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"The pursuit of a great Pinot Noir has taken us outside of our Hawke’s Bay home, to the beautiful region of Central Otago."
"The pursuit of a great Pinot Noir has taken us outside of our Hawke’s Bay home, to the beautiful region of Central Otago."
- The latest addition to the award winning Church Road McDonald Series range - Pinot Noir from Central Otago
- "The pursuit of a great Pinot Noir to add to the Church Road stables has taken us outside of our Hawke’s Bay home, to the beautiful region of Central Otago" (Chris Scott, Church Road)
- A label dedicated to Hawke's Bay wine legend Tom McDonald
RRP $34.99
$27.99
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First class, high flyer!
First class, high flyer!
- Classy Central Otago Pinot by Peregrine
- Named after the endangered NZ falcon (the Kareara) - it's the bird you'll find on the back of a twenty dollar bill
- Drink over the next 3-5 years with game meat dishes
RRP $55
$49.99
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What a cheeky little Devil!
What a cheeky little Devil!
- Pinot Noir from the cool climate region of east coast Tasmania
- 87/100 & Top Value (Huon Hooke, The Real Review
- Tazzy Pinot? It's a variety and region to keep an eye on!
- Fruit driven style - bright red fruit flavours with a touch of spice
RRP $21.99
$17.99
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Love Pinot? Go wild.
Love Pinot? Go wild.
- Fermented with a naturally occurring, wild-flora to help create wines with more richness, texture and complexity
- Lots of vibrant red berry and cherry fruit flavours with a touch of spice
- Pair with duck, lamb or salmon
RRP $19.99
$16.99
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Deliciously slurpable Central Pinot, made by Amisfield!
Deliciously slurpable Central Pinot, made by Amisfield!
- Central Otago Pinot Noir - made by Amisfield
- Named after the most photographed lake in New Zealand - Lake Hayes at the foot of Lake Wakatipu in Queenstown!
- Try with a cut of good old Kiwi lamb for an ideal food match
RRP $37.99
$33.99
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Nanny Goat Pinot that's a bit more super dooper.
Nanny Goat Pinot that's a bit more super dooper.
- 5 Stars (Michael Cooper) - "Highly fragrant it is mouthfilling, with deep, ripe cherry, plum and spice flavours, seasoned with nutty oak. Complex and very savoury, it is a youthful, harmonious, supple red, well worth cellaring to 2025+"
- 95/100 (Bob Campbell MW) - "An elegant rather than blockbuster pinot noir...a flavoursome and quite complex wine that I couldn’t drink without feeling pangs of guilt because I really should have waited for a few years"
- High energy Central Pinot with good cellaring potential of 8-10 years
- Nanny Goat goes great with...goat! Pair with braised goat shoulder, creamy polenta and sauteed wild mushrooms
RRP $75
$64.99
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Beetlejuice, Beetlejuice, Beetlejuice!
Beetlejuice, Beetlejuice, Beetlejuice!
- Made by the guys at Wooing Tree and named after the endangered Cromwell Chafer Beetle
- Soft, supple, juicy Central Otago Pinot
- No need to go digging in the garden for critters, instead pair with a cut of lamb or roast duck
RRP $30
$26.99
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Bang for buck Pinot! Can we get an amen brother!
Bang for buck Pinot! Can we get an amen brother!
- Top value Pinot using fruit from Marlborough's Southern Valley vineyards
- Neal and Judy Ibbotson of Saint Clair Family Estate have been growing grapes in Marlborough since 1978
- Named after a vicar friend of theirs whose favourite wine in the rack was a bottle of Saint Clair!
- Great everyday drinking style - fruit driven, easy drinking with juicy dark fruits and a touch of savouriness
RRP $23.99
$16.99
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This is the 'biz yet again!
This is the 'biz yet again!
- 5 Stars, 95/100 (Sam Kim), 91/100 (Bob Campbell MW, The Real Review) - "A silken-textured wine with appealing purity, and a backbone of bright acidity that helps drive a lengthy finish"
- From a boutique three hectare vineyard in the Alexandra Basin, Central Otago
- A small family owned operation (with help from legendary winemaker Matt Connell and James Dicey in the vineyard(
RRP $50
$39.99
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"A vibrant, juicy and aromatic Pinot Noir"
"A vibrant, juicy and aromatic Pinot Noir"
- Approachable, juicy, succulent and smooth Marlborough Pinot offering good value
- Made by the Hãhã Wine Company - it means to catch your breath in Te Reo Maori
- "A vibrant, juicy and aromatic Pinot Noir. Silky smooth, and fullbodied, this Pinot Noir is a fantastic match with lamb, beef or venison, or equally a fillet of salmon" (The Hãhã crew)
RRP $24.99
$18.99