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A little bit of el bango for your bucko!
A little bit of el bango for your bucko!
Read more...- This is Spain's most famous grape - Tempranillo (tem-prah-nee-yoh)
- Named after the most non-sounding Spanish bloke we've ever come across - "El Cid"
- Gloriously drinkable, modern style unoaked Spanish red with rich, juicy red fruit flavours
RRP $19.99
$14.99
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Bordeaux blockbuster! 6 Golds and 90/100 Wine Enthusiast!
Bordeaux blockbuster! 6 Golds and 90/100 Wine Enthusiast!
Read more...- LIMITED TIME ONLY! Pay just $1 per case (12 bottles) freight on this wine. While stocks last. Enter your address at the checkout to redeem the $1 freight.
- Winner of 6 Gold medals and 90/100 rating by Wine Enthusiast!
- 91/100 & "Top Reds for August 2024" (Bob Campbell MW)
- 90/100 (Wine Enthusiast) - "Ripe and full, the Merlot-Cabernet Sauvignon wine is deliciously rich. Its black fruits and accompanying tannins are full of possibilities."
- From Chateau Fontarabie (owned by Faure Estate) in the Cotes de Blaye region (right bank) of Bordeaux
- 70% Merlot and 30% Cabernet blend aged 10 months in oak (French of course!) - soft, silky, juicy Merlot with the black fruited Cabernet for backbone and a bit of spice!
Gold medal winner
Wine Enthusiast – 90 Points
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Gold medal winner
Bob Campbell MW – 4 Stars
RRP $25
$19.99
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"A tremendous value younger sibling for our Reserve Chardonnay"
"A tremendous value younger sibling for our Reserve Chardonnay"
Read more...- Hand picked fruit from Te Awanga vineyard, aged for 8 months in oak, a treat at this price!
- 92/100 (Stephen Wong MW, The Real Review)
- "I want our wines to leap out unashamedly from the glass and say I'm Hawke's Bay Chardonnay" (Tim Turvey, winemaker)
- Full bodied, rich, creamy style - drink now or cellar for the next 2-3 years
The Real Review – 4 Stars
RRP $29.99
$24.99
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Dance your socks off to this Gold medal star from Spain!
Dance your socks off to this Gold medal star from Spain!
Read more...- Gold medal (Boca Wine Awards, Spain), 90/100 (Sam Kim)
- From La Mancha in the heart of Spain - this is Tempranillo and this is what Spain is world famous for
- Deliciously rich and juicy red booming with succulent strawberry, cherry & berry flavours
- Produced from vines aged between 15-25 years old, aged just 4 month in oak for added complexity
Baco Awards – Gold
Sam Kim – 90 Points
RRP $19.99
$14.99
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If you think that's a mouthful - just wait 'til you try the wine.
If you think that's a mouthful - just wait 'til you try the wine.
Read more...- Medium to full bodied, juicy, rich Spanish red with velvety smooth tannins
- Garnacha & Tempranillo blend from vines up to 50 years old, aged 3 months in oak
- From Campo de Borja in north-east Spain
RRP $18.99
$14.99
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Big and rich and dark and seriously delicious.
Big and rich and dark and seriously delicious.
Read more...- Garnacha, Syrah and a splash of Mazuela blend - aged 12 months in oak
- 5 Stars, 93/100 (Sam Kim) - "Flavoursome, complex and highly enjoyable", 4 Stars (Cuisine magazine 2022)
- From Campo de Borja in north east Spain
- Big, rich, dark in colour, sweet dark fruits and spice - this is classy stuff!
Sam Kim – 93 Points
Cuisine 4 Stars
RRP $25
$19.99
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"Hawkes Bay was identified by Decanter, as one of the few New World wine regions that could challenge Bordeaux"
"Hawkes Bay was identified by Decanter, as one of the few New World wine regions that could challenge Bordeaux"
Read more...- High quality Cabernet blend from the 2021 Hawke's Bay vintage, aged 18 months in French oak
- "Blends of Cabernet Sauvignon and Merlot are one of the most challenging and exciting wine styles to produce...Hawkes Bay was identified by Decanter, as one of the few New World wine regions that could challenge Bordeaux in the production of such wines." (Chris Scott, winemaker)
- Dark, dense, bold Hawke's Bay red with big cellaring potential of up to twenty years
RRP $49
$36.99
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The cream of the crop. Big, buttery style!
The cream of the crop. Big, buttery style!
Read more...- Creamy. Buttery. Toasty. Rich. Luscious. Lip smackingly good
- 100% Barrel Fermented Chardonnay, 100% malo (fancy winemaking technique to make it buttery and creamy!), aged 7 months in oak
- Using fruit from the Monterey, Paso Robles and Clarksburg regions of California
RRP $29.99
$25.99
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Limited edition by Glenmorangie - A Tale of Tokyo!
Limited edition by Glenmorangie - A Tale of Tokyo!
Read more...- The latest limited edition release by Glenmorangie - A Tale of Tokyo!
- Glenmorangie aged in sherry and bourbon casks and part matured in casks made from Japan's sought-after Mizunara oak
- "Bitter cherries and mouth-watering orange zest with incense and sweet oak – a unique and complex flavour profile resulting from the recipe of Mizunara oak, Bourbon and Sherry casks."
- Label and presentation box designed by Japanese artist Yamaguchi Akira
RRP $199
$189.99
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"Like the buttercream cake our grandmother made"
"Like the buttercream cake our grandmother made"
Read more...- "When making our flagship wine, we set out to create the perfect wine pairing to Grandma’s famous recipe. We knew it needed to be buttery and creamy, with a zing of freshness, a tinge of sweetness, and a hint of vanilla. We like to think Grandma would be proud." (Alison, winemaker)
- Made by Cream Family Wines in California - using grapes from certified sustainable vineyards in Monterey County
- Undergoing a secondary malolactic fermentation (the fancy winemaking process that gives whites that creamy, buttery taste) and aged in oak barrels for added complexity
Cam Douglas MS – 90/92 Points Premium
Sam Kim – 93 Points
RRP $27.99
$21.99
