CENTRAL STUNNER!
CENTRAL STUNNER!
If you slurp Central Otago on a regular basis you’ll know all about Amisfield. They’re a benchmark Central producer with a glowing reputation (and a kick arse winery bistro to boot!)
With Covid-19 hitting restaurant and bar sales, they’ve offered some stunning deals on their junior label Lake Hayes Pinot Noir. Let’s just say, this wine punches well above its weight!
The savings are real – you’d normally pay $30+ for this one. Hook in, this is top notch Central Pinot with the touch of class of Amisfield.
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From the heel of Italy's boot!
From the heel of Italy's boot!
Read more...- From southern Italy (Puglia to be precise, the heel of Italy's boot like shape!) - the home of some of Italy's best bang for buck reds!
- Medium to full bodied, warm and spicy red full of dark, sweet fruited flavours
- Slug it back with pizzas, pastas and meatballs!
RRP $28.99
$25.99
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Chilled Mediterranean maritime vibes in every glass.
Chilled Mediterranean maritime vibes in every glass.
Read more...- One of the coolest bottles to put on a table anyway - instant chilled Mediterranean martime vibes!
- From Rias Baixas, a sub region of Galicia in north west Spain (best known for amazing Albariño!)
- Dry style white with juicy stone fruit/ citrus flavours, aromatic, slightly spicy and so, so damn refreshing!
RRP $44.99
$37.99
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Bird lover or wine lover, you'll love this Spanish red.
Bird lover or wine lover, you'll love this Spanish red.
Read more...- Spanish Tempranillo (temp-rah-knee-oh) from Castilla in central Spain
- Paloma means 'Dove' in Spanish (there's a picture of a dove on the label, a dead giveaway)
- Dark ruby red in colour, bursting with dark berry and plum fruit flavours, medium to full bodied, smooth and succulent!
RRP $22.99
$18.99
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Pirra...pirri...mimimi...the name's a mouthful and so's the wine!
Pirra...pirri...mimimi...the name's a mouthful and so's the wine!
Read more...- From one of the McLaren Vale's oldest producers
- "Pirramimma" is an aboriginal phrase for 'moon and the stars' (grab this, you'll be over the moon!)
- It's full of classic Cabernet flavours - blackcurrants, dark berries and plums with a touch of spice
- Solid cellaring potential of 10-12 years
RRP $26.99
$24.99
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The people's wine.
The people's wine.
Read more...- From the town of Alba in Piedmont, northwest Italy
- Barbera is the grape and it's famous for being medium to full bodied, dry red with tangy, cherry like flavours
- Ruby red in its younger years and becoming dark and richer as it ages (these wines have good cellaring potential!)
RRP $27.99
$24.99
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"This vibrant Rosé is dry, fruit-forward and effortlessly drinkable"
"This vibrant Rosé is dry, fruit-forward and effortlessly drinkable"
Read more...- Tohu (pronounced tor-who) - the world's first Maori owned wine company
- Rosé made with Pinot Noir and Pinot Gris grapes from sunny Nelson
- "This vibrant Rosé is dry, fruit-forward and effortlessly drinkable" (Tohu)
RRP $17.99
$15.99
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"This full bodied monster comes to you in all its glory"
"This full bodied monster comes to you in all its glory"
Read more...- A big Barossa beast packing a punch - lashings of dark chocolate, coffee and vanilla flavours
- "This full bodied monster comes to you in all its glory"
- Single vineyard from a block planted in the 1950s, aged 24 months in American oak
- These guys have provided their fruit to the famous St Hallets and Langmeil
Sam Kim – 95 Points
RRP $64.99
$54.99
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A class act!
A class act!
Read more...- Tohu's "Whenua" series - single vineyard wine using specially selected Chardonnay fruit from the Awa River block vineyard in the Awatere Valley
- Hand harvested fruit, whole bunch pressed, wild yeast fermentation, with plenty of TLC going into the making of this one
- Only 600 bottles produced
RRP $38
$34.99
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"Well made, fresh and dry"
"Well made, fresh and dry"
Read more...- Tohu's "Whenua" series - single vineyard wine from the Upper Moutere region in Nelson
- 94/100 (Cam Douglas MS) - "Well made, fresh and dry with best drinking from day of purchase through 2030."
- 92/100 (Stephen Wong MW, The Real Review)
- Food match? It's got to be fresh Kiwi kai moana!
Cam Douglas MS – 93/94 Points Excellent
The Real Review – 4 Stars
RRP $29.99
$27.99
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The reliable budget priced Aussie red for the beach and BBQ!
The reliable budget priced Aussie red for the beach and BBQ!
Read more...- Top 100 Reds Under $15 (Ray Jordan, 2025) - "Here’s your quintessential, light to medium-bodied, current drinking shiraz. It’s from one of the best value-for-money producers going around and it has been a consistent winner for Yalumba for many years."
- A plush, rich, juicy and super satisfying South Australian Shiraz that over delivers and then some!
- The reliable budget priced Aussie red for the beach and BBQ!
- Made by Yalumba in South Australia
- "Take time to swirl this sexy Shiraz in the glass to really appreciate its rich, red scarlet hue" (Oxford Landing)
The Real Review – Top Value
RRP $15.99
$10.99
