This little pig went to market Central Otago
This little pig stayed home
This little pig had roast beef cool fermentation
This little pig had none time on lees
This little pig went wee wee wee!
A cheeky Pinot Gris from the Squealing Pig stable…or is that pigsty?
Using grapes sourced from selected Central Otago vineyards this is a Gris with delicious texture and will blow your house down you away if you love your Gris leaning towards the textural, lush, off-dry style that has just a touch of sweetness.
A Pinot Gris to partner white meat and seafood in rich sauces. Or maybe spicy Asian cuisine. Or dare we say it…pork!