CENTRAL STUNNER!
CENTRAL STUNNER!
If you slurp Central Otago on a regular basis you’ll know all about Amisfield. They’re a benchmark Central producer with a glowing reputation (and a kick arse winery bistro to boot!)
With Covid-19 hitting restaurant and bar sales, they’ve offered some stunning deals on their junior label Lake Hayes Pinot Noir. Let’s just say, this wine punches well above its weight!
The savings are real – you’d normally pay $30+ for this one. Hook in, this is top notch Central Pinot with the touch of class of Amisfield.
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A truly boutique Sauvignon that's gorgeously different.
A truly boutique Sauvignon that's gorgeously different.
Read more...- 3sixty2 are a premium, boutique NZ producer
- Partially barrel fermented, aged 18 months, a different take on the Marlborough classic!
- 94/100, Excellent (Cam Douglas MS) - "Well made, lengthy and delicious, best drinking from day of purchase through 2029."
RRP $
$24.99
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Big, rich, full-on Barossa Cabernet!
Big, rich, full-on Barossa Cabernet!
Read more...- Big (15.3%!) and full bodied Cabernet loaded to the gunnels with rich, ripe, dark spicy fruit flavours
- From 21 year old vines, single block Barossa Valley Cabernet
- Aged 18 months in oak
- These guys have provided their fruit to the famous St Hallets and Langmeil
RRP $26.99
$21.99
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Cheep-cheap-cheep for good value Pinot!
Cheep-cheap-cheep for good value Pinot!
Read more...- 86/100 (Bob Campbell MW) - "A cleverly made crowd-pleaser offering value at this price ($20)"
- From their Eyrie & Falcon Vineyards in Marlborough's Waihopai Valley, barrel-aged for 8 months
- Proud sponsors of the Wingspan Birds of Prey Trust, which is why you’ll find the Karearea (NZ falcon) on the label
RRP $20.99
$17.99
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"It's making something that's unique to this place. We love it"
"It's making something that's unique to this place. We love it"
Read more...- Very limited release Pinot Noir by Greystone
- 95/100 & Top Rank (Bob Campbell MW, The Real Review)
- 97/100 (Sam Kim) - "Gorgeously complex and seductive"
- Fermented outside in the vineyard, not the winery
- 100% certified organic grapes, 100% natural yeasts, aged 100% in old oak for 15 months
RRP $99
$79.99
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Light, juicy Pinot that's alcohol free.
Light, juicy Pinot that's alcohol free.
Read more...- Pinot Noir from Australia's leading alcohol removed wine producer
- Light, easy drinking Pinot with soft, juicy red fruit flavours
- Contains no more than 0.5% alcohol (same as what you'll find in natural fruit juices), lower in calories and high in anti-oxidants
RRP $19.99
$16.99
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All the sparkle without the booze.
All the sparkle without the booze.
Read more...- "Blanc de Blanc" (made predominantly from Chardonnay grapes) style sparkling from Australia's leading alcohol removed wine producer
- Light citrus fruit flavours, just a dash of sweetness and a dryish finish
- Contains no more than 0.5% alcohol (same as what you'll find in natural fruit juices), lower in calories and high in anti-oxidants
RRP $19.99
$16.99
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Shiraz with all the sparkle and none of the booze.
Shiraz with all the sparkle and none of the booze.
Read more...- Sparkling Shiraz from Australia's leading alcohol removed wine producer
- Light, refreshing style sparkling with juicy red berry and currant flavours
- Contains no more than 0.5% alcohol (same as what you'll find in natural fruit juices), lower in calories and high in anti-oxidants
RRP $19.99
$16.99
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Itsy bitsy, bite sized Prosecco!
Itsy bitsy, bite sized Prosecco!
Read more...- 200ml sized piccolos of this off-dry Prosecco from Italy
- Gold medal (NZ Int'l Wine Show 2021), Gold medal, 95/100 (New World Wine Awards 2021), 4 Stars (Cuisine magazine 2022)
- You'll find Canti in Harrod's of London, GUM of Moscow and David Jones of Sydney
- Perfect for a single flute - or serve to the guests at your function or soiree!
RRP $7.99
$6.99
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Acres and acres and acres of value!
Acres and acres and acres of value!
Read more...- Central Pinot from the Bannockburn sub region
- 5 Stars, 93/100 (Sam Kim), 92/100 (Cam Douglas MS)
- " A lighter weighted expression touches the palate then a rush of red berry fruit flavours - strawberry then plum then red cherry" (Cam Douglas MS)
- Estate grown fruit, aged 12 months in oak
RRP $32
$29.99
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A dozen mixed wines for the tight arse!
A dozen mixed wines for the tight arse!
Read more...- A dozen mixed wines on a shoestring budget
- 4 mixed whites, 6 mixed reds and 2 bottles of bubbly
- Works out at $11.66 per bottle
- Delivered nationwide for just $7.99 ($3 extra for Rural Delivery)
Browse Mixed Cases | The Good Wine Co.RRP $
$139.99




















