PURE PARADISE!
PURE PARADISE!
It’s Pure Paradise with another jaw dropping Man O’ War winery clearance deal! With Covid-19 hammering export sales as well as restaurant and bar trade here in NZ this premium Waiheke producer has been left with little choice but to get serious on price on this stunning ’19 Pinot Gris. One of the bargain buy whites for summer 2020 is here baby!
* Stunning $14.99 price! (RRP $26.99)
* Made by Man O’ War on Waiheke Island
* 2019 vintage – “One of the best seasons in the history of grape growing on Waiheke Island”
* Medium, slightly sweeter style Pinot Gris balanced by fresh, crisp acidity and a dry finish. The perfect thirst quenching style for summer!
Limited stocks – so pop a case or three of Paradise in the pantry before it’s all gone!
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The world's first 0% New Zealand Sauvignon Blanc!
The world's first 0% New Zealand Sauvignon Blanc!
Read more...- "A giant leap forward in 0% alcohol Sauvignon Blanc...I'd very happily drink it" (Bob Campbell MW)
- A multi million dollar R&D investment, fruit from Marlborough and Waipara, and some good old whizz bang technology
- Using spinning cone technology that gently extracts the alcohol from the wine
Bob Campbell MW – 3 Stars
RRP $17.99
$15.99
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NZ's number one selling Riesling! It ain't hard to see why - this is delish!
NZ's number one selling Riesling! It ain't hard to see why - this is delish!
Read more...- The No.1 selling Riesling in New Zealand! (and has been for many years)
- Medium sweet in style and slightly lower in alcohol at just 10%
- Using a combination of fruit from Marlborough and Waipara
NZIWS Silver
RRP $17.99
$14.99
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Punching high for the money! Made by Giesen.
Punching high for the money! Made by Giesen.
Read more...- Made by Giesen Estate
- These guys are producers of NZ's most popular Riesling
- A blend of fruit from Marlborough and Waipara
- Juicy, succulent, medium sweet style and just 11% in alcohol
RRP $14.99
$11.99
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0% Alcohol, 100% NZ Pinot Gris.
0% Alcohol, 100% NZ Pinot Gris.
Read more...- Trophy Champion Low Alcohol Trophy (under 1.2%) & Gold medal (IWSC, London 2023)
- The first 0% alcohol New Zealand Pinot Gris, made by Giesen
- A multi million dollar R&D investment, fruit from Marlborough, Hawke's Bay and Waipara, and some good old whizz bang technology
- Using spinning cone technology that gently extracts the alcohol from the wine
IWSC Gold
IWSC Trophy
RRP $17.99
$15.99
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100% Rosé, 0% Alcohol.
100% Rosé, 0% Alcohol.
Read more...- The first 0% alcohol New Zealand Rosé, made by Giesen
- A multi million dollar R&D investment, fruit from Marlborough and Waipara, and some good old whizz bang technology
- 87/100 & Top Value Award (Bob Campbell MW) - "Pale-pink colour. The best of three alcohol-free products. Subtle strawberry flavours. Dry, fresh and clean"
- Using spinning cone technology that gently extracts the alcohol from the wine
The Real Review – Top Value
RRP $17.99
$15.99
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This is a classy, single vineyard Nelson Chardonnay.
This is a classy, single vineyard Nelson Chardonnay.
Read more...- From the Upper Moutere in Nelson, using fruit from two specific blocks|
- Plenty of TLC goes into this single vineyard label - with only the very best barrels selected for the final blend
- A richly textured, complex and full flavoured style - drink now to 2028
RRP $34.99
$29.99
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"Whisky, as you have never tasted it before."
"Whisky, as you have never tasted it before."
Read more...- Top of the range Glenmorangie using precious chocolate malt spirit made just once a year
- "A rare spirit of espresso intensity, aged in our most exceptional casks...Whisky, as you have never tasted it before."
- This is an avalanche of flavour - bitter mocha, sizzling spice, dark chocolate, smooth butterscotch
RRP $550
$459.99
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"Each bottle is bursting with honeysuckle, white peach, nectarine and fresh citrus"
"Each bottle is bursting with honeysuckle, white peach, nectarine and fresh citrus"
Read more...- 5 Stars & 93/100 (Sam Kim), 5 Stars (Candice Chow) - "Smooth flowing and creamy on the palate"
- Named after a natural spring that pops up in their Rapaura vineyard there in Marlborough
- "Each bottle is bursting with honeysuckle, white peach, nectarine and fresh citrus, all complemented by toasty vanilla and subtle spiced oak characters" (Rapaura Springs)
Candice Chow – 5 Stars
Sam Kim – 93 Points
RRP $19.99
$16.99
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Get your grizzly paws into this one!
Get your grizzly paws into this one!
Read more...- 100% Barrel Fermented Chardonnay from California aged in American oak (of course!)
- Rich, creamy, succulent Chardonnay with vanilla and butterscotch flavours - yum!
- 1% of Pacificana's sales go to "1% For The Planet" - an organisation helping eco-conscious businesses contribute towards eco-friendly causes
- "This Chardonnay isn’t the oak-bomb style of ten years ago. Instead, it strikes the perfect balance between richness and elegance"
RRP $29.99
$23.99
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A monster of a dram.
A monster of a dram.
Read more...- Ardbeg's youngest ever whisky at 5 years old - but still packing that signature, smoky Ardbeg style!
- Matured in ex-bourbon and Oloroso sherry casks
- Enjoy neat or how about in an Ardbeg Bramble Bite cocktail?...
RRP $115
$95.99
