PURE PARADISE!
PURE PARADISE!
It’s Pure Paradise with another jaw dropping Man O’ War winery clearance deal! With Covid-19 hammering export sales as well as restaurant and bar trade here in NZ this premium Waiheke producer has been left with little choice but to get serious on price on this stunning ’19 Pinot Gris. One of the bargain buy whites for summer 2020 is here baby!
* Stunning $14.99 price! (RRP $26.99)
* Made by Man O’ War on Waiheke Island
* 2019 vintage – “One of the best seasons in the history of grape growing on Waiheke Island”
* Medium, slightly sweeter style Pinot Gris balanced by fresh, crisp acidity and a dry finish. The perfect thirst quenching style for summer!
Limited stocks – so pop a case or three of Paradise in the pantry before it’s all gone!
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Champagne-look-a-like - from the most awarded sparkling wine house outside of Champagne!
Champagne-look-a-like - from the most awarded sparkling wine house outside of Champagne!
Read more...- Bouvet Ladubay are the most award sparkling wine house in France outside of the Champagne region
- Made using the same processes as Champagne (aka Methode Traditionelle) - without the Champagne price tag!
- Aged for a minimum of 9 months on lees for added creamy, richness, finer/softer bubbles and added complexity
- The Bouvet Ladubay cellars are an UNESCO World Heritage Site - an underground cellar in tuffeau caves you can explore by le vélo (bicycle!)
RRP $32.99
$25.99
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Barrel aged, vintage Brut from the most awarded sparkling wine house outside of Champagne!
Barrel aged, vintage Brut from the most awarded sparkling wine house outside of Champagne!
Read more...- Bouvet Ladubay are the most award sparkling wine house in France outside of the Champagne region
- High quality, barrel-aged vintage Methode Traditionelle (made the same way as Champagne) using Chenin Blanc grapes from Saumur’s AOP vineyards
- AOP is the highest classification in the French wine quality pyramid
- Aged for 9 months in oak and then a further 24 months on lees for added richness and complexity
- The Bouvet Ladubay cellars are an UNESCO World Heritage Site - an underground cellar in tuffeau caves you can explore by le vélo (bicycle!)
RRP $49.99
$39.99
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A gem of a wine from the most awarded sparkling wine house outside of Champagne!
A gem of a wine from the most awarded sparkling wine house outside of Champagne!
Read more...- Bouvet Ladubay are the most award sparkling wine house in France outside of the Champagne region
- Top quality vintage Methode Traditionelle (made the same way as Champagne) using Chenin Blanc & Chardonnay grapes from Saumur’s AOP vineyards
- AOP is the highest classification in the French wine quality pyramid
- Aged for 18 months on lees for added richness and complexity
- The Bouvet Ladubay cellars are an UNESCO World Heritage Site - an underground cellar in tuffeau caves you can explore by le vélo (bicycle!)
RRP $39.99
$29.99
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Trophy Champion Otago Pinot Noir in London! For under $30 this is STUNNING value!
Trophy Champion Otago Pinot Noir in London! For under $30 this is STUNNING value!
Read more...- Trophy Champion Otago Pinot Noir, Gold medal & 95/100 (Int'l Wine Challenge London 2026), Double Gold medal & 98/100 (NZ Int'l Wine Show 2025), 95/100 & Special Value Award (James Halliday's Wine Companion)
- "A cracking pinot noir from the '24 vintage...represents some serious value for money...It’s delicious." (James Halliday's Wine Companion)
- "Attractive lifted aromas of strawberry, raspberry, summer pudding, ripe plum compote, and tantalising spice. In fact, amazing spice!" (Int'l Wine Challenge London)
- Made by Rockburn - for under $30, dollar for dollar, this is quite simply a stunning, stunning value Pinot!
International Wine Challenge TROPHY
Halliday Wine Companion – Special Value Award
NZIWS Double Gold
International Wine Challenge GOLD
Halliday Wine Companion – 95 Points
RRP $35
$29.99
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Drink the stars, like the stars!
Drink the stars, like the stars!
Read more...- The 2015 release of Dom Perignon Champagne - the 47th release of this world famous wine!
- 97/100 (James Suckling) - "A super-complex Champagne"
- Matured in the Dom Perignon cellars for at least 8 years before release - it'll cellar for a decade or longer from vintage
- Delivered anywhere in NZ
James Suckling – 97 Points
RRP $499
$359.99
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0.1% sugar. 100% delicious. Fresh & crisp.
0.1% sugar. 100% delicious. Fresh & crisp.
Read more...- 0.1% sugar, 100% delicious! Bone Dry has been crushing it in Aussie - now it's in NZ for the first time!
- Less than 1g of sugar per bottle, only 76 calories per serve
- A lively Sauvignon Blanc full of juicy passionfruit and guava flavours that's refreshing and vegan friendly
RRP $21.99
$18.99
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The NZ Pinot that's made global headlines! 4 Trophies in London including Champion Int'l Pinot!
The NZ Pinot that's made global headlines! 4 Trophies in London including Champion Int'l Pinot!
Read more...- The New Zealand Pinot that's made international headlines - winner of FOUR Trophies at the Int'l Wine Challenge in London including Champion Martinborough Pinot, Champion NZ Pinot, Champion NZ Red and the overall Champion International Pinot!
- Quadruple Trophy winner, Gold medal & 96/100 (Int'l Wine Challenge, London 2026), Gold medal (NZ Int'l Wine Show 2025), 5 Stars & No.2 NZ Pinot (Cuisine magazine 2026)
- "A rich, ripe Martinborough Pinot with ample strawberry and cherry fruit as well as some silkiness. Mouthfilling and expressive with lots of drinkability." (Int'l Wine Challenge, London 2026)
- "Everyone’s favourite. Planted in 1999 our Lease Block vineyard produces exceptional grapes year after year." (Nga Waka)
International Wine Challenge TROPHY
International Wine Challenge TROPHY
NZIWS Gold
The Real Review – 4 Stars
International Wine Challenge TROPHY
International Wine Challenge GOLD
Cuisine 5 Stars
RRP $65
$45.99
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Choo Choo! Drink drink! All aboard!
Choo Choo! Drink drink! All aboard!
Read more...- Organic Italian red blend of Montepulciano ("mon-ta-pull-cheeanno") and Sangiovese ("san-joh-vay-say") grapes
- From Piceno in the Marche region on Italy's eastern coast
- "The Marche on Italy’s Adriatic coast is better than most regions at offering Italian value, balance and personality in both reds and whites." (Jancis Robinson)
- Just a few years ago Forbes recognised this label as one of their "10 Best European Red Wines Under $20"
- Ciù Ciù is pronounced 'Choo Choo' and is a nod to the owner's Grandfather who used to work on the local railways (it also means 'Drink! Drink!' in local dialect)
RRP $28.99
$24.99
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Choo Choo! Drink drink! All aboard!
Choo Choo! Drink drink! All aboard!
Read more...- Organic Italian white called Verdicchio (pronounced "vair-dee-kee-yo") - crisp, medium bodied with bright, citrus, peach and almond flavours, high acidity and slightly oily texture
- From the Marche region on Italy's eastern coast
- "The Marche on Italy’s Adriatic coast is better than most regions at offering Italian value, balance and personality in both reds and whites." (Jancis Robinson)
- Ciù Ciù is pronounced 'Choo Choo' and is a nod to the owner's Grandfather who used to work on the local railways (it also means 'Drink! Drink!' in local dialect)
RRP $31.99
$29.99
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A rich, full bodied Italian red jam packed with dark fruit flavours & spice!
A rich, full bodied Italian red jam packed with dark fruit flavours & spice!
Read more...- Italian Sangiovese (san-joh-vay-say) produced using an ancient winemaking technique involving partially dried grapes, called appassimento
- From Emilia-Romagna in the heart of Italy - an area well known for great value wines from Italy!
- A rich, full bodied Italian red jam packed with dark cherry, berry and spice flavours, soft tannins and a smooth finish
RRP $29.99
$25.99
