.99
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Cheep-cheap-cheep for quality Pinot!
Cheep-cheap-cheep for quality Pinot!
- Great value Marlborough Pinot (previous two vintages have won 4 Gold medals!)
- From their Eyrie Vineyard in Marlborough's Waihopai Valley, barrel-aged for 8 months
- Proud sponsors of the Wingspan Birds of Prey Trust, which is why you’ll find the Karearea (NZ falcon) on the label
RRP $20.99
$17.99
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Bleatin' good! Gold @ NZIWS!
Bleatin' good! Gold @ NZIWS!
- Gold medal (NZ Int'l Wine Show 2023) - the second year running Gold at this show!
- From a vineyard in the Waipara Valley that was formerly a sheep farm
- Medium to full bodied style, full of richness, texture and flavour! Bargain!
- A great style to pair with Asian cuisine like Thai and Indian
RRP $18.99
$16.99
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Mind your head!
Mind your head!
- HOT PRICE! Was $17.99 on special, now down to $13.99! Limited stocks
- Named after traditional Sicilian handmade ceramic vases - mind your head, the story behind them is keeping your head screwed on when you're falling in love!
- Nero d'Avola (pronounced "nair-oh davo-la") comes from the island of Sicily, Italy
- Medium bodied, rich and full of flavour, mouth-wateringly, gloriously drinkable red from Sicily!
- 89/100 (Bob Campbell MW) - "A fresh, fruity New World style with bright fruit and spicy oak flavours"
RRP $21
$13.99
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Classic succulent Central Pinot - dark, savoury fruit and spicy flavours!
Classic succulent Central Pinot - dark, savoury fruit and spicy flavours!
- HOT PRICE ON THIS 5 STAR RATED CENTRAL PINOT!
- Classic succulent Central Pinot with dark, savoury fruit and spicy flavours
- 5 Stars, 93/100 (Sam Kim) - "supple texture and juicy fruit flavours, finishing long and silky"
- The Black Cottage is the favourite hang out spot of talented winemaker Dave Clouston (who also makes the Two Rivers of Marlborough labels)
- Pair this with a nice cut of Kiwi lamb!
RRP $24.99
$19.99
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"In a word, stunning"
"In a word, stunning"
- 95/100 & Top Rank Award (Bob Campbell MW, The Real Review), 5 Stars & No.1 NZ Methode Traditionelle (Cuisine magazine 2020)
- "In a word, stunning" (Cuisine magazine 2020)
- Collaboration between French Champagne house Mumm and a Marlborough winemaking legend
RRP $44.99
$37.99
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Top Value Award winning French fizz - under $20!
Top Value Award winning French fizz - under $20!
- 89/100 & Top Value (Bob Campbell MW, The Real Review) - "Fresh, toasty sparkling wine...A hint of sweetness perfectly balances fruity acidity to give a pleasantly drying finish"
- Blanc de Blancs style, made entirely from white grapes (this one's Chardonnay)
- Veuve d'Argent have been specialising in French fizz for over 100 years!
RRP $22
$17.99
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Pinot that always screams quality!
Pinot that always screams quality!
- Made by a kingpin Central Otago producer (Mt Difficulty)
- 90/100 (Stephen Wong MW, The Real Review)
- Named after a local stream. But the story of how the stream got its name is far more interesting!
- Soft and savoury, packed with juicy berry goodness - bust it out with duck, lamb or pork
RRP $32.99
$23.99
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O for Awesome!
O for Awesome!
- What used to be O for Ormond (Gisborne) is now O for Omaka (Marlborough)
- Winner of 18 Gold medals and 7 Trophies since 2016
- A seriously under priced, very classy Marlborough Chardonnay
RRP $24.99
$20.99