-
"It is markedly more complex than most sub-$30 Central Otago Pinot Noirs"
"It is markedly more complex than most sub-$30 Central Otago Pinot Noirs"
Read more...- "It is markedly more complex than most sub-$30 Central Otago Pinot Noirs" (Michael Cooper)
- Gold used to be the main treasure in these neck of the woods, now it's the grapes worth their weight in gold!
- Made with Pinot Noir grapes from Terra Sancta's high altitude Bannockburn vineyards
- The guys at Terra Sancta describe this one as a "delicious, vibrant Pinot Noir” - good to go up to 5 years from vintage
$29.99
-
High flying Pinot for a cheep-cheep price!
High flying Pinot for a cheep-cheep price!
Read more...- 5 Stars, 94/100 (Sam Kim) - "succulent fruit intensity combined with plump mouthfeel and silky texture, finishing long and velvety"
- Gold medal (New World Wine Awards 2025), 4 1/2 Stars & Top 10 NZ Pinot Noirs (Cuisine magazine 2025)
- Passionate about Pinot as well as the birds they've named them after - they're Sponsors of the Wingspan Birds of Prey Trust
- Rich and savoury - this little bird poops over plenty of other bigger name Pinot brands
Sam Kim – 94 Points
New World Wine Awards Gold
Cuisine 4 1/2 Stars
RRP $29.99
$26.99
-
Taylor made for summer sipping.
Taylor made for summer sipping.
Read more...- Pinot Noir driven style Rosé from three regions - Marlborough, Hawke's Bay and Gizzy
- Rich, summer berry fruit flavours with a refreshing finish
- Named after Invivo co-founder Tim's son Taylor
RRP $22.99
$17.99
-
Super value southern French Rosé!
Super value southern French Rosé!
Read more...- 5 Stars, 93/100 (Sam Kim), 90/100 (Cam Douglas)
- A dry, pale pink, super refreshing, bargain priced Rosé
- Made by Les Jamelles in the Languedoc region of southern France
Cam Douglas MS – 90/92 Points Premium
Sam Kim – 93 Points
RRP $19.99
$16.99
-
Mass produced with massive value!
Mass produced with massive value!
Read more...- Often holds the spot for top selling Shiraz in Australia & NZ
- Medium to full bodied, rich red from South East Australia
- Crack into it with fillet steaks, snarlers, meaty pizzas or tomato based pasta dishes!
RRP $17.99
$13.99
-
Hey you! Love Malbec? Hey Malbec!
Hey you! Love Malbec? Hey Malbec!
Read more...- Matias Riccitelli. He likes to think of himself as a winemaker first, a traveller second and an endless dreamer third
- Mendoza from Malbec, Argentina
- Full of ripe, juicy, black fruit flavours with a touch of spice - this is what made Mendoza Malbec famous!
RRP $35.99
$29.99
-
This is Barossa through & through. About as fair dinkum as they come.
This is Barossa through & through. About as fair dinkum as they come.
Read more...- Produced by Saltrams, this label has a keen following with Barossa hardcore!
- Bold, plush and rich red - this is Barossa Valley through and through (even the winemaker is Barossa born & bred)
- 89/100 (James Halliday's Wine Companion) - "A consistent representation of Barossa shiraz presented in a 'bistro style'. It's full of plum and black fruits, spice, licorice, dark chocolate and earthy characters that speak of the region, and it's easy on the wallet. It's one of those wines where you know what you're going to get, and it drinks really well. And that's why it is so popular."
- A juicy slab of peppered steak with a glass of this...or how about Adam's beef cheeks? Cheeky or what!
RRP $26.99
$21.99
-
One for the VVIP red wine collector!
One for the VVIP red wine collector!
Read more...- Coleraine '24 - the 40th release of the wine Decanter magazine labelled as "New Zealand's First Growth"
- 100/100 (Sam Kim) - "This is a masterpiece, much like a great work of art."
- 98/100 (Huon Hooke, The Real Review) - "An utterly delicious cabernet blend and a top vintage of this wine"
- 97/100 (Gary Walsh) - "It will keep, probably, for as long as you want to keep it, if you can keep your hands off it, that is"
- Each jeroboam individually wrapped in Coleraine branded, vintage dated tissue paper and presented in a Te Mata Coleraine branded wooden gift box
James Suckling – 98 Points
Sam Kim – 100 Points
The Real Review – 5 Stars
Huon Hooke – 5 Stars
RRP $850
$799.99
-
No.1 Shiraz @ Royal Sydney Wine Show!
No.1 Shiraz @ Royal Sydney Wine Show!
Read more...- Big, full bodied, rich McLaren Vale Shiraz - a winemaker's wine!
- Trophy Champion Shiraz & Gold medal (Royal Sydney Wine Show 2021)
- 92/100 (Huon Hooke, The Real Review) - "A very smart, full-bodied and cellarworthy shiraz"
- Drink now or cellar up to 2034
Gold medal winner
Trophy winner
Huon Hooke – 4 Stars
RRP $49.99
$44.99
-
One of NZ's finest reds - super-sized!
One of NZ's finest reds - super-sized!
Read more...- Coleraine '24 - the 40th release of the wine Decanter magazine labelled as "New Zealand's First Growth"
- 100/100 (Sam Kim) - "This is a masterpiece, much like a great work of art."
- 98/100 (Huon Hooke, The Real Review) - "An utterly delicious cabernet blend and a top vintage of this wine"
- 97/100 (Gary Walsh) - "It will keep, probably, for as long as you want to keep it, if you can keep your hands off it, that is"
- Each magnum individually wrapped in Coleraine branded, vintage dated tissue paper
James Suckling – 98 Points
Sam Kim – 100 Points
The Real Review – 5 Stars
Huon Hooke – 5 Stars
RRP $399
$349.99
