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Old McDonald loved Syrah E-I-E-I-O...
Old McDonald loved Syrah E-I-E-I-O...
Read more...- Gold medal & Top 50 Wines (New World Wine Awards 2025), Gold medal (NZ Int'l Wine Show 2025), Gold medal (Hawke's Bay Wine Awards 2024), Silver medal (The National Wine Awards of Aotearoa NZ 2024), 92/100 (Stephen Wong MW, The Real Review)
- Quality Hawke's Bay Syrah label dedicated to Hawke's Bay wine legend Tom McDonald
- From an excellent 2021 Hawke's Bay vintage
- Produced from the Gimblett Road and Bridge Pa sub regions in Hawke's Bay
NZIWS Gold
Gold medal winner
The National Wine Awards of Aotearoa NZ – Silver
The Real Review – 4 Stars
New World Wine Awards Gold
RRP $34.99
$27.99
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A powerful, smooth, fruit-saturated Riserva Primitivo!
A powerful, smooth, fruit-saturated Riserva Primitivo!
Read more...- 100% Primitivo from the Manduria subregion of Puglia in southern Italy
- Riserva label, aged 24 months with at least 9 months in oak barrel
- Imported into NZ by Master of Wine Steve Bennett
- A powerful, smooth, fruit-saturated Primitivo with intense berry flavours and rich, rounded tannins
Sam Kim – 94 Points
RRP $34.99
$29.99
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"Modern and elegant Australian Chardonnay that offers a creamy style"
"Modern and elegant Australian Chardonnay that offers a creamy style"
Read more...- Made by Orlando - one of the true legends in the Aussie wine scene!
- From the Adelaide Hills
- 93/100 (James Halliday's Wine Companion) - "Barrel fermented and matured 9 months in oak. Hilary brings an air of elegance and complexity in creamy, lees-derived aromas of honeysuckle and nougat with white peach and nectarine."
James Halliday 93 Points
RRP $35
$29.99
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A rich and jammy, spicy fruit monster!
A rich and jammy, spicy fruit monster!
Read more...- Californian red blend of 60%Petite Sirah and 40% Zinfandel
- Similar in taste and style to their highly popular Phantom Red (a slightly different proportion to the blend, using fruit from a different part of the vineyard)
- Aged 24 months in oak before release
- A rich, jammy, spicy fruit monster loaded with flavour and a peppery, licorice finish!
RRP $47.99
$35.99
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"It's making something that's unique to this place. We love it"
"It's making something that's unique to this place. We love it"
Read more...- Very limited release Pinot Noir by Greystone
- 95/100 & Top Rank (Bob Campbell MW, The Real Review)
- 97/100 (Sam Kim) - "Gorgeously complex and seductive"
- Fermented outside in the vineyard, not the winery
- 100% certified organic grapes, 100% natural yeasts, aged 100% in old oak for 15 months
Sam Kim – 97 Points
The Real Review – Top Rank
Bob Campbell MW – 5 Stars
RRP $99
$79.99
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This would've been Tom's kinda wine!
This would've been Tom's kinda wine!
Read more...- A label dedicated to the bloke some call the "Father of Red Wine in NZ" - Tom McDonald
- This would've been Tom's kind of wine - a classic Bordeaux style Cabernet
- 94/100 (Bob Campbell MW, The Real Review) - "Good now but should become more complex and mellow with bottle age"
- Food matching? Try savoury and red meat dishes, hard and blue cheeses
The National Wine Awards of Aotearoa NZ – Silver
Bob Campbell MW – 4 Stars
Cuisine 4 1/2 Stars
RRP $34.99
$27.99
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Didn't call it Gold for no reason!
Didn't call it Gold for no reason!
Read more...- 94/100 & Special Value Award (James Halliday's Wine Companion) - "Great stuff"
- A blend from across South Australia - Coonawarra, Barossa and McLaren Vale
- Aged for 5 months in oak - medium bodied, full of rich, juicy black berry and cherry flavours
- Formerly known as just "Gold Label", now "Gold Label Regional Reserve"
James Halliday – Special Value Award
James Halliday 94 Points
RRP $33.99
$26.99
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A crowd pleasing Cabernet, Y wouldn't ya?
A crowd pleasing Cabernet, Y wouldn't ya?
Read more...- A real crowd pleasing Aussie Cabernet, sub-$15 in price, Y wouldn't ya?!
- 5 Stars & 93/100 (Sam Kim) - "This is splendidly fruited and fragrant"
- 86/100 & Top Value Award (Aaron Brasher, The Real Review) - "Soft, easy-drinking, dark fruited and supple in the mouth"
- A great style red to pair with some greasy takeaways - try a cheeseburger with mushroom and caramelized onions!
Sam Kim – 93 Points
The Real Review – Top Value
RRP $16
$12.99
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First class NZ Bordeaux style red blend (as always!)
First class NZ Bordeaux style red blend (as always!)
Read more...- First class Bordeaux style red blend by Villa Maria of Cabernet Sauvignon (55%) and Merlot (45%)
- Using fruit from 2 blocks off their iconicVidal and Ngakirikiri vineyards in the Gimblett Gravels
- Aged 18 months in French oak (35% expensive new oak)
- "2021 rounded out a trio of outstanding Hawkes Bay red wine vintages...development. Yields are kept low allowing vines to produce fruit that is richly concentrated in colour, flavour and structure." (Villa Maria)
- Cellar for 10-15 years yet
RRP $49.99
$39.99
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PS - I love you.
PS - I love you.
Read more...- Petite Sirah's the grape. Full bodied red with spicy, sweet dark fruit flavours
- From California, USA (if you like Johnny Q's Caravan Petit Sirah - try this, it's a step up!)
- Produced in Clarksburg, 20 miles east of the world famous Napa Valley where you could easily spend twice this on a similar wine
RRP $29.99
$25.99
