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A seriously classy Sauvignon. Available in NZ for the first time.
A seriously classy Sauvignon. Available in NZ for the first time.
Read more...- Premium single vineyard Marlborough Sauvignon Blanc made for the UK and Australian markets - now available in NZ for the first time
- Produced by Master of Wine Giles Cooke using high quality fruit from a vineyard in Dillon's Point, lower Wairau Valley
- "The belief that the site had the potential to be a ‘Grand Cru’ for Marlborough Sauvignon" (Giles Cooke MW)
- 95/100 (Sam Kim), 94/100, Top Rank & Top Value Award (Bob Campbell MW)
- 91/100 & Wine of the Week (Stephen Wong MW, The Real Review, July 2025)
Sam Kim – 95 Points
The Real Review – Top Rank
The Real Review – Top Value
The Real Review – 4 Stars
Bob Campbell MW – 4 Stars
RRP $29.99
$19.99
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Central Pinot with a track record that is nothing short of stunning!
Central Pinot with a track record that is nothing short of stunning!
Read more...- Gold medal (NZ Int'l Wine Show 2025)
- Central Pinot with a track record that is nothing short of incredible - the previous four vintages have won 12 Trophies including Best in Show at Decanter World Wine Awards in London and Champion Wine of Show at NZ Int'l Wine Show!
- Velvety, lush Central Pinot of obvious class
- From the Alexandra sub region, made by legendary winemaker Matt Connell
NZIWS Gold
Cam Douglas MS – 93/94 Points Excellent
RRP $
$39.99
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Skrew the usual.
Skrew the usual.
Read more...- Skrewball is the original Peanut Butter flavoured whisky from San Diego, California!
- A little salty, a little sweet, a little savory and always smooth!
- Enjoy neat, over ice or in a Skrewball Peanut Butter Old Fashioned cocktail
RRP $
$59.99
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Off-dry, fruity Rosé made by the Pegasus Bay crew!
Off-dry, fruity Rosé made by the Pegasus Bay crew!
Read more...- Off-dry style Rosé made by the super talented crew at Pegasus Bay
- 5 Stars, 93/100 (Sam Kim), 92/100 (Cam Douglas MS) - "Bright, fresh, youthful, fruity and vibrant with a bouquet of red cherries and dark strawberry"
- 4 Stars (Michael Cooper, NZ Listener) - "A dry style, it has vigorous strawberry, peach and watermelon flavours and shows very good depth."
- Made using a blend of grape varieties which have typically included Pinot Noir, Cabernet Sauvignon and Cabernet Franc
Cam Douglas MS – 90/92 Points Premium
Sam Kim – 93 Points
Michael Cooper 4 Stars
RRP $21.99
$17.99
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One of the first to sell out in the Bin range every year!
One of the first to sell out in the Bin range every year!
Read more...- Barossa blend inspired by the reds of the Rhone Valley in southern France. Always one of our favourites in the Penfolds Bin line-up!
- 93/100 (Huon Hooke, The Real Review) - "Deep colour, bright spice, earthy and savoury aromas and flavours, medium-full body"
- 93/100 (James Halliday's Wine Companion) - "Makes for delightful drinking"
- A blend of Grenache (56%), Shiraz (38%), and Mataro (6%)
- Very limited stocks, drink now to 2037
The Real Review – Top Rank
Huon Hooke – 4 Stars
James Halliday 93 Points
RRP $69.99
$59.99
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Pinot and Penfolds? You better believe it.
Pinot and Penfolds? You better believe it.
Read more...- Pinot Noir by Penfolds - using fruit from the cooler climate area of Tasmania
- 93/100 & Top Rank Award (Huon Hooke, The Real Review) - "A pinoty pinot—not overtly bunchy or reductive or funky! And very good. (all Tasmanian fruit)"
- 94/100 (James Halliday's Wine Companion) - "It is in lovely space now and will repay cellaring over the medium term."
- Pair with duck, lamb and game meats. Drink now to 2031.
The Real Review – Top Rank
Huon Hooke – 4 Stars
James Halliday 94 Points
RRP $55
$45.99
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Tuck this away in the cellar - you'll be rewarded for it!
Tuck this away in the cellar - you'll be rewarded for it!
Read more...- Riesling by Penfolds from the high altitude, cool climate region of the Eden Valley
- 93/100 (James Halliday's Wine Companion) - "The 2024 Bin 51 presents as a wonderfully focused, perfumed release"
- Zesty, citrusy Riesling with mouth watering acidity
- Delicious now but you'll be rewarded by tucking some away in the cellar (up until 2036 we reckon)
Huon Hooke – 4 Stars
James Halliday 93 Points
RRP $49.99
$45.99
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A ripe, juicy, peaches 'n' cream style Chardonnay.
A ripe, juicy, peaches 'n' cream style Chardonnay.
Read more...- Ripe stone fruit and citrus flavours - a juicy, slightly creamy style Hawke's Bay Chardonnay
- OTU (pronounced o-two) is Otuwhero Estate and it's named after the mighty Otuwhero River down there in Marlborough
- The chief winemaker is Jeff Clarke - ex-Penfolds, Montana & Church Road winemaker
- Jeff is a two time International Winemaker of the Year winner and rated as one of the top six winemakers globally by UK journo Tim Atkin MW!
RRP $20
$15.99
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Dark, inky, bloody good value Barossa Shiraz!
Dark, inky, bloody good value Barossa Shiraz!
Read more...- Bloody good value Barossa Shiraz by Earthworks!
- 4 Stars (Michael Cooper) - "this is an ideal, everyday-drinking red"
- 5 Stars, 93/100 (Sam Kim) - "harmonious and flavoursome with a lengthy, silky finish"
- Earthworks are a collective of families who brought their grapes and over 230 years of expertise together
Sam Kim – 93 Points
Michael Cooper 4 Stars
New World Wine Awards Silver
RRP $22
$17.99
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Double Gold @ NZ Int'l Wine Show!
Double Gold @ NZ Int'l Wine Show!
Read more...- Double Gold medal (NZ Int'l Wine Show 2023)
- Produced using fruit from some of the oldest Pinot vines in Central Otago
- This is Shaky Bridge's top, single vineyard, barrel selected Pinot Noir
- "A pinnacle expression of the vintage and this 'Grand Cru' site." (Shaky Bridge)
NZIWS Double Gold
RRP $45
$39.99
