Showing 0 to 6 of 6 results
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Duck, Duck, Duck, Duck, GOOSE!
Duck, Duck, Duck, Duck, GOOSE!
- Duck, Duck, Duck, GOOSE - tag, you're it!
- Deep, dark, full bodied Barossa Shiraz made in a fruit-sweet style
- Food match? Well, yep you can try duck or better yet go steak or any kind of sizzling slab of red meat of the BBQ!
RRP $24.99
$19.99
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Go on, indulge a little!
Go on, indulge a little!
- A Cabernet Sauvignon of indulgence from the McLaren Vale
- Gold medal, 93/100 (The Australian Wine Showcase Magazine) - "Dark inky nose with slight hint of cedar. Commanding rich cassis palate over balanced oak"
- Delicious cassis fruit and dark truffle chocolatey flavours
- Drink now or cellar for up to 5 years from vintage
RRP $26.99
$21.99
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Mmmm! Liquid chocolate!
Mmmm! Liquid chocolate!
- Dark, spicy and heartwarming Shiraz - like a box of dark choccies in liquid form!
- From the Barossa Valley, south Australia
- Aged 12 months in oak before release
RRP $26.99
$20.99
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The ultimate Chocolatey indulgence!
The ultimate Chocolatey indulgence!
- The finest parcels of Barossa Shiraz from a good 2017 vintage
- Aged for 18 months in extra fine grain American hogsheads
- Love Chocolate Box Shiraz? This is the ultimate indulgence!
- Indulge now or cellar for the mid-long term
RRP $60
$55.00
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Kissing ass & buying friends!
Kissing ass & buying friends!
- "A great drink on the special ass kissing days, perfect for the boss!"
- Full bodied, rich South Australian Shiraz, aged 12 months in oak
- Ideal food match? Rip into it with a big, meaty gourmet pizza or a juicy-ass steak!
RRP $19.99
$16.99
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Like a box of your forest fruit flavoured choccies with a fizz!
Like a box of your forest fruit flavoured choccies with a fizz!
- Sparkling Shiraz produced from Shiraz grapes from across the South Australian region
- Like a box of your favourite forest fruit flavoured choccies with a fizz!
- Serve chilled and pair with like meats like chicken, turkey and ham (yes, this makes a great wine to crack open at Christmas!)
RRP $26.99
$20.99