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It's perfect with chocolate desserts.
It's perfect with chocolate desserts.
Read more...- A brilliant value for money sticky - luscious, refreshing style!
- Made up of 80% range Muscat grape (which hails from France) and 20% of the Flora grape (a grape coming out of California in the US)
- Pair with fruit based or chocolate desserts and blue cheeses
RRP $17.99
$14.99
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Sweet, tooty fruity style!
Sweet, tooty fruity style!
Read more...- Made from the sweet white grape Moscato
- Totally vibrant, fruity style Rose (for those that like 'em a bit sweeter)
- Just 6% in alcohol - great lunchtime option!
RRP $17.99
$14.99
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For a cheeky evening tipple on a shoestring budget.
For a cheeky evening tipple on a shoestring budget.
Read more...- A great everyday drinking fortified tawny for those on a shoestring budget for their port-like wine!
- Using a blend of young and older tawnies, aged in large oak vats
- Serve with desserts or cheeses or simply by itself next to the fire!
RRP $29.99
$27.99
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“Get ready for pink prosecco”
“Get ready for pink prosecco”
Read more...- Brilla! With its striking sparkly label and fancy embossed bottle design - this is the glitz and glamour of fancy fizz without the big price tag!
- 4 Stars (Cuisine magazine 2024)
- Gold medal (Catavinum World Wine and Spirit Competition), Gold medal (Gilbert & Gaillard – Les Experts du Vin)
- From north east Italy
Gold medal winner
Gold medal winner
Sam Kim – 93 Points
Cuisine 4 Stars
RRP $29.99
$23.99
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Brilliant. Rare. Iconic. Luxurious. Little. Amazing. Brilla!
Brilliant. Rare. Iconic. Luxurious. Little. Amazing. Brilla!
Read more...- Brilla! Striking sparkly label, fancy embossed bottle design in a super cute 200ml size!
- 4 Stars (Cuisine magazine 2023)
- From north east Italy
- Light, bright citrus and apple flavours with and refreshingly dry finish
Sam Kim – 93 Points
Gilbert & Gaillard International Challenge – Gold
China Wine & Spirits – Gold
Cuisine 4 Stars
RRP $10.49
$9.99
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Glitz, glamour and a little bit of shine in every flute.
Glitz, glamour and a little bit of shine in every flute.
Read more...- Brilla! With its striking sparkly label and fancy embossed bottle design - this is the glitz and glamour of fancy fizz without the big price tag!
- 4 Stars (Cuisine magazine 2023)
- From north east Italy
- Light, bright citrus and apple flavours with and refreshingly dry finish
Sam Kim – 93 Points
Gilbert & Gaillard International Challenge – Gold
China Wine & Spirits – Gold
Cuisine 4 Stars
RRP $29.99
$23.99
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Little handbag sized pink Prosecco!
Little handbag sized pink Prosecco!
Read more...- Brilla! Striking sparkly label, fancy embossed bottle design in a super cute 200ml size!
- 4 1/2 Stars (Cuisine magazine 2021) - "Bright, fresh and delightful"
- Gold medal (Catavinum World Wine and Spirit Competition), Gold medal (Gilbert & Gaillard – Les Experts du Vin)
- From north east Italy
Gold medal winner
Gold medal winner
Sam Kim – 93 Points
Cuisine 4 1/2 Stars
RRP $10.49
$9.99
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Big things in small packages!
Big things in small packages!
Read more...- Itsy bitsy 187ml sized Marlborough Sauvy - enough for a single serve!
- From the guys that first planted Marlborough SauvyB back in 1975!
- Classic Marlborough Sauvy style - crisp, vibrant with plenty of zing!
RRP $6.50
$5.99
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From the guys that first planted Marlborough Sauvignon Blanc!
From the guys that first planted Marlborough Sauvignon Blanc!
Read more...- Silver medal (NZ Int'l Wine Show 2025)
- From the guys that first planted Marlborough SauvyB back in 1975!
- Originally known as "Montana" back in the day
- Classic Marlborough Sauvy style - crisp, vibrant with plenty of zing!
NZIWS Silver
RRP $18.99
$13.99
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Silver medal winning Pinot...and under $15!
Silver medal winning Pinot...and under $15!
Read more...- Silver medal (NZ Int'l Wine Show 2025)
- Soft, juicy Pinot Noir with sweet cherry fruit flavours
- Using fruit from Marlborough and surrounding South Island regions
- Drink it with red meat dishes like lamb and beef
NZIWS Silver
RRP $18.99
$13.99
