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Gunning for Gold in plenty of ways.
Gunning for Gold in plenty of ways.
Read more...- Medium sweet style Riesling by one of Central Otago's big name producers, Mt Difficulty
- Drink now or throw some in the cellar for the next 6-9 years
- Ideal with spicy Asian cuisine and simple fish dishes
RRP $34.99
$24.99
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Duck, Duck, Duck, Duck, GOOSE!
Duck, Duck, Duck, Duck, GOOSE!
Read more...- Duck, Duck, Duck, GOOSE - tag, you're it!
- Deep, dark, full bodied Barossa Shiraz
- Produced by Rocland Estate (the guys behind the Chocolate Box and Ass Kisser range of Aussie reds)
RRP $24.99
$19.99
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Big, rich and so, so good!
Big, rich and so, so good!
Read more...- Big, rich, deliciously golden, full bodied Hawke's Bay Chardonnay
- 100% barrel fermented, close to 100% MLF (the fancy winemaking process that gives Chardonnay that buttery, creamy texture)
- Drink now or cellar for up to 5 years
RRP $38.99
$27.99
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Double Gold medal winner already!
Double Gold medal winner already!
Read more...- Double Gold medal winner already!
- Rich, lucious, medium to full bodied Shiraz from the Clare Valley in South Australia
- One of the most awarded Shiraz labels from Aussie - consistently proves to be incredible bang for buck!
Los Angeles Intl Wine Gold
NZIWS Gold
RRP $19.99
$15.99
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Plenty of "Ole!" goin' on here!
Plenty of "Ole!" goin' on here!
Read more...- Rich, medium to full bodied Tempranillo - lovers of Aussie Shiraz will totally dig this!
- 4 1/2 Stars (Sam Kim, Wine Orbit) - "Beautifully ripe and fragrant...excellent fruit intensity backed by polished tannins"
- Produced from 25-35 year old vines in Manchuela in the heart of Spain
Sam Kim 4.5 Stars
RRP $18.99
$14.99
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One of the big guns of Otago Pinot!
One of the big guns of Otago Pinot!
Read more...- One of the big names of Central Otago Pinot!
- Match with good old Otago fare like Canterbury lamb, duck or other game dishes!
- Drink now or chuck it in the cellar for the next 7-10 years
RRP $44.99
$39.99
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Perfect with some cheeky beef!
Perfect with some cheeky beef!
Read more...- Produced by Saltrams, this label has a keen following with Barossa hardcore!
- 93/100 (James Halliday) - "Good, bright, fresh drinking now, but will no doubt age nicely"
- Bold, plush and rich red - pretty much your absolute classic Barossa Shiraz
- A juicy slab of peppered steak with a glass of this...or how about Adam's beef cheeks? Cheeky or what!
James Halliday 5 Star Winery (2019)
James Halliday 93 Points
New World Wine Awards Silver
RRP $26.99
$19.99
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The world famous Bin 389 (aka Baby Grange!)
The world famous Bin 389 (aka Baby Grange!)
Read more...- The iconic Bin 389 by Penfolds - aka The Baby Grange!
- 97/100 (James Halliday), 96/100 (Andrew Caillard MW)
- Massive cellaring potential of 15-20 years
- Very limited stocks
$99.99
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Big, rich and under priced!
Big, rich and under priced!
Read more...- The No.1 selling wine at their cellar door and consistently one of our best selling Chardonnays
- 2017 release - winemaker Simon Nunns reckons this is one of the best in recent years
- The signature Limeworks style - big, rich, mouth-filling Chardonnay.
New World Wine Awards Silver
RRP $25.99
$17.99
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It's perfect with chocolate desserts.
It's perfect with chocolate desserts.
Read more...- A brilliant value for money sticky - luscious, refreshing style!
- Made up of 80% range Muscat grape (which hails from France) and 20% of the Flora grape (a grape coming out of California in the US)
- Pair with fruit based or chocolate desserts and blue cheeses
RRP $17.99
$14.99
