-
"This ranks among the country's greatest oak-aged Sauvignon Blancs"
"This ranks among the country's greatest oak-aged Sauvignon Blancs"
- Not your everyday Marlborough Sauvy - aged for 18 months in old French oak using wild yeasts, this is a wine with several years cellaring in mind!
- 95/100 & Top Rank (Bob Campbell MW, The Real Review) - "Section 94 is one of Marlborough's most highly-acclaimed barrel fermented/matured examples of sauvignon blanc."
- 5 Stars (Michael Cooper) - "This ranks among the country's greatest oak-aged Sauvignon Blancs... a powerful surge of ripely herbaceous flavours, crisp, dry and tightly structured. Best drinking 2024+"
- Made by ex-Cloudy Bay winemakers
RRP $45
$41.99
-
"One of the better Hawke's Bay barrel-fermented sauvignon blancs that I have tasted."
"One of the better Hawke's Bay barrel-fermented sauvignon blancs that I have tasted."
- GOOD WINE & CHEESE! Simply purchase $140 or more of selected Church Road and St Hugo and receive a FREE Whitestone 4-Cheese Tin Selection worth $40.00! Click here for more details.
- Only produced in exceptional years, low cropping vineyards, hand-harvested, plenty of love goes into this label
- 93/100 (Bob Campbell MW) - "One of the better Hawke's Bay barrel-fermented sauvignon blancs that I have tasted."
- 5 Stars (Michael Cooper) - "Full of personality"
- Multi award winning, extremely classy oak aged Sauvignon Blanc from Church Road in Hawke's Bay
RRP $42.99
$33.99
-
"A label worth discovering"
"A label worth discovering"
- HOT PRICE! Was $19.99 on special, now $17.99!
- 93/100 & Top Value Award (Bob Campbell MW) - "Silken-textured sauvignon"
- Classy Marlborough Sauvignon Blanc, a top winemaker (Dave Clouston) and a track record that is seriously impressive!
- "A label worth discovering" (Michael Cooper)
- Match it with fresh oysters, you'll be blown away!
RRP $24.99
$17.99
-
This little piggy went to Marlborough!
This little piggy went to Marlborough!
- Sourced from the Awatere Valley on the edge of Marlborough
- CarboNZero certified - she's a clean, green little piggy
- Mouth wateringly yummy tropical fruit, citrus fruit flavours - weeeeeeee!
RRP $21.99
$15.99
-
Central style SauvyB at its best!
Central style SauvyB at its best!
- Formerly an apricot orchard, Domain Road are a rising star in the Central Otago scene!
- These guys got a Royal visit a while back with Will & Kate snapped swirling back a cheeky glass or two at the Domain Road winery!
- Great example of Sauvignon Blanc - Central style!
- Dry, mouth filling and complex style using fruit from two vineyards in the Bannockburn sub region
RRP $25.99
$23.99
-
From the guys that first planted Marlborough Sauvignon Blanc!
From the guys that first planted Marlborough Sauvignon Blanc!
- Gold medal (NZ Int'l Wine Show 2023)
- From the guys that first planted Marlborough SauvyB back in 1975!
- Originally known as "Montana" back in the day
- Classic Marlborough Sauvy style - crisp, vibrant with plenty of zing!
RRP $18.99
$13.99
-
From the producers of The Ned - Double Gold winner!
From the producers of The Ned - Double Gold winner!
- Produced by Marisco vineyards, Leefield is the new label by Brent Marris (The Ned and formerly Wither Hills)
- Gold medal (Marlborough Wine Show), Gold medal (Mundus Vini), 90/100 (Bob Campbell MW, The Real Review) - "Punchy sauvignon blanc"
- Leefield is a fully operational vineyard farm in Marlborough's Waihopai Valley
RRP $23.99
$19.99
-
Ribbit Ribbit...hiccup.
Ribbit Ribbit...hiccup.
- 4 1/2 Stars & Best Buy (Cuisine magazine 2024)
- Grove Mill is part of the Foley Wine group (includes the likes of Mt.Difficulty, Roaring Meg, Te Kairanga, Vavasour and more)
- The label features the Southern Bell Frog that you might find in the wetland that neighbours the winery down
- Enjoy this awesome Marlborough wine with awesome Marlborough fare - fresh fish and seafood (or frogs legs)
RRP $19
$14.99
-
Hallelujah!
Hallelujah!
- Neal and Judy Ibbotson of Saint Clair Family Estate have been growing grapes in Marlborough since 1978
- Named after a vicar friend of theirs whose favourite wine in the rack was a bottle of Saint Clair!
- Serve chilled with fresh kai moana or a portion of good old Kiwi fush 'n' chups
RRP $19.99
$15.99
-
I see the light!
I see the light!
- Naturally lower in alcohol Marlborough Sauvignon Blanc at just 9.5%
- Neal and Judy Ibbotson of Saint Clair Family Estate have been growing grapes in Marlborough since 1978
- Named after a vicar friend of theirs whose favourite wine in the rack was a bottle of Saint Clair!
- Bursting with tropical flavours like lime zest and boysenberry
RRP $19.99
$16.99