-
Trophy & Double Gold medal winner! This simply oozes class!
Trophy & Double Gold medal winner! This simply oozes class!
Read more...- Trophy Champion Sauvignon Blanc (The National Wine Awards Aotearoa New Zealand 2025), Double medal (NZ Int'l Wine Show 2025), Gold medal (The National Wine Awards Aotearoa New Zealand 2025), 5 Stars & 94/100 (Sam Kim)
- Trophy & Double Gold medal winner! This is all class for under $20!
- Peter Vavasour first planted vines in Marlborough's Awatere Valley way back in 1986
NZIWS Double Gold
Cam Douglas MS – 90/92 Points Premium
The National Wine Awards of Aotearoa NZ – Trophy
The National Wine Awards of Aotearoa NZ – Gold
Sam Kim – 94 Points
New World Wine Awards Gold
RRP $23.99
$19.99
-
No bad wine. Or it's off with your head.
No bad wine. Or it's off with your head.
Read more...- 92/100 (James Suckling Tasting Report 2024)
- Made by Trophy Champion Winemaker of the Show Stu Marfell (NZ Int'l Wine Show 2022)
- Peter Vavasour first planted vines in Marlborough's Awatere Valley way back in 1986
James Suckling – 92 Points
RRP $30
$24.99
-
Gold @ NZ Int'l Wine Show...two years running!
Gold @ NZ Int'l Wine Show...two years running!
Read more...- Gold medal (NZ Int'l Wine Show 2024), Gold medal (NZ Int'l Wine Show 2023), 93/100 (James Suckling)
- They reckon one of the Vavasour's ancestors was a wine taster for William The Conqueror (aka William The Bastard!)
- Full bodied, rich, creamy and complex style Awatere Valley Chardonnay
NZIWS Gold
James Suckling – 93 Points
NZIWS Gold
RRP $31
$27.99
-
"One of the best cabernets released under this label yet"
"One of the best cabernets released under this label yet"
Read more...- Legendary producer from the world famous Margaret River in Western Australia
- 93/100 (Ray Jordan's Top 100 Reds 2025) - "One of the best cabernets released under this label yet....Bright and bursting with energy"
- 92/100 (James Halliday's Wine Companion) - "Highly appealing from the word go. All dark fruits and spice"
- Medium bodied, delicious juicy fruit filled wine with silky tannins and a herby savoury characters
- Aged 11 months in French oak before release
James Halliday 92 Points
RRP $31.99
$27.99
-
Made every year since 72, this is benchmark Margaret River Cabernet.
Made every year since 72, this is benchmark Margaret River Cabernet.
Read more...- One of the Margaret River's finest reds and a seriously top example of Australian Cabernet!
- Made every year since 1972
- 95/100 (James Halliday's Wine Companion) - "Go ahead and enjoy its violets, mulberries and blackberries, raspberry leaf, dousing of licorice, oak spices and black olives with some dark mint-chocolate, too,"
- 95/100 & Top Rank Award (Huon Hooke, The Real Review) - "A top vintage of this wine."
- 95/100 & Top Rank Award (Stuart Knox, The Real Review) - "This is a delight to drink now, and as a classic cabernet it will cellar very well"
- Drink now or cellar up to 20 years from vintage
The Real Review – Top Rank
The Real Review – 5 Stars
Huon Hooke – 5 Stars
James Halliday – 95 Points
RRP $69.99
$65.99
-
The only thing we expected was it'd be good. And it was. Really good!
The only thing we expected was it'd be good. And it was. Really good!
Read more...- Certified organic Spanish Garnacha from Finca Aylés - northeast Spain, near the city of Zaragoza, halfway between Madrid and Barcelona
- Gold Medal (Grenache du Monde), 5 Stars, 94/100 (Sam Kim), 93/100 (Cam Douglas MS), 90/100 (James Suckling)
- A powerful style Grenache with rich, dark berry fruit flavours and silky soft tannins
- Imported into NZ by Master of Wine Steve Bennett
Gold medal winner
Cam Douglas MS – 93/94 Points Excellent
James Suckling – 90 Points
Sam Kim – 94 Points
RRP $24.99
$21.99
-
Want to move UP in the world? Ultimate Provence.
Want to move UP in the world? Ultimate Provence.
Read more...- The ultimate Provence Rosé made by...Ultimate Provence!
- Gold Medal (Vinalies Internationales), Gold Medal (Vinalies France)
- From a site located 30 minutes from Saint Tropez
- Winery, restaurants, bars, hotels, apartments and stunning venue hire - Ultimate Provence (UP) has it all!
Gold medal winner
Gold medal winner
RRP $44.99
$35.99
-
5 Stars & Top 5 NZ Pinot in Cuisine!
5 Stars & Top 5 NZ Pinot in Cuisine!
Read more...- 5 Stars & No.5 rated NZ Pinot Noir (Cuisine magazine 2025)
- Single vineyard, quality Marlborough Pinot Noir by Two Rivers
- Made by super star wine maker Dave Clouston (Dave grew up on the banks of the Awatere and Wairau Rivers thus the name!)
- From their Brookby Hill vineyard in the Southern Valleys, aged 11 months in French oak
Cam Douglas MS – 95+ Outstanding
Sam Kim – 94 Points
Cuisine 5 Stars
RRP $34.99
$29.99
-
Like a Phoenix rising from the ashes!
Like a Phoenix rising from the ashes!
Read more...- HOT PRICE! Was $19.99 on special. Limited time only
- 93/100 (Cam Douglas MS) - "An excellent wine"
- A very classy off-dry style Pinot Gris with texture and mouthfeel
- Named 'Phoenix' as winemaker Dave Clouston put this wine on hiatus for a number of years - but like a Phoenix from the ashes it's back baby!
- We've never, ever had a bad wine from Two Rivers and it sure as hell didn't stop now! Buy with 100% confidence!
Sam Kim – 93 Points
RRP $24.99
$17.99
-
Plenty to love about Juliet!
Plenty to love about Juliet!
Read more...- Medium Dry style Riesling - it's a touch on the sweeter side but balanced nicely with juicy acidity
- 5 Stars & 96/100 (Sam Kim), 95/100 (Cam Douglas MS), 5 Stars (Raymond Chan Wine Reviews), 92/100 & Top Value Award (Stephen Wong MW, The Real Review)
- " A smooth and supple sweeter style of riesling with a heavy focus on fruit, this is easy-drinking yet quite concentrated" (Bob Campbell MW)
- This style of Riesling makes a great match with spicy Asian cuisine
Cam Douglas MS – 95+ Outstanding
Sam Kim – 96 Points
The Real Review – Top Value
The Real Review – 4 Stars
Raymond Chan – 5 Stars
NZIWS Silver
RRP $26.99
$21.99
