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4 Gold medals! A seriously good glass of Clare Valley red!
4 Gold medals! A seriously good glass of Clare Valley red!
Read more...- Winner of FOUR Gold medals in wine shows here in NZ and across the ditch!
- 4 1/2 Stars and No.4 best Australian Shiraz (Cuisine magazine 2025)
- Dark, juicy black fruit flavours and spice - it's Clare Valley deliciousness in a glass
- The Lodge Hill vineyard is one of the highest in the Clare Valley at 480m
RRP $26.99
$19.99
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Cabernet with great line and length...shot!
Cabernet with great line and length...shot!
Read more...- Gold medal (Perth Royal Wine Show 2025), Gold medal (Royal Queensland Wine Awards 2026), 5 Star Winery (Halliday's Wine Companion 2026)
- Cabernet from vineyards planted on an old cricket ground in Coonawarra - the cricket pitch and pavillion still stand there today!
- Medium bodied, smooth textured, approachable Cabernet made with fruit from the Coonawarra and Clare Valley regions
- Enjoy with beef and game meat dishes - jolly good old chap!
RRP $27.99
$21.99
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"Someone said they can’t afford to drink Armagh, I said they can’t afford not to”
"Someone said they can’t afford to drink Armagh, I said they can’t afford not to”
Read more...- The Armagh is Jim Barry's flagship wine and one of Australia's greatest bottles of Shiraz!
- The Armagh vineyard was planted in 1968 with the first Armagh release in 1985
- "Someone said they can’t afford to drink Armagh, I said they can’t afford not to” (Peter Barry)
- "This is one of the very best Armaghs made to date, and it will be even better in time." (Erin Larkin, Robert Parker's Wine Advocate)
- A try-before-you-die bottle of red with cellaring potential of 20-25 years and beyond
RRP $499
$450.00
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"This could be the best Assyrtiko we’ve produced yet"
"This could be the best Assyrtiko we’ve produced yet"
Read more...- 92/100 (Huon Hooke, The Real Review) - "Delicious lemon-sherbet taste that lingers throughout the clean, dry finish. Very stylish wine."
- Dry style white pronounced "ah-SEER-tee-koh" - originating from Santorini in the Greek Islands, made by Jim Barry in the Clare Valley
- "The crisp, acidic qualities reminded me of our Clare Valley Rieslings and yet it was a flavour I had not experienced before. Intrigued with this newfound variety, I began the process of importing cuttings into Australia through quarantine" (Peter Barry)
- "This could be the best Assyrtiko we’ve produced yet" (Peter Barry)
RRP $37.99
$32.99
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95/100 Single Vineyard Syrah from a boutique Waiheke producer!
95/100 Single Vineyard Syrah from a boutique Waiheke producer!
Read more...- 5 Stars, 95/100 (Sam Kim) - "Excellent fruit purity and perfume... structured and harmonious with a persistent, refined finish."
- Single vineyard Syrah from a very boutique producer on the eastern end of Waiheke Island
- If you're on the island pay the boys at Jasper Ridge a visit and try a "Tasting in the Vines" session next to their "Wee Wine Shed."
RRP $58
$54.99
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Top Value & Top Rank Award winning fizz for a song!
Top Value & Top Rank Award winning fizz for a song!
Read more...- 88/100, Top Value & Top Rank Award (Huon Hooke, The Real Review)
- Ranked 11 from 57 non vintage sparkling wines from South Australia (The Real Review)
- "Very light, almost pale colour...Generous flavour and proportions" (Huon Hooke)
RRP $19.99
$16.99
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No.1 Prosecco in Cuisine!
No.1 Prosecco in Cuisine!
Read more...- Gold medal & Top 50 Wines (New World Wine Awards 2025) - "Dry-style Australian Prosecco with exquisite freshness and pear-drop deliciousness"
- No.1 Prosecco, 5 Stars & Best Buy (Cuisine magazine 2023)
- "A delicious and moreish sparkling wine that will please the prosecco adorer" (Cuisine magazine)
- Prosecco from South Australia (yes, increasingly the Aussies are producing Prosecco to rival the Italians!)
RRP $19.99
$16.99
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Aged in Scotch whiskey barrels? Are ya nuts?!
Aged in Scotch whiskey barrels? Are ya nuts?!
Read more...- Aged in American oak barrels before selected parcels are finished in aged Scottish whiskey barrels
- 86/100 & Top Value Award (Stuart Knox, The Real Review)
- Using fruit from the Barossa Valley, south Australia
- Medium to full bodied style red, sweet, dark fruits and chocolate flavours
RRP $26.99
$22.99
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Double Gold, very classy Pinot Gris from one of Marlborough's oldest producers!
Double Gold, very classy Pinot Gris from one of Marlborough's oldest producers!
Read more...- Gold medal (NZ Int'l Wine Show 2025), Gold medal (National Wine Awards of Aotearoa NZ 2025), 91/100 (Jane Skilton MW, The Real Review)
- Very classy Pinot Gris - dry in style but with plenty of rich stone fruit flavours, ginger and spice and an oily texture
- Isabel Estate are one of Marlborough's oldest producers - their story started in the sky...
RRP $31.99
$25.99
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Double Trophy, Triple Gold, Champion Chardonnay & Champion White Wine winner!
Double Trophy, Triple Gold, Champion Chardonnay & Champion White Wine winner!
Read more...- DOUBLE Trophy and TRIPLE Gold winner! What a wine!
- Trophy Champion Chardonnay (Aotearoa Regional Wine Awards 2025), Trophy Champion White Wine (Aotearoa Regional Wine Awards 2025), Gold medal (Aotearoa Regional Wine Awards 2025), Gold medal (Marlborough Wine Show Awards 2025), Gold medal (National Wine Awards of Aotearoa New Zealand 2025)
- "We produce our Chardonnay from the very first vines planted in the north-eastern corner of the estate in 1980. The intensely concentrated grapes result in a wine of elegance, complexity, depth and class...will delight even the fussiest of Chardonnay devotees"
- Isabel Estate are one of Marlborough's oldest producers - their story started in the sky...
RRP $31.99
$25.99




























