“Esk Valley set the scene for New Zealand Rosé in 1991 and we’ve never looked back.”
Built in 1933 by Englishman Robert Bird who produced fortified wine from the 1930s through to the 1970s (under the name Glenvale) until the Esk Valley name was created for a premium range of table wines.
These days the Esk Valley name is owned by the Indevin group, New Zealand’s largest wine grower and producer. And when you operate on the size on the scale these guys do you have access to incredible vineyards, growers, quality fruit and top winemakers.
These guys have a ridiculously good record at winning awards for their Esk Valley Rose from Hawke’s Bay. We’ve lost count how many Trophies and Gold medals this label’s won but we do wonder if it’s THE most awarded Rosé label out there!
Using some of their top notch Merlot grapes down there in the Bay this is an absolutely delicious dry style that’s got a heap of yummy fresh, bright, juicy cherry and berry flavours.
Clear space and make a home for this guy in the fridge for summer. Bust it out as a nicely chilled aperitif or serve with chicken or seafood dishes.

Damn, you're looking young for your age!
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