Coopers Creek Cook County Viognier

It's pronounced vee-on-yay!

Coopers Creek Cook County Viognier

2016, Gisborne New Zealand
  • It's pronounced vee-on-yay and if you're new to this style it's time to get involved!
  • Full bodied, rich white with plenty of weight and a dry finish - makes a great change from Pinot Gris or Sauvy!
  • Great match to white meats, salads or even new season scallops!
  • Out of stock

    RRP $24.99


    Out of stock

    If you’re a lover of the deliciously rich, fragrant, hedonistic style of white you’re heading straight to Cook County! The wine that is, not the jail.

    Although if you were wondering Coopers have named this one Cook County as this was what the whole East Cape region was known as back in the early 20th century – they source their grapes for this one from one of their reliable grape growers down there in Gizzy.

    We love Viognier (pronounced Vee-On-Yay). It’s full bodied, rich, dry and great with food and doesn’t have that big acid bomb that Sauvignon Blanc is famous for. A great match to white meats (especially spicy Asian cuisine or anything in a rich, creamy sauce!), salads or even seared new season scallops!

    The Lowdown: 13.5% alc / 750ml / Screwcap

    Elephant Hill Sea Viognier
    Elephant Hill Sea Viognier
    2020, Hawkes Bay
    Sam Kim – 95 Points
    Raymond Chan – 5 Stars


    Yalumba Y Series Viognier
    Yalumba Y Series Viognier
    2022, South Australia
    Sam Kim – 93 Points


    Coopers Creek Chalk Ridge Viognier
    same brand
    Michael Cooper 4.5 Stars