Showing 0 to 4 of 4 results
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One of Marlborough's very best!
One of Marlborough's very best!
Read more...- One of Marlborough's premier wine brands, made by ex-Cloudy Bay dudes!
- 93/100 & Top Rank Award (Stephen Wong MW, The Real Review)
- Single vineyard wine, hand picked fruit, aged for 18 months in French oak, certified BioGro organic
The Real Review – Top Rank
The Real Review – 4 Stars
RRP $49.99
$42.99
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"This must be one of Marlborough's most consistently top reds"
"This must be one of Marlborough's most consistently top reds"
Read more...- One of Marlborough's premier wine brands, made by ex-Cloudy Bay dudes!
- 5 Stars (Michael Cooper, NZ Listener), 94/100 (James Suckling), 93/100 (Stephen Wong MW, The Real Review)
- "This must be one of Marlborough's most consistently top reds" (Bob Campbell MW)
- Single vineyard wine, hand picked fruit, aged for 18 months in French oak
James Suckling – 94 Points
The Real Review – Top Rank
The Real Review – 4 Stars
Michael Cooper 5 Stars
RRP $55.99
$46.99
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Made by ex-Cloudy Bay dudes!
Made by ex-Cloudy Bay dudes!
Read more...- First class Marlborough Sauvy, crafted by a talented ex-Cloudy Bay duo
- 93/100 & Top Rank Award (Stephen Wong MW, The Real Review) - "An absolute stand-out wine from the 2024 vintage"
- 5 Stars (Michael Cooper) - "The youthful 2024 has all the signs of a top vintage"
- One of NZ's finest Sauvignon producers - "These boys really know their stuff" (Bob Campbell MW)
Cam Douglas MS – 93/94 Points Excellent
The Real Review – Top Rank
The Real Review – 4 Stars
Michael Cooper 5 Stars
RRP $31.99
$26.99
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"This ranks among the country's greatest oak-aged Sauvignon Blancs"
"This ranks among the country's greatest oak-aged Sauvignon Blancs"
Read more...- Not your everyday Marlborough Sauvy - aged for 18 months in old French oak using wild yeasts, this is a wine with several years cellaring in mind!
- 95/100 (James Suckling) - "Always a sophisticated and complex sauvignon blanc."
- "This ranks among the country's greatest oak-aged Sauvignon Blancs" (Michael Cooper)
- "Section 94 is one of Marlborough's most highly-acclaimed barrel fermented/matured examples of sauvignon blanc." (Bob Campbell MW)
- Made by ex-Cloudy Bay winemakers
James Suckling – 95 Points
RRP $50
$45.99
