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A silky smooth, luscious Gimblett Gravels Merlot.
A silky smooth, luscious Gimblett Gravels Merlot.
Read more...- Reserve label using fruit from a single vineyard in the Gimblett Gravels sub region of Hawke's Bay
- 91/100 (Cam Douglas MS) - "Ripe, varietal and fruity bouquet with aromas of plums and red berry fruits"
- A silky smooth, luscious Merlot full of red plum, blackcurrant and cassis flavours
RRP $27.99
$19.99
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Rich, full bodied style!
Rich, full bodied style!
Read more...- 93/100 (Cam Douglas MS) - "A wine with ripeness and complexity. Full-bodied, dry, weighty and classic creaminess coats the palate....A classic example from the Leveret and Mills Reef stable"
- Rich, full bodied style with partial barrel fermentation, aged 10 months in quality oak
- Reserve label, sourced from two of their best Hawke's Bay vineyards
- If seafood's your thing try it with lobster, scallops or crab
RRP $27.99
$19.99
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This just great value Gimblett Gravels red!
This just great value Gimblett Gravels red!
Read more...- Great value, rich and full bodied Gimblett Gravels Bordeaux style red blend of Cabernet Sauvignon (70%) and Merlot (30%)
- Aged for 18 months in high quality oak, 30% of it expensive new French oak
- "A rich full bodied wine...Ageing in quality oak has conferred a velvety smooth texture, providing the blend with great structure and length." (Mills Reef)
- Drink now or cellar for 5-6 years
RRP $27.99
$19.99
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93/100 & Top Value winner - "Clearly the product of a very good vintage"
93/100 & Top Value winner - "Clearly the product of a very good vintage"
Read more...- 93/100 & Top Value Award (Bob Campbell MW, The Real Review) - "Fruit-forward syrah with violet, blackberry, black pepper and spice/anise flavours. Attractive, easy-drinking red that is very approachable now. Clearly the product of a very good vintage
- Silky, smooth Hawke's Bay Syrah with a touch of spice
- Perfect with a cut of good old Kiwi lamb or game meats
RRP $21.99
$16.99
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No.1 "Top Red" July 2024! (Bob Campbell MW)
No.1 "Top Red" July 2024! (Bob Campbell MW)
Read more...- No.1 Top Red for July 2024 (Bob Campbell MW)
- 93/100, Top Rank Award & Top Value Award (Bob Campbell MW, The Real Review) - "Medium-bodied red that is firmly structured and intense with underlying power"
- Bordeaux style blend of Merlot and Cabernet Sauvignon from vineyards in the Bridge Pa Triangle
- Made by Mills Reef in the Hawke's Bay, aged 12 months in French oak
- A fresh, fruity and smooth style red with a heap of juicy berry, plum and spice flavours
RRP $21.99
$16.99
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"Soft, mellow chardonnay with a peaches and cream texture"
"Soft, mellow chardonnay with a peaches and cream texture"
Read more...- Approachable, soft, smooth and creamy medium bodied style
- Good, honest Hawke's Bay Chardonnay from a reliable producer
- Try with white meat and fish dishes, like chicken or salmon
RRP $21.99
$16.99
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"Ripe, rich wine from a successful vintage that promises long-living reds"
"Ripe, rich wine from a successful vintage that promises long-living reds"
Read more...- Mills Reef's flagship range, only released under this label when the fruit is top notch
- Gold medal (International Wine Challenge, London 2023), 94/100 (Bob Campbell MW, The Real Review), 94/100 (Cam Douglas MS)
- "Ripe, rich wine from a successful vintage that promises long-living reds." (Bob Campbell MW)
- From the Gimblett Gravels sub region of Hawke's Bay, aged 21 months in 33% new French oak
RRP $55
$44.99
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This is their flagship Chardonnay - one to enjoy now or tuck it in the cellar!
This is their flagship Chardonnay - one to enjoy now or tuck it in the cellar!
Read more...- Mills Reef's flagship Hawke's Bay Chardonnay named after the winemaker's Grandmother, Elspeth Preston
- Rich and mouthfilling - full of stonefruit and citrus flavours and spicy oak.
- Using single vineyard fruit, aged 12 months in 100% French oak (a third of that in expensive new oak)
RRP $39.99
$33.99
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This is their flagship Cabernet. One for the cellar.
This is their flagship Cabernet. One for the cellar.
Read more...- Mills Reef's flagship range, only released under this label when the fruit is top notch
- 95/100 (Bob Campbell MW, The Real Review) - "Rich, weighty red with blackcurrant, cedar, black olive, dark chocolate, mocha, cassis, and bottle development characters including forest floor and earth"
- Using fruit from one of Mills Reef's prized Gimblett Gravels vineyards
- Aged for a whopping 26 months in premium French oak (35% new and expensive oak), cellar until 2035
RRP $55
$44.99
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Mills Reef's flagship Bordeaux blend!
Mills Reef's flagship Bordeaux blend!
Read more...- Mills Reef's flagship range, only released under this label when the fruit is top notch
- Classic Bordeaux blend of Cabernet & Merlot, using premium fruit from their Mere Road vineyard in Hawke's Bay
- Aged for 20 months in 35% new, expensive French oak barrels
- Drink now or cellar to 2032
RRP $55
$44.99

















