If there’s one thing they’re nuts about in Argentina it’s red meat. And barbecues. And red wine.
Malbec’s their wine and there’s nothing better they love washing it down with than a big, juicy, sizzling slab of red meat straight off the BBQ!
Steak, lamb, pork chops, spicy chorizo – just slap it on the grill and pair it with this soft, rich red from Mendoza for the ultimate BBQ red, bargain priced quaffer!