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Always bang for your buck here!
Always bang for your buck here!
Read more...- Produced by Vavasour (and owned by loaded Yank Billionaire Bill Foley!)
- 90/100 (Sam Kim, Wine Orbit) - "succulent fruit flavours with creamy mouthfeel"
- Made by legendary Kiwi winemaker Stu Marfell
- Bang for buck Marlborough Chardy - deliciously drinkable, fruit driven, soft and creamy style
RRP $19.99
$13.99
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Go the whole hog!
Go the whole hog!
Read more...- Full bodied, full flavoured Aussie grunter
- A blend of Shiraz from old vines in 3 key South Australian regions - Barossa, McLaren Vale & Lower Murray
- Eat high off the hog and pair this number with a nice cut of grilled or barbecued steak, pork, lamb or gourmet sausages
RRP $20.99
$16.99
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A dozen premium, award winning wines!
A dozen premium, award winning wines!
Read more...- A dozen mixed premium wines
- 4 mixed whites, 4 mixed reds, 2 Rosés and 2 bottles of fizz including a bottle of the real deal French Champagne for that special occasion!
- Works out at just under $25 per bottle
- Delivered nationwide for just $7.99 ($4 extra for Rural Delivery) - add a gift message at the checkout!
Browse Mixed Cases | The Good Wine Co.$299.00
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"Unmistakably from New Zealand which showcases its coastal surrounds...you can almost taste the salt air."
"Unmistakably from New Zealand which showcases its coastal surrounds...you can almost taste the salt air."
Read more...- Sauvignon Blanc from Man O' War on Waiheke Island
- Great with seafood.... or "A tasty reward for finishing your chores"
- Clean, crisp, dry white with tropical fruit flavours galore
RRP $26.99
$21.99
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"A wine with hidden charms, tight structure and excellent ageing potential"
"A wine with hidden charms, tight structure and excellent ageing potential"
Read more...- Greywacke is the wine label of the Judd family
- 95/100 (Cam Douglas MS)
- 93/100 & Top Rank Award (Stephen Wong MW, The Real Review) - "A wine of layers and evolution which has a bit of everything in a mid-weight package"
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- "A virtual marmalade of pink grapefruit and limes, with a dash of stem ginger and orange zest....A wine with hidden charms, tight structure and excellent ageing potential." (Greywacke)
RRP $47
$44.99
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A wine to woo the dinner party guests!
A wine to woo the dinner party guests!
Read more...- Greywacke is the wine label of the Judd family
- 93/100 (Stephen Wong MW, The Real Review) - "A blockbuster style of riesling that is packed full of flavour."
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- Off-dry style Riesling oozing with class and style!
RRP $35
$31.99
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Californian Cabernet through a Penfolds lens.
Californian Cabernet through a Penfolds lens.
Read more...- Californian Cabernet Shiraz through a Penfolds lens!
- In 1998 Penfolds exported a heritage selection of vine cuttings from their world famous Kalimna and Magill Estate vineyards and planted them in Californian soil.
- 95/100 (James Halliday's Wine Companion) - "it's delicious now but will repay cellaring"
- 94/100 (Huon Hooke, The Real Review) - "Very good and will drink earlier than some of the other Penfolds international blends"
- Drink now or cellar up until 2045
RRP $130
$119.99
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Consistently one of the best value Sauvy's on the shelf!
Consistently one of the best value Sauvy's on the shelf!
Read more...- Consistently one of the best value for money SauvyB's on the market!
- 5 Stars & 93/100 (Sam Kim), Silver medal (NZ Int'l Wine Show 2025), Silver medal (Marlborough Wine Show 2025), 90/100 & Top Value Award (Jane Skilton MW, The Real Review), 92/100 (Cam Douglas MS)
- Made by Vavasour in Marlborough and part of the Foley wine group
RRP $19.99
$13.99
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Made by legendary winemaker Matt Connell!
Made by legendary winemaker Matt Connell!
Read more...- 5 Stars & 94/100 (Sam Kim), 93/100 (Cam Douglas MS)
- From a boutique three hectare vineyard in the Alexandra Basin, Central Otago
- A small family owned operation (with help from legendary winemaker Matt Connell and James Dicey in the vineyard(
RRP $29
$26.99
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One hell of a delicious sticky!
One hell of a delicious sticky!
Read more...- Greywacke is the wine label of the Judd family
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- Dessert wine from hand picked Botrytis (noble rot) Pinot Gris grapes, from vineyards around 20 years old, aged for a year in oak
$39.99
























